Trademark: ASIAN ORIGINALS CHNG KEE'S 1818291
Word
ASIAN ORIGINALS CHNG KEE'S
Device Descrption:
VINES BESIDE WORDS; 2 CHINESE CHARS
ID
1818291
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
28 July 2016
Registration Date
28 July 2016
Renewal Date
28 July 2026

Service
Minter Ellison

Goods and Services:
Class 30:
Curry paste; curry pastes; curried food pastes; seasoned bean paste; food pastes (spices); food pastes (seasonings); soya bean paste [condiment]; sauces; soy sauce; soya sauce; brown sauce; chili sauce; pasta sauce; sauce mixes; satay sauces; salad sauces; pizza sauces; curry sauces; spicy sauces; tartar sauce; pepper sauces; sauce (edible); barbecue sauce; cooking sauces; teriyaki sauce; savoury sauces; sauces for rice; ready-made sauces; concentrated sauce; sweet and sour sauce; sauces containing nuts; soy sauce [soya sauce]; fish sauce [condiments]; food dressings (sauces); sriracha hot chili sauce; sauces for use with pasta; sauces for barbecued meat; sauces flavoured with nuts; dried sauce in powder form; salsa [condiment or sauce]; vinegar, sauces (condiments); sambal oelek (ground red pepper sauce); sambal sauce (ground red pepper sauce); pastes made of herbs and spices [condiments], namely, rendang paste, curry paste, laksa paste, tom yam paste, mee siam paste, mee rebus paste, mee soto paste, hot bean paste, plum paste, rojak paste, katong laksa paste, tandoori paste, briyani paste, vegetable curry paste, butter chicken paste, minced garlic paste [condiments], minced ginger paste [condiments], minced red chilli paste [condiments], yellow bean paste; rice mixes, namely, hainanese chicken rice mix, yam rice mix; sauces, namely, black bean garlic sauce, black pepper sauce, char siew sauce, oriental barbecue sauce, kung bo sauce, lemon sauce, nonya steamfish chilli sauce, sambal oelek, chilli crab sauce, stir-fry spare ribs sauce, teriyaki sauce, hoi sin sauce, plum sauce, tim sum chilli sauce, garlic ginger chilli sauce, peking dip sauce, sambal belacan chilli sauce, sambal chilli sauce, salted egg yolk sauce, pad thai sauce, thai sauce, braising sauce, korean sauce, bulgogi sauce, soy garlic sauce, spicy soy garlic sauce, yang yeum sauce, mee goreng sauce, char kway teow sauce, orange sauce, dark soya sauce, light soya sauce, oyster sauce, vegetarian oyster sauce, peri peri sauce, chicken rice chilli sauce; marinades, namely, satay marinade