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Trademark
Owner
Trademark: OUR FAMILY TABLE 1785673
Word
OUR FAMILY TABLE
ID
1785673
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
26 July 2016
Registration Date
26 July 2016
Renewal Date
26 July 2026
Owner(s)
LOTUS AND MING PTY LTD
Service
Ethikate
Goods and Services:
Class 29
:
Prepared, chilled or frozen meals consisting principally of fish, seafood, meat, poultry, vegetables, fruit, milk products or soy products
;
Cooked lentils or legumes
;
Fish fingers
;
Casseroles (prepared meal of meat or vegetables)
;
Stews
;
Stir fry vegetables
;
Curry (prepared meals with or without rice)
;
Dahls
;
Stuffed cabbage rolls
;
Soup
;
Cooked ham
;
Terrines (foodstuff)
;
Croquettes
;
Cheese sticks
;
Cheese wedges
;
Fritters
;
Tofu
;
Soya bean curd, milk or cream
;
Falafel
;
Vegetable food products
;
Dehydrated beef
;
Kimchi (fermented vegetable dish)
;
Moussaka
;
Sausages
;
Salads
;
Cooked shellfish
;
Fish (not live)
;
Fish balls
;
Fish cakes
;
Cooked truffles (edible fungi)
;
Cooked meals consisting principally of meat and vegetables
;
Crab
;
Crab spread
;
Cranberry sauce (compote)
;
Crayfish (not live)
;
Jams
;
Jellies for food
;
Pulses (food)
;
Deep frozen chicken, protein, meat, fish, seafood, fruit, vegetables, potatoes, chips, french fries, soups or milk products
;
Food preparations consisting wholly or substantially of milk
;
Food products made from cooked fruits, cooked nuts, cooked vegetables, dried fruit, dried nuts, preserved fruits, preserved nuts, preserved vegetables, or seaweed
;
Food protein for human consumption
;
Food products derived from fish, seafood, meat, poultry, vegetables, fruit, or milk
;
Food spreads being a blend of edible oils and edible fats
;
Food spreads consisting principally of dairy products
;
Food spreads consisting principally of vegetables for sandwiches
;
Food pastes made from fish, game, meat, poultry, vegetables or fruit
;
Prepared meals consisting wholly or principally of potatoes
;
Soya beans, preserved, for food
;
Snack food made from dehydrated vegetables, extruded vegetables, meat or eggs
;
Banana based snack food products
;
Desserts made wholly or principally of dairy products
;
Fruit based snack food
;
Fruit desserts
;
Prepared fruits
;
Cream desserts or dessert toppings
;
Soya desserts
;
Desserts in the form of puddings with a milk base
;
Desserts made from milk or milk products (except ice cream)
;
Yoghurt desserts (except frozen yoghurt)
Class 30
:
Canapes
;
Canapes made predominantly from pastry, rice, pasta, or noodles
;
Canapes made principally of fish, seafood, meat, poultry, vegetables, fruit, milk products or soy products
;
Prepared pasta meals
;
Prepared pizza meals
;
Prepared rice meals
;
Noodle-based prepared meals
;
Wontons
;
Fresh pasties
;
Pastries
;
Buns
;
Dim sims
;
Dim sum
;
Dumplings
;
Filled rolls
;
Filled sandwiches
;
Pies
;
Pies containing fish, game, meat, poultry or vegetables
;
Egg pies
;
Pizza pies
;
Quiche
;
Sausage rolls
;
Fried corn
;
Fried rice
;
Gnocchi
;
Lasagne
;
Nachos
;
Tacos
;
Noodles
;
Pitta bread
;
Prawn crackers
;
Sauce (edible)
;
Spices
;
Vegetable pastes, pulps, or purees (sauces)
;
Glazes for food
;
Concentrated sauce
;
Cooking sauces
;
Flavourings in the form of dehydrated sauces
;
Dried sauce in powder form
;
Mixes for preparing sauces
;
Vegetable pastes, pulps, or purees (sauces)
;
Simmer sauces
;
Pasta sauce
;
Sauces for rice
;
Stir fry sauces
;
Pizza sauces
;
Curry sauces
;
Fish sauce (condiments)
;
Pepper sauces
;
Pesto (sauce)
;
Salsa (condiment or sauce)
;
Sambal sauce (ground red pepper sauce)
;
Satay sauces
;
Horseradish sauce
;
Ketchup (sauce)
;
Barbecue sauce
;
Tomato based sauces
;
Brown sauce
;
Tartar sauce
;
Soy sauce
;
Spicy sauces
;
Sweet and sour sauce
;
Sauces for frozen fish
;
Sauces for chicken
;
Frozen meals consisting primarily of pasta
;
Frozen meals consisting primarily of rice
;
Frozen pizzas
;
Food products for making nachos or tacos
;
Dried pasta foods
;
Oat-based food
;
Food products containing flour
;
Extruded food products made of maize, rice or wheat
;
Food pastes in the form of seasonings or spices
;
Food mixes for making bakery products
;
Food products made from potato flour
;
Foods produced from baked or puffed cereals
;
Frozen pastries
;
Pastries consisting of vegetables, fish, seafood, meat, poultry, fruit or creams
;
Mixes for making breakfast foods
;
Cereal breakfast foods
;
Foods with a chocolate or cocoa base
;
Foodstuffs made from cereals, corn, dough, maize, farinaceous products, oats, groats, cereals, flour, rice, or pasta
;
Confectionery
;
Frozen desserts
;
Frozen yoghurt (confectionery ices)
;
Frozen cakes
;
Non-dairy frozen dessert products
;
Mousse desserts
;
Souffles (desserts)
;
Ice or ice cream desserts
;
Muesli desserts
;
Preparations for making desserts
;
Prepared chocolate based desserts
;
Frozen beverages (edible ices)
;
Snack food products made from or consisting of cereals, cereal products, rice, bread, grain, pasta, corn, wheat, maize, potato, soy products, or confectionery
;
Cereal snack foods flavoured with cheese
;
Rice based snack foods
;
Wafers (food)
Class 35
:
Retailing, wholesaling and distribution services (by any means)
;
Retailing, wholesaling and distribution of food including health food, chilled or frozen pre-prepared meals, sauces and confectionary
;
Online retail services including of food products
;
Distribution of food
;
Business management including in relation to the production, retailing, wholesaling or distribution of food and related goods
;
Consultancy and advisory services for businesses in relation to stocking food or food products
;
Discount services (retail, wholesale, or sales promotion services)
;
Arranging and conducting of trade shows
;
Event management services (organisation of exhibitions or trade fairs for commercial or advertising purposes)
;
Provision of business information including online
;
Production, organisation and presentation of advertising or promotional material
;
Production of video recordings for advertising, marketing or publicity purposes
;
Production of commercials
;
Business project management
;
Logistics services (business management and organization of facilities and resources)
;
Arranging and conducting exhibitions for trade purposes
;
All the aforesaid goods including being in relation to food, health food, chilled or frozen food, pre-prepared meals, sauces and confectionary or the production of these goods