Trademark: LAKSHMI 1789592
Word
LAKSHMI
ID
1789592
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
13 August 2016
Registration Date
13 August 2016
Renewal Date
13 August 2026
Owner(s)
Service
Lesicar Maynard Andrews Pty Ltd
Goods and Services:
Class 29:
Algae prepared for human foods; Chilled foods consisting predominantly of fish; Chilled foods consisting predominantly of game; Chilled foods consisting predominantly of meat; Chilled foods consisting predominantly of poultry; Edible essences for foodstuffs (oils); Edible oils for use in basting foodstuffs; Edible oils for use in cooking foodstuffs; Egg-based foodstuffs; Flowers and leaves, being dried, cooked or preserved foodstuffs; Foods made from fish; Foods made from milk products; Foods prepared from milk; Foodstuffs consisting of poultry; Foodstuffs consisting of sausage meat; Foodstuffs consisting of sausages; Fruit-based snack foods; Gelling agents for use in foods; Pollen prepared as foodstuff; Potato snack foods; Prepared foods consisting principally of cheese; Prepared foods consisting principally of fish; Prepared foods consisting principally of fruits; Pulses (foodstuffs); Snack foods consisting principally of meat; Snack foods made from dehydrated vegetables; Snack foods made from dried vegetables; Snack foods made from eggs; Snack foods made from extruded vegetables; Snack foods made from meat; Snack foods made from potatoes and wheat (potatoes predominating); Snack foods made from pre-cooked vegetables; Terrines (foodstuff); Curry (prepared meals with or without rice); Rice milk (milk substitute)
Algae prepared for human foods; Chilled foods consisting predominantly of fish; Chilled foods consisting predominantly of game; Chilled foods consisting predominantly of meat; Chilled foods consisting predominantly of poultry; Edible essences for foodstuffs (oils); Edible oils for use in basting foodstuffs; Edible oils for use in cooking foodstuffs; Egg-based foodstuffs; Flowers and leaves, being dried, cooked or preserved foodstuffs; Foods made from fish; Foods made from milk products; Foods prepared from milk; Foodstuffs consisting of poultry; Foodstuffs consisting of sausage meat; Foodstuffs consisting of sausages; Fruit-based snack foods; Gelling agents for use in foods; Pollen prepared as foodstuff; Potato snack foods; Prepared foods consisting principally of cheese; Prepared foods consisting principally of fish; Prepared foods consisting principally of fruits; Pulses (foodstuffs); Snack foods consisting principally of meat; Snack foods made from dehydrated vegetables; Snack foods made from dried vegetables; Snack foods made from eggs; Snack foods made from extruded vegetables; Snack foods made from meat; Snack foods made from potatoes and wheat (potatoes predominating); Snack foods made from pre-cooked vegetables; Terrines (foodstuff); Curry (prepared meals with or without rice); Rice milk (milk substitute)
Class 30:
Cereal breakfast foods; Cereal snack foods flavoured with cheese; Dried pasta foods; Essences for foodstuffs (except etheric essences and essential oils); Extracts of cocoa for use as flavours in foodstuffs; Extracts of coffee for use as flavours in foodstuffs; Farinaceous foods; Flavourings for snack foods (other than essential oils); Foods produced from baked cereals; Foods produced from puffed cereals; Foods with a chocolate base; Foods with a cocoa base; Foodstuffs made from cereals; Foodstuffs made from corn; Foodstuffs made from dough; Foodstuffs made from farinaceous products; Foodstuffs made from maize; Foodstuffs made from oats; Foodstuffs made of rice; Foodstuffs made of sugar for making a dessert; Foodstuffs made of sugar for sweetening desserts; Foodstuffs made with cereals; Foodstuffs made with flour; Fructose syrup for use in the manufacture of foods; Gluten prepared as foodstuff; Mineral salts for preserving foodstuffs; Mixes for making breakfast foods; Organic thickening agents for cooking foodstuffs; Pickling preparations for foodstuffs; Pickling salt for pickling foodstuffs; Preparations for preserving foodstuffs (salt); Rice based snack foods; Salt for preserving foodstuffs; Salt pellets for preserving foodstuffs; Sea salt for preserving foodstuffs; Snack foods consisting principally of bread; Snack foods consisting principally of confectionery; Snack foods consisting principally of extruded cereals; Snack foods consisting principally of grain; Snack foods consisting principally of pasta; Snack foods consisting principally of rice; Snack foods made from cereals; Snack foods made from corn; Snack foods made of wheat; Snack foods made of whole wheat; Snack foods prepared from cereals; Snack foods prepared from grains; Snack foods prepared from maize; Snack foods prepared from potato flour; Sodium chloride for preserving foodstuffs; Synthetic thickeners for foodstuffs; Thickeners for cooking foodstuffs; Thickening agents for cooking foodstuffs; Creamed rice; Edible rice paper; Extruded food products made of rice; Flavoured rices; Flour of rice; Fried rice; Frozen meals consisting primarily of rice; Frozen prepared rice; Gimbap (Korean rice dish); Kheer mix (rice pudding); Meals made predominantly from rice, pasta or noodles; Natural rice flakes; Prepared meals containing (principally) rice; Prepared rice dishes; Puffed rice; Rice; Rice biscuits; Rice cakes; Rice chips; Rice crackers; Rice crust; Rice flour; Rice mixes; Rice paper (edible); Rice prepared for culinary purposes; Rice products for culinary purposes; Rice pudding; Rice pulp for culinary purposes; Rice salads; Rice sticks; Rice tapioca; Sauces for rice; Snack food products made from rice; Snack food products made from rice flour; Wild rice (prepared)
Cereal breakfast foods; Cereal snack foods flavoured with cheese; Dried pasta foods; Essences for foodstuffs (except etheric essences and essential oils); Extracts of cocoa for use as flavours in foodstuffs; Extracts of coffee for use as flavours in foodstuffs; Farinaceous foods; Flavourings for snack foods (other than essential oils); Foods produced from baked cereals; Foods produced from puffed cereals; Foods with a chocolate base; Foods with a cocoa base; Foodstuffs made from cereals; Foodstuffs made from corn; Foodstuffs made from dough; Foodstuffs made from farinaceous products; Foodstuffs made from maize; Foodstuffs made from oats; Foodstuffs made of rice; Foodstuffs made of sugar for making a dessert; Foodstuffs made of sugar for sweetening desserts; Foodstuffs made with cereals; Foodstuffs made with flour; Fructose syrup for use in the manufacture of foods; Gluten prepared as foodstuff; Mineral salts for preserving foodstuffs; Mixes for making breakfast foods; Organic thickening agents for cooking foodstuffs; Pickling preparations for foodstuffs; Pickling salt for pickling foodstuffs; Preparations for preserving foodstuffs (salt); Rice based snack foods; Salt for preserving foodstuffs; Salt pellets for preserving foodstuffs; Sea salt for preserving foodstuffs; Snack foods consisting principally of bread; Snack foods consisting principally of confectionery; Snack foods consisting principally of extruded cereals; Snack foods consisting principally of grain; Snack foods consisting principally of pasta; Snack foods consisting principally of rice; Snack foods made from cereals; Snack foods made from corn; Snack foods made of wheat; Snack foods made of whole wheat; Snack foods prepared from cereals; Snack foods prepared from grains; Snack foods prepared from maize; Snack foods prepared from potato flour; Sodium chloride for preserving foodstuffs; Synthetic thickeners for foodstuffs; Thickeners for cooking foodstuffs; Thickening agents for cooking foodstuffs; Creamed rice; Edible rice paper; Extruded food products made of rice; Flavoured rices; Flour of rice; Fried rice; Frozen meals consisting primarily of rice; Frozen prepared rice; Gimbap (Korean rice dish); Kheer mix (rice pudding); Meals made predominantly from rice, pasta or noodles; Natural rice flakes; Prepared meals containing (principally) rice; Prepared rice dishes; Puffed rice; Rice; Rice biscuits; Rice cakes; Rice chips; Rice crackers; Rice crust; Rice flour; Rice mixes; Rice paper (edible); Rice prepared for culinary purposes; Rice products for culinary purposes; Rice pudding; Rice pulp for culinary purposes; Rice salads; Rice sticks; Rice tapioca; Sauces for rice; Snack food products made from rice; Snack food products made from rice flour; Wild rice (prepared)