Trademark: ALWAYS FRESH EST. 1977 A TASTE OF THE GOOD LIFE 1768612
Word
ALWAYS FRESH EST. 1977 A TASTE OF THE GOOD LIFE
Device Descrption:
HILL WITH HOUSE & TREES; WOMAN PICKS FRUIT FROM TREE
ID
1768612
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
04 May 2016
Registration Date
04 May 2016
Renewal Date
04 May 2026
Owner(s)
Service
King & Wood Mallesons
Goods and Services:
Class 29:
Preserved, frozen, dried, cooked and pickled fruit and vegetables including asparagus, olives, onions, capsicums, gherkins and cucumbers; marinated vegetables; marinated vegetables including mushrooms, peppers and artichoke hearts; canned vegetables; frozen fruits including berries and cherries; frozen and preserved fish and fish products; fish; frozen and preserved seafood and seafood products; preserved, dried, cooked, or pickled garlic including minced garlic; garlic paste; dried tomatoes; dried capsicums; tomato paste and spreads; pastes included in this class; pickles; sauces included in this class; dips and edible spreads included in this class; edible oils and fats including olive oil and olive oil sprays; preparations for making soups; soups; prepared dessert products consisting primarily of dairy products, egg, fruits, nuts or vegetables; snack foods consisting primarily of vegetables, fruits, legumes, garlic, mushrooms, nuts, meat, fish, seafood, poultry, game, dairy or egg; prepared nuts and nut mixes; dairy products including cheese and cheese based products; jellies; jams; compotes; meat and meat products in this class; meat extracts; pates and terrines; vegetable or meat based patties or burgers; eggs; dried and preserved foodstuffs consisting primarily of vegetables, fruits, legumes, garlic, mushrooms, nuts, leaves, meat, fish, seafood, poultry, game, dairy or egg; poultry and game; poultry based products; pastry fillings made of meat, poultry, seafood and vegetables; preparations for sandwiches made from meat, poultry, seafood and vegetables; packaged sandwich fillers included in this class including meat and meat preparations, poultry and poultry preparations, seafood and seafood preparations, vegetables and vegetable based preparations, and any combination of the aforesaid foodstuffs; setting agents for food products; vegetable juices; soya products; beverages made principally of milk; milk and milk products; party snack foods consisting primarily of meat, fruits, vegetables, nuts, dairy or egg; sandwich fillers included in this class; packaged combinations of the aforesaid foodstuffs
Preserved, frozen, dried, cooked and pickled fruit and vegetables including asparagus, olives, onions, capsicums, gherkins and cucumbers; marinated vegetables; marinated vegetables including mushrooms, peppers and artichoke hearts; canned vegetables; frozen fruits including berries and cherries; frozen and preserved fish and fish products; fish; frozen and preserved seafood and seafood products; preserved, dried, cooked, or pickled garlic including minced garlic; garlic paste; dried tomatoes; dried capsicums; tomato paste and spreads; pastes included in this class; pickles; sauces included in this class; dips and edible spreads included in this class; edible oils and fats including olive oil and olive oil sprays; preparations for making soups; soups; prepared dessert products consisting primarily of dairy products, egg, fruits, nuts or vegetables; snack foods consisting primarily of vegetables, fruits, legumes, garlic, mushrooms, nuts, meat, fish, seafood, poultry, game, dairy or egg; prepared nuts and nut mixes; dairy products including cheese and cheese based products; jellies; jams; compotes; meat and meat products in this class; meat extracts; pates and terrines; vegetable or meat based patties or burgers; eggs; dried and preserved foodstuffs consisting primarily of vegetables, fruits, legumes, garlic, mushrooms, nuts, leaves, meat, fish, seafood, poultry, game, dairy or egg; poultry and game; poultry based products; pastry fillings made of meat, poultry, seafood and vegetables; preparations for sandwiches made from meat, poultry, seafood and vegetables; packaged sandwich fillers included in this class including meat and meat preparations, poultry and poultry preparations, seafood and seafood preparations, vegetables and vegetable based preparations, and any combination of the aforesaid foodstuffs; setting agents for food products; vegetable juices; soya products; beverages made principally of milk; milk and milk products; party snack foods consisting primarily of meat, fruits, vegetables, nuts, dairy or egg; sandwich fillers included in this class; packaged combinations of the aforesaid foodstuffs
Class 30:
Rice and rice based products included in this class; tomato sauce; sauces included in this class; dressings for salads; condiments; dips and edible spreads included in this class; capers; pasta; pasta based products in this class; prepared cereals including breakfast cereals; products made from cereals included in this class; bread and bakery products including pastry and pastries, cakes, biscuits, crackers, flat bread crackers, bread sticks; cake preparations and cake mixes; sandwiches; food spreads for sandwiches; sandwich spreads made from chocolate and nuts; sandwich fillers included in this class; filled bread products; pizza and pizza products including pizza bases; spices and spice mixes; dressings for food; mayonnaise; chocolate and chocolate products; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle, yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); pastes; herb and seasoning pastes; ice; coffee, tea, cocoa and artificial coffee; vinegar; honey; gravies; syrups for food; thickening agents for cooking foodstuffs; yeast; party snack foods consisting primarily of cereals, bread, rice, pastry, confectionery or pasta; chutneys; corn crisps and rice based crackers; packaged combinations of the aforesaid foodstuffs
Rice and rice based products included in this class; tomato sauce; sauces included in this class; dressings for salads; condiments; dips and edible spreads included in this class; capers; pasta; pasta based products in this class; prepared cereals including breakfast cereals; products made from cereals included in this class; bread and bakery products including pastry and pastries, cakes, biscuits, crackers, flat bread crackers, bread sticks; cake preparations and cake mixes; sandwiches; food spreads for sandwiches; sandwich spreads made from chocolate and nuts; sandwich fillers included in this class; filled bread products; pizza and pizza products including pizza bases; spices and spice mixes; dressings for food; mayonnaise; chocolate and chocolate products; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle, yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); pastes; herb and seasoning pastes; ice; coffee, tea, cocoa and artificial coffee; vinegar; honey; gravies; syrups for food; thickening agents for cooking foodstuffs; yeast; party snack foods consisting primarily of cereals, bread, rice, pastry, confectionery or pasta; chutneys; corn crisps and rice based crackers; packaged combinations of the aforesaid foodstuffs