Trademark: THE EXTRAORDINARY ITALIAN TASTE 1753169
Word
THE EXTRAORDINARY ITALIAN TASTE
Device Descrption:
ITALY FLAG,BITE MISSING
ID
1753169
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
12 August 2015
Registration Date
12 August 2015
Renewal Date
12 August 2025
Owner(s)
Service
Refer to WIPO address for Correspondence
Goods and Services:
Class 29:
Fresh, chilled, frozen, salted, in brine, dried or smoked animals meat; edible flours and meals of animals meat; sausages and similar products of meat animals; other prepared or preserved meat animals; animal fats; other animal fats and oils and their fractions; fishes; crustaceans whether in shell or not; shellfish; molluscs; aquatic invertebrates; fish fillets and other fish meat (also chopped); all the above products are fresh, chilled, frozen, dried, salted, pickled or smoked; meat, fish, crustaceans, molluscs, aquatic invertebrates extracts; flours, meals and pellets of fish, crustaceans, molluscs and aquatic invertebrates for human consumption; fish preparations; canned fish; caviar and caviar substitutes prepared from fish eggs; fish or marine mammals fats, oils and their fractions; vegetable fats and oils and their fractions; soybean oil; peanut oil; olive oil; palm oil; sunflower oil; coconut oil; other vegetable fats and oils; margarine; dried, chilled, frozen, prepared or preserved roots, tubers or pulses, candied fruit; fruit jams, purees and pastes; soups and broths; preparations for soups or broths; milk and dairy products; milk cream; yoghurt; kefir and other fermented or acidified milk and cream; whey; products made from natural components of milk; butter and other fats and oils derived from milk; dairy spreads; cheese and dairy products; cream; fresh, frozen, preserved or cooked eggs; egg shell; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats
Fresh, chilled, frozen, salted, in brine, dried or smoked animals meat; edible flours and meals of animals meat; sausages and similar products of meat animals; other prepared or preserved meat animals; animal fats; other animal fats and oils and their fractions; fishes; crustaceans whether in shell or not; shellfish; molluscs; aquatic invertebrates; fish fillets and other fish meat (also chopped); all the above products are fresh, chilled, frozen, dried, salted, pickled or smoked; meat, fish, crustaceans, molluscs, aquatic invertebrates extracts; flours, meals and pellets of fish, crustaceans, molluscs and aquatic invertebrates for human consumption; fish preparations; canned fish; caviar and caviar substitutes prepared from fish eggs; fish or marine mammals fats, oils and their fractions; vegetable fats and oils and their fractions; soybean oil; peanut oil; olive oil; palm oil; sunflower oil; coconut oil; other vegetable fats and oils; margarine; dried, chilled, frozen, prepared or preserved roots, tubers or pulses, candied fruit; fruit jams, purees and pastes; soups and broths; preparations for soups or broths; milk and dairy products; milk cream; yoghurt; kefir and other fermented or acidified milk and cream; whey; products made from natural components of milk; butter and other fats and oils derived from milk; dairy spreads; cheese and dairy products; cream; fresh, frozen, preserved or cooked eggs; egg shell; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats
Class 30:
Yerba mate; coffee, tea and mate extracts; coffee, tea and mate essences; coffee, tea and mate concentrates; coffee, tea and mate preparations; granulated cocoa; cocoa paste; goods made of cocoa; cocoa powder; chocolate and other cocoa-based alimentary preparations; cereals; rice; vegetable flour; flour, oats, processed, semolina, potato flour, malt alimentary preparations; gluten of wheat even dry; yeasts; cereals products obtained by the swelling or roasting; pasta even cooked or stuffed or otherwise prepared, namely spaghetti, maccheroni, tagliatelle, lasagne, gnocchi, ravioli, cannelloni; couscous; brown sugar; beet sugar; raw sugar; other sugar including maltose, glucose and fructose; sugar syrups not containing added flavoring or coloring; honey; honey substitutes; caramelized treacle; sugar-based products; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice
Yerba mate; coffee, tea and mate extracts; coffee, tea and mate essences; coffee, tea and mate concentrates; coffee, tea and mate preparations; granulated cocoa; cocoa paste; goods made of cocoa; cocoa powder; chocolate and other cocoa-based alimentary preparations; cereals; rice; vegetable flour; flour, oats, processed, semolina, potato flour, malt alimentary preparations; gluten of wheat even dry; yeasts; cereals products obtained by the swelling or roasting; pasta even cooked or stuffed or otherwise prepared, namely spaghetti, maccheroni, tagliatelle, lasagne, gnocchi, ravioli, cannelloni; couscous; brown sugar; beet sugar; raw sugar; other sugar including maltose, glucose and fructose; sugar syrups not containing added flavoring or coloring; honey; honey substitutes; caramelized treacle; sugar-based products; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice
Class 31:
Vegetables, fresh; roots for food; fresh pulses; bran; coconuts; hazelnuts; fresh almonds; peanuts; unprocessed flax seeds; sunflower seeds; unprocessed oil seeds; fresh fruit; fresh bulbs; fresh tubers; fresh roots; flowers; dried flowers; plant residues (raw materials); straw [forage]; hay; foodstuffs and fodder for animals; meal for animals; preparations for animal consumption; residues from malt treatment for use as an animal feed; by-products of the processing of cereals, for animal consumption; residues of grinding grain, distillery waste for animal consumption; unprocessed sugar beets; sugar cane; grains and agricultural, horticultural and forestry products not included in other classes; live animals; fresh fruits and vegetables; seeds; natural plants and flowers; foodstuffs for animals; malt
Vegetables, fresh; roots for food; fresh pulses; bran; coconuts; hazelnuts; fresh almonds; peanuts; unprocessed flax seeds; sunflower seeds; unprocessed oil seeds; fresh fruit; fresh bulbs; fresh tubers; fresh roots; flowers; dried flowers; plant residues (raw materials); straw [forage]; hay; foodstuffs and fodder for animals; meal for animals; preparations for animal consumption; residues from malt treatment for use as an animal feed; by-products of the processing of cereals, for animal consumption; residues of grinding grain, distillery waste for animal consumption; unprocessed sugar beets; sugar cane; grains and agricultural, horticultural and forestry products not included in other classes; live animals; fresh fruits and vegetables; seeds; natural plants and flowers; foodstuffs for animals; malt
Class 32:
Fruit juices (including grape must); vegetables juices; pulses juices; water with added sugar or other sweeteners or spices; other non-alcoholic beverages, other than fruit or vegetables juices; beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages
Fruit juices (including grape must); vegetables juices; pulses juices; water with added sugar or other sweeteners or spices; other non-alcoholic beverages, other than fruit or vegetables juices; beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages
Class 33:
Grape wine; vermouth and other grape wine prepared with plants or with flavoured substances; cider; alcoholic cordials; other fermented alcoholic beverages; brandy; alcoholic beverages (except beers)
Grape wine; vermouth and other grape wine prepared with plants or with flavoured substances; cider; alcoholic cordials; other fermented alcoholic beverages; brandy; alcoholic beverages (except beers)
Class 35:
Promotion services; export promotion services; promotion of fairs for trade purposes; services for the promotion of businesses; organization, operation and supervision of an incentive scheme; developing promotional campaigns for business; organization of promotional campaigns for business; organization of exhibitions and events for commercial or advertising purposes; arranging of presentations for business purposes; arranging of trade fairs; services for the promotion of goods; promoting the goods and services of others; promoting the sale of goods and services of others through the distribution of printed material; advertising, including promotion of products and services of third parties through sponsoring arrangements; services for the promotion of commerce; publicity and sales promotion services; organization of events, exhibitions, market-exhibitions, and fairs exhibitions for commercial or advertising purposes; presentation of goods on communication media; organization of promotions using audiovisual media; dissemination of advertising for others via an on-line communications network on the Internet; advertising; business management; business administration; office functions
Promotion services; export promotion services; promotion of fairs for trade purposes; services for the promotion of businesses; organization, operation and supervision of an incentive scheme; developing promotional campaigns for business; organization of promotional campaigns for business; organization of exhibitions and events for commercial or advertising purposes; arranging of presentations for business purposes; arranging of trade fairs; services for the promotion of goods; promoting the goods and services of others; promoting the sale of goods and services of others through the distribution of printed material; advertising, including promotion of products and services of third parties through sponsoring arrangements; services for the promotion of commerce; publicity and sales promotion services; organization of events, exhibitions, market-exhibitions, and fairs exhibitions for commercial or advertising purposes; presentation of goods on communication media; organization of promotions using audiovisual media; dissemination of advertising for others via an on-line communications network on the Internet; advertising; business management; business administration; office functions
Class 36:
Arranging the provision of finance; arranging of investments; arranging of funds for overseas aid projects; insurance; financial affairs; monetary affairs; real estate affairs
Arranging the provision of finance; arranging of investments; arranging of funds for overseas aid projects; insurance; financial affairs; monetary affairs; real estate affairs
Class 41:
Arranging of conferences; arranging of lectures; organising of commercial training; organising of business training; arranging and conducting of conferences; arranging and conducting of workshops; arranging of conventions for business purposes; arranging of seminars relating to trade; arranging of conferences relating to trade; education; providing of training; entertainment; sporting and cultural activities
Arranging of conferences; arranging of lectures; organising of commercial training; organising of business training; arranging and conducting of conferences; arranging and conducting of workshops; arranging of conventions for business purposes; arranging of seminars relating to trade; arranging of conferences relating to trade; education; providing of training; entertainment; sporting and cultural activities