Trademark: JUST FOR YOU THE BREAD HOUSE 1772931
Word
JUST FOR YOU THE BREAD HOUSE
ID
1772931
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
26 May 2016
Registration Date
26 May 2016
Renewal Date
26 May 2026

Owner(s)
Service

Goods and Services:
Class 30:
Bread; Bread biscuits; Bread buns; Bread casings filled with fruit; Bread concentrates; Bread improvers; Bread mixes; Bread rolls; Breadcrumbs; Breadsticks; Burgers contained in bread rolls; Chocolate spreads for use on bread; Danish bread; Danish bread rolls; Filled bread products; Filled bread rolls; Fresh bread; Garlic bread; Ginger bread; Malt bread; Malted bread mix; Mixes for the preparation of bread; Pitta bread; Pre-baked bread; Rye bread; Semi-baked bread; Snack foods consisting principally of bread; Soft rolls (bread); Stuffed bread; Toasted bread; Toasted bread products; Unfermented bread; Unleavened bread; Wholemeal bread; Wholemeal bread mixes; Aromatic preparations for cakes; Breakfast cake; Cake batter; Cake decorations made of candy; Cake dough; Cake fillings; Cake flour; Cake frosting (icing); Cake mixes; Cake powder; Cake preparations; Cakes; Candy cake; Candy decorations for cakes; Chocolate cake; Chocolate covered cakes; Chocolate decorations for cakes; Cream cakes; Edible cake decorations; Edible decorations for cakes; Flavourings, other than essential oils, for cakes; Frozen cakes; Fruit cake snacks; Iced fruit cakes; Iced sponge cakes; Icing for cakes; Malt cakes; Mixes for making cakes; Mixtures for making cakes; Oat cakes; Petits fours (cakes); Powder for making cakes; Preparations for making cakes; Rice cakes; Sponge cakes; Sponge fingers (cakes); Tea cakes; Treacle cake; Dairy ice cream; Fruit ice cream; Ice cream; Ice cream bars; Ice cream cones; Ice cream confectionery; Ice cream desserts; Ice cream powder; Ice cream products; Ice cream sandwiches; Ice cream stick bars; Imitation ice cream; Mixtures for making ice cream; Non-dairy ice cream; Powder for making ice cream; Powders for ice cream; Preparations for making ice cream; Sauces for ice cream; Soya based ice cream products; Substances for binding ice cream; Yoghurt based ice cream (ice cream predominating)