Trademark: Avovita 1738414
Word
Avovita
ID
1738414
Trademark Type
Word
Status
Lapsed: Registration fee not paid on time
Application Date
01 December 2015
Owner(s)
Service
The trustee for The APMS Unit Trust
Goods and Services:
Class 29:
Cooked fruits; Dried fruit; Drinks flavoured with fruit pastes and having a milk base; Food products made from cooked fruits; Food products made from dried fruits; Food products made from preserved fruits; Frozen fruits; Fruit based snack food; Fruit chips; Fruit compote; Fruit concentrates; Fruit conserves; Fruit desserts; Fruit fillings; Fruit flavoured beverages having a milk base; Fruit juice extracts for cooking; Fruit juice for cooking; Fruit preserves; Fruit pulp; Fruit puree; Fruit salads; Fruit spread; Fruit, preserved; Fruit, stewed; Fruit-based snack foods; Fruits (processed); Fruits, cooked; Fruits, dried; Fruits, preserved; Mashed fruits; Mixed fruit; Pastes made from fruit; Peeled fruits; Prepared desserts (fruit based); Prepared foods consisting principally of fruits; Prepared fruits; Prepared meals made from fruit (fruit predominating); Prepared snacks made from cooked fruit; Prepared snacks made from dried fruit; Prepared snacks made from fresh fruit; Preserved fruits; Processed fruits; Spreadable fruit; Stewed fruits; Tropical fruits (cooked); Tropical fruits (dried); Tropical fruits (preserved); Tropical fruits (puree); Boiled vegetables; Cooked dishes with vegetables (vegetables predominating); Cooked meals consisting principally of meat and vegetables; Cooked meals consisting principally of vegetables; Cooked vegetables; Deep frozen vegetables; Dried vegetables; Edible jellies made from milk and vegetable products; Extracts of vegetables (juices) for cooking; Food preparations having a base of vegetables; Food preparations with a vegetable base; Food products made from cooked vegetables; Food products made from preserved vegetables; Fresh, pre-cut, ready to serve vegetables; Frozen prepared meals consisting principally of vegetables; Frozen vegetables; Mixed vegetables; Mixtures of vegetables and herbs; Pastes containing vegetables; Prepared meals consisting principally of vegetables; Prepared meals, predominantly of meat or vegetables; Prepared snacks made from cooked vegetables; Prepared snacks made from fresh vegetables; Prepared vegetable products; Prepared vegetables; Processed vegetables; Root vegetables (cooked); Snack foods made from pre-cooked vegetables; Vegetable extracts for culinary purposes; Vegetable extracts for the preparation of soups; Vegetable food products; Vegetable juice concentrates for cooking; Vegetable juice concentrates for culinary purposes; Vegetable juices for cooking; Vegetable mousses; Vegetable pastes (puree); Vegetable pate; Vegetable preserves; Vegetable pulps (puree) for culinary purposes; Vegetable rings; Vegetable salads; Vegetable soup preparations; Vegetable sticks; Vegetable-based dips; Vegetables (processed); Vegetables, cooked; Vegetables, dried; Vegetables, preserved
Cooked fruits; Dried fruit; Drinks flavoured with fruit pastes and having a milk base; Food products made from cooked fruits; Food products made from dried fruits; Food products made from preserved fruits; Frozen fruits; Fruit based snack food; Fruit chips; Fruit compote; Fruit concentrates; Fruit conserves; Fruit desserts; Fruit fillings; Fruit flavoured beverages having a milk base; Fruit juice extracts for cooking; Fruit juice for cooking; Fruit preserves; Fruit pulp; Fruit puree; Fruit salads; Fruit spread; Fruit, preserved; Fruit, stewed; Fruit-based snack foods; Fruits (processed); Fruits, cooked; Fruits, dried; Fruits, preserved; Mashed fruits; Mixed fruit; Pastes made from fruit; Peeled fruits; Prepared desserts (fruit based); Prepared foods consisting principally of fruits; Prepared fruits; Prepared meals made from fruit (fruit predominating); Prepared snacks made from cooked fruit; Prepared snacks made from dried fruit; Prepared snacks made from fresh fruit; Preserved fruits; Processed fruits; Spreadable fruit; Stewed fruits; Tropical fruits (cooked); Tropical fruits (dried); Tropical fruits (preserved); Tropical fruits (puree); Boiled vegetables; Cooked dishes with vegetables (vegetables predominating); Cooked meals consisting principally of meat and vegetables; Cooked meals consisting principally of vegetables; Cooked vegetables; Deep frozen vegetables; Dried vegetables; Edible jellies made from milk and vegetable products; Extracts of vegetables (juices) for cooking; Food preparations having a base of vegetables; Food preparations with a vegetable base; Food products made from cooked vegetables; Food products made from preserved vegetables; Fresh, pre-cut, ready to serve vegetables; Frozen prepared meals consisting principally of vegetables; Frozen vegetables; Mixed vegetables; Mixtures of vegetables and herbs; Pastes containing vegetables; Prepared meals consisting principally of vegetables; Prepared meals, predominantly of meat or vegetables; Prepared snacks made from cooked vegetables; Prepared snacks made from fresh vegetables; Prepared vegetable products; Prepared vegetables; Processed vegetables; Root vegetables (cooked); Snack foods made from pre-cooked vegetables; Vegetable extracts for culinary purposes; Vegetable extracts for the preparation of soups; Vegetable food products; Vegetable juice concentrates for cooking; Vegetable juice concentrates for culinary purposes; Vegetable juices for cooking; Vegetable mousses; Vegetable pastes (puree); Vegetable pate; Vegetable preserves; Vegetable pulps (puree) for culinary purposes; Vegetable rings; Vegetable salads; Vegetable soup preparations; Vegetable sticks; Vegetable-based dips; Vegetables (processed); Vegetables, cooked; Vegetables, dried; Vegetables, preserved
Class 30:
Chocolate coated fruits; Flavourings made from fruits (other than essential oils); Frozen fruit desserts; Fruit cake snacks; Fruit coulis (sauces); Fruit ice cream; Fruit ices; Fruit jellies (confectionery); Fruit mousses; Fruit pastries; Fruit pies; Fruit slices; Fruit sugar; Fruit tea (other than for medical purposes); Fruit vinegar; Fruited malt loaf; Fruited scones; Iced fruit cakes; Pastries containing fruit; Snack bars containing dried fruits (confectionery); Vegetable pulps (sauces); Vegetable purees (sauces)
Chocolate coated fruits; Flavourings made from fruits (other than essential oils); Frozen fruit desserts; Fruit cake snacks; Fruit coulis (sauces); Fruit ice cream; Fruit ices; Fruit jellies (confectionery); Fruit mousses; Fruit pastries; Fruit pies; Fruit slices; Fruit sugar; Fruit tea (other than for medical purposes); Fruit vinegar; Fruited malt loaf; Fruited scones; Iced fruit cakes; Pastries containing fruit; Snack bars containing dried fruits (confectionery); Vegetable pulps (sauces); Vegetable purees (sauces)
Class 31:
Berries, fresh fruits; Citrus fruit, fresh; Fresh citrus fruits; Fresh fruit; Fresh tropical fruits; Fruit, fresh; Kernel fruits (fresh); Mixed fruits, fresh; Fresh squash (vegetables); Fresh vegetables; Onions, fresh vegetables; Root vegetables, fresh; Salad vegetables, fresh; Vegetable seeds; Vegetables, fresh
Berries, fresh fruits; Citrus fruit, fresh; Fresh citrus fruits; Fresh fruit; Fresh tropical fruits; Fruit, fresh; Kernel fruits (fresh); Mixed fruits, fresh; Fresh squash (vegetables); Fresh vegetables; Onions, fresh vegetables; Root vegetables, fresh; Salad vegetables, fresh; Vegetable seeds; Vegetables, fresh
Class 32:
Aerated fruit juices; Aromatic extracts of fruits; Beverages consisting of a blend of fruit and vegetable juices; Beverages made from fruit concentrates; Bottled fruit drinks; Bottled fruit juices; Concentrates for use in the preparation of fruit juice drinks; Fresh fruit juices; Frozen concentrated fruit drinks; Frozen concentrated fruit juices; Frozen fruit juices; Fruit ale; Fruit based drinks; Fruit beers; Fruit beverages; Fruit concentrates for making beverages; Fruit drinks; Fruit flavoured non-alcoholic drinks; Fruit flavoured squashes; Fruit juice beverages; Fruit juice beverages that contain multi vitamins; Fruit juice concentrates; Fruit juice extracts (beverages or for making beverages); Fruit juice extracts for use as a beverage; Fruit juice nectar (beverages or for making beverages); Fruit juices; Fruit nectars (non-alcoholic); Fruit squashes; Fruit syrup (beverages or for making beverages); Lemonades containing fruit extracts; Low calorie fruit juices; Mixtures of fruit flavoured drinks; Nectars of fruits; Non-alcoholic fruit extracts; Non-alcoholic fruit juice beverages; Non-fermented fruit drinks; Non-fermented fruit juices; Tropical fruit squash (beverages); Vegetable drinks; Vegetable juices (beverages)
Aerated fruit juices; Aromatic extracts of fruits; Beverages consisting of a blend of fruit and vegetable juices; Beverages made from fruit concentrates; Bottled fruit drinks; Bottled fruit juices; Concentrates for use in the preparation of fruit juice drinks; Fresh fruit juices; Frozen concentrated fruit drinks; Frozen concentrated fruit juices; Frozen fruit juices; Fruit ale; Fruit based drinks; Fruit beers; Fruit beverages; Fruit concentrates for making beverages; Fruit drinks; Fruit flavoured non-alcoholic drinks; Fruit flavoured squashes; Fruit juice beverages; Fruit juice beverages that contain multi vitamins; Fruit juice concentrates; Fruit juice extracts (beverages or for making beverages); Fruit juice extracts for use as a beverage; Fruit juice nectar (beverages or for making beverages); Fruit juices; Fruit nectars (non-alcoholic); Fruit squashes; Fruit syrup (beverages or for making beverages); Lemonades containing fruit extracts; Low calorie fruit juices; Mixtures of fruit flavoured drinks; Nectars of fruits; Non-alcoholic fruit extracts; Non-alcoholic fruit juice beverages; Non-fermented fruit drinks; Non-fermented fruit juices; Tropical fruit squash (beverages); Vegetable drinks; Vegetable juices (beverages)