Trademark: BAKEO 1817693
Word
BAKEO
ID
1817693
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
22 December 2016
Registration Date
22 December 2016
Renewal Date
22 December 2026

Service
Norton Rose Fulbright Australia

Goods and Services:
Class 30:
Coffee, coffee extracts, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar including icing sugar; honey; treacle; yeast including dried yeast; baking-powder and baking soda; salt; mustard; vinegar, sauces (condiments) including cooking sauces, table sauces, oriental sauces, shelf stable sauces, ketchup, tomato sauce, barbecue sauce, tartare sauce, simmer sauces, sauces for pasta and rice, stir fry sauces and marinades; spices; ice; preparations made from or flavoured with coffee or its substitutes; chocolate, chocolate substitutes and preparations made from or flavoured with cocoa, chocolate or chocolate substitutes; chocolate flavoured beverages and powders; flour including plain and self-raising flour, cornflour, pea flour, rice flour, barley flour, oat flour, millet flour and soya flour; grain meal; grains including pearl barley, groats, maize meal and oat meal; oats and preparations made from oats; baked goods and baking ingredients consisting predominantly of cocoa, rice, tapioca, sago, flour, preparations made from cereals, grains, confectionery, sugar, honey, treacle, mustard, vinegar and/or sauces (condiments); bread rolls; buns; crispbread; flat bread; tortillas; bread wraps; Lebanese and pita bread; tacos; pappadums; pizza; pizza bases; sauces for pizzas; pizza dough; pizza pie crusts; chapatti; ciabatta and focaccia bread and rolls; garlic bread; herb bread; cheese bread; bread sticks; fruit loaves; bread crumbs; pre-baked, parbaked and semi-baked bread and bread mixes; chilled and shelf stable bread; batter; batter mixes; baking mixes and pre-mixes; cake and pastry mixes; crepe and pancake mixes; pudding mixes; gravy and gravy mixes; prepared icing; white icing; fondant; biscuits; cakes; cake doughs; sponge cakes; pastries; slices (confectionery); crumpets; waffles; pancakes; pikelets; doughnuts; flapjacks; croissants; bagels; hot cakes; quiches; sandwiches; muffins and muffin mixes; cookies and cookie mixes; scones and scone mixes; flans and flan cases; tarts and tart cases; cheesecakes; puddings; crackers; gingerbread; icings; meringues; brandy snaps; brandy baskets; shortbreads; turnovers; savoury pies and savoury pastries; pies and pie fillings consisting predominantly of cocoa, rice, tapioca, sago, flour, preparations made from cereals, grains, confectionery, sugar, honey, treacle, mustard, vinegar and/or sauces (condiments); sausage rolls; jaffles; frozen and unbaked pastry and pastry filled products including fruit mince pies and tarts; chips including corn chips; popcorn; pasta and pasta products; frozen dough; pastry dough; ready-to-bake dough products; snack foods, prepared foods, semi-prepared foods, frozen foods and chilled foods consisting predominantly of cocoa, rice, tapioca, sago, flour, preparations made from cereals, grains, confectionery, sugar, honey, treacle, mustard, vinegar and/or sauces (condiments); health foods consisting predominantly of cocoa, rice, tapioca, sago, flour, preparations made from cereals, grains, confectionery, sugar, honey, treacle, mustard, vinegar and/or sauces (condiments) including low calorie foods and snacks; confectionery including confectionary ices; confections containing coated nuts; sweets; desserts and canned desserts consisting predominantly of cocoa, rice, tapioca, sago, flour, preparations made from cereals, grains, confectionery, sugar, honey, treacle, mustard, vinegar and/or sauces (condiments); maple syrup; marzipan; dextrose; maltose; custard; custard powder; cream of tartar; gluten; starch; curry powder and curry sauces; thickening and binding agents for foods; glazes; pepper; relishes; salsa; chutney; spices; dried and preserved herbs (seasonings); salad dressings; mayonnaise; yeast extract spreads; spreads containing chocolate or nuts; dessert toppings; flavourings (other than essential oils) for adding to food and/or beverages