Trademark: S 1778651
Word
S
Device Descrption:
LEAF,STYLISED IN RECTANGLE,SEGMENTED
ID
1778651
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
19 October 2015
Registration Date
19 October 2015
Renewal Date
19 October 2025

Service

Goods and Services:
Class 5:
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic food and substances adapted for medical or veterinary use; food for babies; dietary supplements for humans and animals; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides; non-prescription medicines; dietetic nutritional, restorative nutrimental and food additives for medical purposes; sedatives; nervines; digestive preparations for pharmaceutical purposes; medical purification preparations; soporifics; haematogen and depuratives; tonics [medicines]; medicinal oils; mouthwashes for medical purposes; preparations for migraine; dietetic substances for medicinal use; dietetic food supplements for medical purposes, dietetic beverages for medical purposes; sweets and liquorice for medicinal purposes; sugar and glucose for medical purposes; herbs and medicinal herbs; herbs and medicinal herbal preparations; dried medicinal plants and medicinal plant preparations; dried medicinal herbs; herb teas for curative purposes; beverages, teas, capsules, dragees, drops, juices, oils, sprays, ointments, lotions and powders for medical purposes; vitamin and mineral preparations; teas, herb teas, fruit infusions and tea-like preparations for medical purposes; cough sweets; balms for medical purposes; eye-washes; vitamin and mineral preparations; drugs for medical purposes; medical preparations for slimming purposes, slimming tablets, appetite suppressants for medical purposes; bath salts for medical purposes, therapeutic preparations for the bath, medicated bath preparations; headache pencils; air deodorising preparations, fumigation preparations for medical purposes; tissues impregnated with pharmaceutical lotions
Class 29:
Meat, fish, poultry and game; meat extracts; processed fruits and vegetables; jellies; jams, compotes; eggs; milk and milk products; edible oils and fats; ragout fin; soy sausage; fried vegetable balls made from soy (meat substitute) and goulash made from soy; meat, fish, fruit and vegetable aspics; fruit or vegetables preserved in oil, mustard, vinegar or syrup; processed artichokes and artichoke hearts, peppers, processed; processed chickpeas; processed legumes and lentils; vegetable and fruit sprouts, processed; processed and conserved olives, filled olives; pickled gherkins (cornichons); processed nuts; processed soy sprouts; processed sweet chestnuts; puree of sweet chestnuts; pickles; processed mushrooms, processed truffles, truffles creams, gelatine for food; edible coatings for foodstuffs, mainly consisting of meat, fish, crustaceans, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, fruit, vegetables, potatoes, soya beans, fruits or seeds, with spices added; vegetable juices for the kitchen; edible oils, including spice oils, mushroom oils, herbed oils, fruit oils, vegetable oils, berry oils, garlic oils, seed oils, nut oils, truffle oils, olive oils; spiced and flavoured oils; dips and preparations for the making of dips; pastes consisting of meat, fish, poultry, game, meat extracts, vegetable and dairy products, with added spices; purees consisting of tomatoes, beans, sweet chestnuts, peas; ragout fin (meat or fish dish); hummus (chick pea paste); truffle paste; liver paste; fonds, stocks; concentrates for the preparation of soups; soups, consommes, bouillons, broths; vegetable, meat and poultry stock concentrates, stock cubes; preparations for making soups, consommes, bouillons and broths, each of these also in dehydrated form; mirepoix; soya milk, coconut milk for cooking purposes; cheese; tofu; fruit jams; bread spreads, mainly consisting of meat, fish, crustaceans, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, fruit, vegetables, potatoes, soya beans, fruits or seeds, with spices added; foodstuffs produced mainly from beans or chick peas with added soy flour, including falafel; preparations made from flaxseed oil; seaweed extracts for foodstuffs; seaweed (processed); sheets made of seaweed; snail eggs for foodstuffs; processed snails, shellfish and crustaceans; fried potato cakes; snack food and light meals, mainly consisting of meat, fish, crustaceans, shellfish and molluscs, poultry, game, meat extracts, dairy products, soups, mushrooms, fruit, vegetables, potatoes, soya beans, fruits, nuts or seeds; ready-to-eat meals and convenience food, mainly consisting of meat, fish, crustaceans, shellfish and molluscs, poultry, game, meat extracts, dairy products, soups, mushrooms, fruit, vegetables, potatoes, soya beans, fruits, nuts or seeds; antipasti, mainly consisting of meat, fish, poultry, game, mushrooms, fruit, vegetables, potatoes, soya beans, fruits, nuts or seeds, including vegetables or vegetable blossoms pickled or marinated in oil; instant dehydrated mixtures for convenience meals, mainly consisting of meat, fish, crustaceans, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, fruit, vegetables, potatoes, soya beans, fruits or seeds; soups, prepared salads, fillings and mixtures, mainly consisting of meat, fish, shellfish, crustaceans and molluscs, poultry, game, meat extracts, dairy products, mushrooms, fruit, vegetables, potatoes, soya beans, fruits, nuts or seeds; dietetic foodstuffs, not for medical purposes, included in this class, mainly consisting of meat, fish, crustaceans, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, fruit, vegetables, potatoes, soya beans, fruits or seeds; spreads, toppings and coatings for foodstuffs, mainly consisting of meat, fish, shellfish, crustaceans and molluscs, poultry, game, meat extracts, dairy products, mushrooms, fruit, vegetables, potatoes, soya beans, fruits or seeds; soya milk; preparations made of sesame; all of the aforementioned goods also as preserves, convenience food or ready-to-eat meals, also deep-frozen and also as dietetic foodstuffs for not medicinal use; edible coatings for foodstuff, mainly consisting of meat, fish, crustaceans, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, fruit, vegetables, potatoes, soya beans, fruits or seeds, with spices added; meat, fish, poultry and game pates; prepared salads; pickled caper fruits and berries
Class 30:
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; aromatic flavouring compounds and agents; seasoning and aromatized salts, spice essences, spice extracts, seasoning herbs, seasoning herbs in oil, dried kitchen and culinary herbs, processed herbs; spice mixes and blends, spice paste, seasoning salts, spice preparations; preservative salt, spicy sauces and sauces for spicing; dressings; mixtures of kitchen herbs; herbs in oil; bay laurel leaves, cloves (spice), ginger (spice); allspice (spice); juniper berries (spice), saffron, dried coriander for use as condiments; spices for making preserves; bicarbonate of soda (sodium bicarbonate); seasonings, aromas for seasoning, flavouring extracts, seasoning agents and preparations, seasoning mixtures, seasoning pastes, spices and seasonings for decorating, flavouring salts, spicy sauces and sauces for spicing, sauces for flavouring, preparations for flavouring, seasoning preparations for foodstuffs, prepared seasonings, also as cubes; sambal; salsas; chutneys; marinades; marinades for seasoning; blossom spices, spice blossoms; dried chilli (spice), dried piri piri (spice); flavoured sugar, vanilla flavoured sugar, vanilla sugar; mixtures of sugar and cinnamon; mixtures of sugar and spices; cane sugar; meat tenderizers (spices); flavour enhancers for foodstuffs, except essential oils; brines and marinades for meats for household purposes; bread crumb coating (thickener for food); flavourings (plant-derived), except essential oils; flavour extracts, process flavourings and smoke flavourings, except essential oils; essences for food stuffs (excluding essential essences and essential oils); additives for the baking industry, namely flavorings, other than essential oils, for baking; sauces, including demiglace, mother sauces, pesto, mustard sauces, vinaigrettes and dressings for salads (liquid or dry), fruit sauces; dipping sauces, preparations for the making of dipping sauces; convenience products for easy cooking in dried, paste-like or liquid form, consisting of flavouring and seasoning ingredients, technical additives for foodstuffs such as thickeners or emulgators and flavouring ingredients, in particular dairy products, vegetables, fruit, mushrooms, flavours, spices and herbs; treacle, maple syrup; dry mixtures for sauces and salad dressings (liquid or dry); spreads for foodstuff, mainly consisting of cereals, cereal preparations, rice, pasta, condiment, spices or bakery products; dressings (mixtures of oil and vinegar); sauce and gravy thickener; ketchup; mayonnaise; capers; caper fruits and berries; cereal products for human consumption, muesli, couscous, bulgur, polenta, farinaceous foods; rice noodles, glass noodles; pasta; pasta with cheese, meat or vegetable fillings; pasties (bakery products), full dough concentrate; croutons; baked goods with onions and cheese; flatbread optionally filled or topped or to be filled or topped, like burritos, fajitas, tacos, enchiladas and chimichangas; wheat, rice and corn products for nibbling made by extrusion, in particular tortillas, nachos, tacos, crackers; baked goods to be prepared ready for consumption in a toaster, in particular savoury baked sandwiches; corn flakes; maize grains (processed); vol-au-vents; baking mixtures and ready-for-baking mixtures (in powder form), including bake mixes with spices and flavourings; all-purpose flour; tacos, tortillas; tapioca flour; puddings, sweets and chocolate desserts; chocolate spreads for use on bread; raising agent for bakery products, namely bicarbonate of soda, salt of hartshorn and dry yeast; agents for making cake and bake mixtures and doughs fluffy; chocolate, nougat; confectionery; products containing tea for consumption (with added vitamins and/or flavoured and/or instantiated and/or mineralized), iced tea, beverages with tea or tea-based beverages, herbal and fruit infusions; tisanes, other than for medicinal use; kombucha (beverages); rice paper (edible); yeast, yeast products; processed bran and bran preparations; foodstuff produced mainly from soy flour with beans and chickpeas, including soy balls; soybeans pastes (miso); yeast powder; noodle dishes, rice dishes, tacos, taco shells, tortillas, wraps, crisps, snacks and nibbles, mainly consisting of cereal, foodstuff made from cereals, rice, pasta, condiments, spices or bakery products; instant meals and convenience food, mainly consisting of cereal, foodstuff made from cereals, rice, pasta, condiments, spices or bakery products; antipasti, mainly consisting of rice, cereals, foodstuff made from cereals, pasta, seasoning blossoms, fried or marinated in oil, or sandwich; dry mixtures for instant meals, mainly consisting of cereal, foodstuff made from cereals, rice, pasta, condiments, spices or bakery products; fillings and mixtures, mainly consisting of cereals, foodstuff made from cereals, rice, pasta, condiments or bakery products; fried potato snacks (confectionery made of potato flour); pates (pasties); dietetic foodstuff based on carbohydrates (not for medicinal purposes), included in this class, mainly consisting of cereals; compounds (coatings and icings for confectionery); dextrose, dextrose fumigant for consumption; monosodium glutamate, sodium glutamate (not for medicinal purposes); edible coatings for foodstuff, mainly consisting of cereals; sprayable condiments for foodstuff; binding agents for cooking purposes, emulsifier for sausages; gluten for consumption, mainly consisting of cereals; food coating compounds for foodstuff, mainly consisting of cereals; spicing coatings (flavouring coverings) for foodstuff; all of the aforesaid goods also as preserves, convenience food or ready-to-eat meals, also deep-frozen and also as dietetic foodstuff (not for medicinal use); crisps, krupuk; chillies; dried chilli peppers; piri piri (chilli peppers)