Trademark: V VIANDER IL MANGIARBENE 1881448
Word
V VIANDER IL MANGIARBENE
Device Descrption:
OPEN BOOK WITH LTR V, KNIFE & FORK IN TRIPLE OVAL
ID
1881448
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
17 February 2017
Registration Date
17 February 2017
Renewal Date
17 February 2027

Owner(s)
Service
Refer to WIPO address for Correspondence

Goods and Services:
Class 30:
Onion biscuits; pepper paste for use as a seasoning; polenta; coffee; artificial coffee; unroasted coffee, coffee beverages with milk; coffee flavorings for food or beverages; coffee-based beverages; chicory, being coffee substitute; vegetal preparations for use as coffee substitutes; tea; tea-based beverages; iced tea; herbal infusions; cocoa; cocoa mixes; cocoa beverages with milk; cocoa-based beverages; chocolate; chocolate bars, chocolate candies; pralines; chocolate-based beverages; cocoa spreads; chocolate spreads containing nuts; rice; tapioca; sago; flour-based gnocchi; bean meal; gluten additives for culinary purposes; rice-based snack food; starch for food; essences for foodstuffs, except etheric essences and essential oils; sugar; natural sweeteners; maltose for food; glucose for culinary purposes; ice cream; frozen yoghurt; starch-based binding agents for ice cream; powders for ice cream; sorbets; golden syrup; honey; molasses for food; baking powder; bicarbonate of soda for cooking purposes, being baking soda; thickening agents for cooking foodstuffs; yeast; salt for preserving foodstuffs; celery salt; cooking salt; mustard; mustard meal; vinegar; savory sauces used as condiments; ketchup; soy sauce; mayonnaise; tomato sauce; relish, being condiment; saffron for use as a food seasoning; pesto sauce; sauces, being condiments; seasonings; dressings for salad; soya bean paste, being condiment; meat tenderizers, for household purposes; spices; curry powder, being spice; ginger as powered spice, cloves; cinnamon powder, being spice; nutmegs; allspice; pepper spice; edible ices; ice for refreshment; food flavorings being non-essential oils; vanillin for use as a food flavoring; preparations for stiffening whipped cream; seaweed for use as a condiment, palm sugar; pasta sauce; vanilla flavorings for culinary purposes; flavourings, other than essential oils; turmeric; garden herbs, preserved, being seasonings; royal jelly for food purposes; propolis for food purposes; pates en croute; flowers or leaves for use as tea substitutes; gluten prepared as foodstuff; rice flour; treacle; entrees consisting primarily of pasta or rice; puffed rice; bechamel