Trademark: SOMI 1803675
Word
SOMI
ID
1803675
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
08 February 2016
Registration Date
08 February 2016
Renewal Date
08 February 2026
Owner(s)
Service
Goods and Services:
Class 29:
Pre-cooked curry stew, stew and soup mixes; sauces for hashed beef with rice; pre-cooked stew with hashed beef; canned soups; fruit sauce; fruit spread; processed vegetables and fruits; processed meat products; processed seafood products; edible oils and fats; bouillon; broth; soups; consommes; soup pastes; stock cubes
Pre-cooked curry stew, stew and soup mixes; sauces for hashed beef with rice; pre-cooked stew with hashed beef; canned soups; fruit sauce; fruit spread; processed vegetables and fruits; processed meat products; processed seafood products; edible oils and fats; bouillon; broth; soups; consommes; soup pastes; stock cubes
Class 30:
Tartar sauce; salad dressings; demiglace sauce; dipping sauce; tomato sauce; sauces for hamburger; barbecue sauce; salsa sauce; caramel sauce; pizza sauce; vinegar sauce; pasta sauce; meat sauce; bechamel sauce; white sauce; steak sauce; flavor oil (condiment); seasoning soy sauce for noodles; ramen soups (seasonings); seasoning soy sauce (men-tsuyu); seasonings for noodles; sauces for barbecued meat; citrus seasoned soy sauce (ponzu); ponzu citrus seasoning; seasonings (dashi) for Japanese-style soup stock; seasonings made of bouillon; seasonings for Japanese soup in powder or cube form; seasonings for stewed dishes and boiled dishes; baste; marinade; seasonings; spices; condiments; curry paste; sauces; cereal preparations; curry sauce; risotto sauce; risotto mix
Tartar sauce; salad dressings; demiglace sauce; dipping sauce; tomato sauce; sauces for hamburger; barbecue sauce; salsa sauce; caramel sauce; pizza sauce; vinegar sauce; pasta sauce; meat sauce; bechamel sauce; white sauce; steak sauce; flavor oil (condiment); seasoning soy sauce for noodles; ramen soups (seasonings); seasoning soy sauce (men-tsuyu); seasonings for noodles; sauces for barbecued meat; citrus seasoned soy sauce (ponzu); ponzu citrus seasoning; seasonings (dashi) for Japanese-style soup stock; seasonings made of bouillon; seasonings for Japanese soup in powder or cube form; seasonings for stewed dishes and boiled dishes; baste; marinade; seasonings; spices; condiments; curry paste; sauces; cereal preparations; curry sauce; risotto sauce; risotto mix