Trademark: NEW METRIC DISTILLING CO. 1803459
Word
NEW METRIC DISTILLING CO.
Device Descrption:
KANGAROO,STYLISED
ID
1803459
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
27 October 2016
Registration Date
27 October 2016
Renewal Date
27 October 2026
Owner(s)
Service
gongzhu huang
Goods and Services:
Class 29:
Fruit jams; Ginger jam; Jams; Low sugar jams; Raspberry jam; Sweet spreads (jams); Dried fruit; Dried fruit products; Food products made from dried fruits; Mixtures of nuts and dried fruits; Prepared snacks made from dried fruit
Fruit jams; Ginger jam; Jams; Low sugar jams; Raspberry jam; Sweet spreads (jams); Dried fruit; Dried fruit products; Food products made from dried fruits; Mixtures of nuts and dried fruits; Prepared snacks made from dried fruit
Class 32:
Alcohol-free beer; Alcoholic beers; Beer; Beer wort; Beer-based cocktails; Bitter beer; Black beer; Dark Beer; De-alcoholised beer; Extracts of hops for making beer; Fruit beers; Ginger beer; Ginger beer (alcoholic); Ginger beer (non-alcoholic); Low alcohol beer; Malt beer; Malt-containing beverages (beers); Malt-containing beverages (non-alcoholic, except beers); Non-alcoholic beers; Non-alcoholic beverages (except non-alcoholic beer); Pilsner beer; Root beer; Alcohol-free beverages; Beverages consisting of a blend of fruit and vegetable juices; Waters (beverages); Alcohol-free cider; Cider, non-alcoholic; Alcohol-free wine; De-alcoholised wines; Grain based non-alcoholic beverages
Alcohol-free beer; Alcoholic beers; Beer; Beer wort; Beer-based cocktails; Bitter beer; Black beer; Dark Beer; De-alcoholised beer; Extracts of hops for making beer; Fruit beers; Ginger beer; Ginger beer (alcoholic); Ginger beer (non-alcoholic); Low alcohol beer; Malt beer; Malt-containing beverages (beers); Malt-containing beverages (non-alcoholic, except beers); Non-alcoholic beers; Non-alcoholic beverages (except non-alcoholic beer); Pilsner beer; Root beer; Alcohol-free beverages; Beverages consisting of a blend of fruit and vegetable juices; Waters (beverages); Alcohol-free cider; Cider, non-alcoholic; Alcohol-free wine; De-alcoholised wines; Grain based non-alcoholic beverages
Class 33:
Agave-based spirits; Digesters (liqueurs and spirits); Low alcohol spirits; Spirit based cocktails (spirits predominating); Spirits (beverages); Still spirits; Blended whisky; Bourbon whisky; Malt whisky; Whisky; Rum; Rum punch; Gin; Ginger Wine; Baijiu (Chinese distilled alcoholic beverage); Vodka; Fermented liquors; Liquors (alcoholic beverages); Alcoholic beverages containing wine; Beverages containing wine (wine predominating); Blended wine; Cooking wine; Dessert wine; Drinks containing wine (wine predominating); Dry fortified wine; Dry red wine; Dry sparkling wines; Dry white wine; Dry wine; Fortified wines; Low alcohol wine; Red wine; Sparkling wines; Still wines; Sweet fortified wine; Sweet red wine; Sweet sparkling wine; Sweet white wine; Sweet wine; White wine; Wine; Brandy based liqueurs; Coconut liqueur; Coffee based liqueurs; Cooking liqueurs; Cream liqueurs; Liqueurs; Mint flavoured liqueurs; Orange liqueurs; Still liqueurs; Brandy; Napoleon brandy; Alcoholic beverages (except beer); Alcoholic beverages containing fruit; Distilled alcoholic beverages; Distilled beverages; Pre-mixed alcoholic beverages, other than beer-based; Cider coolers (beverages); Fruit based alcoholic beverages; Cider; Low alcohol cider; Sparkling cider (alcoholic); Carbonated beverages (alcoholic, except beers); Vintage wines; Anise (liqueur); Anisette (liqueur); Peppermint liqueurs; Sake; Mulled wines; Non-sparkling wines; Sparkling fruit wines; Grain spirit produced from wheat; Fermented spirit
Agave-based spirits; Digesters (liqueurs and spirits); Low alcohol spirits; Spirit based cocktails (spirits predominating); Spirits (beverages); Still spirits; Blended whisky; Bourbon whisky; Malt whisky; Whisky; Rum; Rum punch; Gin; Ginger Wine; Baijiu (Chinese distilled alcoholic beverage); Vodka; Fermented liquors; Liquors (alcoholic beverages); Alcoholic beverages containing wine; Beverages containing wine (wine predominating); Blended wine; Cooking wine; Dessert wine; Drinks containing wine (wine predominating); Dry fortified wine; Dry red wine; Dry sparkling wines; Dry white wine; Dry wine; Fortified wines; Low alcohol wine; Red wine; Sparkling wines; Still wines; Sweet fortified wine; Sweet red wine; Sweet sparkling wine; Sweet white wine; Sweet wine; White wine; Wine; Brandy based liqueurs; Coconut liqueur; Coffee based liqueurs; Cooking liqueurs; Cream liqueurs; Liqueurs; Mint flavoured liqueurs; Orange liqueurs; Still liqueurs; Brandy; Napoleon brandy; Alcoholic beverages (except beer); Alcoholic beverages containing fruit; Distilled alcoholic beverages; Distilled beverages; Pre-mixed alcoholic beverages, other than beer-based; Cider coolers (beverages); Fruit based alcoholic beverages; Cider; Low alcohol cider; Sparkling cider (alcoholic); Carbonated beverages (alcoholic, except beers); Vintage wines; Anise (liqueur); Anisette (liqueur); Peppermint liqueurs; Sake; Mulled wines; Non-sparkling wines; Sparkling fruit wines; Grain spirit produced from wheat; Fermented spirit