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Trademark
Owner
Trademark: W 1857028
Word
W
Device Descrption:
LTR W DIVIDES TRIANGLE
ID
1857028
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
16 November 2016
Registration Date
16 November 2016
Renewal Date
16 November 2026
Owner(s)
Enodis Corporation
Service
Refer to WIPO address for Correspondence
Goods and Services:
Class 11
:
Gas and electric grills
;
gas and electric griddles
;
gas and electric fryers
;
frying filtration systems comprised of vents and filters
;
electric and gas food steamers
;
electric and gas kettles
;
electric and gas cookers, namely, pasta cookers
;
electric hotplates
;
electric skillets
;
electric and gas cookware, namely, broilers
;
rotisseries
;
induction and convection ovens
;
gas and electric ranges
;
cook tops
;
glass and ceramic plates sold as parts of stoves
;
combi-ovens
;
microwave ovens
;
conveyor ovens
;
tabletop units for cooking, frying, and keeping food warm
;
portable cookers
;
food warmers
;
cook-chill systems, comprised of rapid refrigeration compressors
;
refrigeration units, namely, refrigerated appliances
;
refrigerated merchandise display cases, namely, self-service cases and service deli cases
;
heated or cooled food service equipment, namely, stationery and mobile food service tables and salad service units
;
custom fabricated refrigeration systems, comprised of modular refrigeration units used by supermarkets and convenience stores to store and display food and beverage products
;
ice making and dispensing equipment, namely, ice making machines
;
refrigerators
;
freezers
;
blast chillers for food preparation and storage
;
refrigerated beverage dispensers
;
air purification and ventilation systems comprised of separators and oven ventilation hoods
;
parts and fittings for all the aforesaid goods
;
commercial food preparation, delivery and storage equipment, namely, modular counters for refrigerating, heating and chilling foods
Class 20
:
Commercial food preparation, delivery and storage equipment, namely, modular counters for food preparation, storage, serving and pickup