Trademark: SLAITE 1734240
Word
SLAITE
Device Descrption:
3 DISCS,1 IS DOT OF LTR I
ID
1734240
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
12 November 2015
Registration Date
12 November 2015
Renewal Date
12 November 2025
Owner(s)
Service
FPA GROUP LTD
Goods and Services:
Class 5:
Babies' food; Baby food; Dietetic foods adapted for infants; Dried milk being food for infants; Dried milk powder being food for babies; Dried milk preparations being food for babies; Dried milk products being food for babies; Food for babies; Food for infants; Food supplements for medical purposes; Foodstuffs for babies; Foodstuffs for infants; Infants' foods; Medical foodstuff additives for pharmaceutical use; Medicated additives for foods; Milk foods for infants; Milk powder for foodstuffs for babies; Milk powders (foodstuff for babies); Mineral additives to foodstuffs for human consumption; Mineral food supplements; Mineral preparations for use as nutritional additives to foodstuffs for humans; Powdered milk foods for infants; Protein preparations for use as additives to foodstuffs for human consumption (adapted for medical purposes); Supplements (trace element) for foodstuffs for human consumption; Vitamin preparations in the nature of food supplements; Vitamin supplements for foodstuffs for human consumption
Babies' food; Baby food; Dietetic foods adapted for infants; Dried milk being food for infants; Dried milk powder being food for babies; Dried milk preparations being food for babies; Dried milk products being food for babies; Food for babies; Food for infants; Food supplements for medical purposes; Foodstuffs for babies; Foodstuffs for infants; Infants' foods; Medical foodstuff additives for pharmaceutical use; Medicated additives for foods; Milk foods for infants; Milk powder for foodstuffs for babies; Milk powders (foodstuff for babies); Mineral additives to foodstuffs for human consumption; Mineral food supplements; Mineral preparations for use as nutritional additives to foodstuffs for humans; Powdered milk foods for infants; Protein preparations for use as additives to foodstuffs for human consumption (adapted for medical purposes); Supplements (trace element) for foodstuffs for human consumption; Vitamin preparations in the nature of food supplements; Vitamin supplements for foodstuffs for human consumption
Class 29:
Algae prepared for human foods; Food made principally from milk; Food pastes made from fish; Food preserves; Food products consisting principally of fish; Food products derived from fish; Food products derived from meat; Food products derived from seafood; Food products made from cooked fruits; Food products made from cooked nuts; Food products made from cooked vegetables; Food products made from dried fruits; Food products made from dried nuts; Food products made from dried vegetables; Food products made from eggs; Food products made from meat; Food products made from nuts; Food products made from seaweeds; Food products made of fish; Food products made of shellfish; Food protein for human consumption; Food spreads consisting principally of dairy products; Foods made from fish; Foods made from milk products; Foods prepared from milk; Jellies for food; Nut products for food; Olive oil for food; Palm oil for food; Sunflower oil for food; Vegetable food products
Algae prepared for human foods; Food made principally from milk; Food pastes made from fish; Food preserves; Food products consisting principally of fish; Food products derived from fish; Food products derived from meat; Food products derived from seafood; Food products made from cooked fruits; Food products made from cooked nuts; Food products made from cooked vegetables; Food products made from dried fruits; Food products made from dried nuts; Food products made from dried vegetables; Food products made from eggs; Food products made from meat; Food products made from nuts; Food products made from seaweeds; Food products made of fish; Food products made of shellfish; Food protein for human consumption; Food spreads consisting principally of dairy products; Foods made from fish; Foods made from milk products; Foods prepared from milk; Jellies for food; Nut products for food; Olive oil for food; Palm oil for food; Sunflower oil for food; Vegetable food products