Trademark: LCHF FOODS 1732958
Word
LCHF FOODS
Device Descrption:
LTRS LH,SEGMENTED BETWEEN TO HORIZONTAL STRIPES
ID
1732958
Trademark Type
Figurative
Status
Lapsed: Not accepted
Application Date
06 November 2015
Owner(s)
Service
AAI TRADING HOUSE PTY LTD
Goods and Services:
Class 29:
Agar-agar for culinary purposes; Ajvar (preserved peppers); Aerated beverages (predominantly of milk); Ground nuts; Dried fruit products; Aloe vera prepared for human consumption; Apple puree; Artichoke hearts; Meat products; Meat; Bean curd; Berry products in freeze dried form; Beverages made from milk; Beverages made from yoghurt; Broad beans; Broccoli; Butter; Canned vegetables; Carob drinks; Carrots; Cheese; Chick peas; Chilli; Chilli beans; Cocoa butter; Coconut butter; Coconut cream; Coconut flakes; Coconut milk for cooking; Coconut oil; Coconut, desiccated; Cooked lentils; Cooked vegetables; Curry (prepared meals with or without rice); Dahls; Dairy products; Dried lentils; Dried vegetables; Edible almond oil; Edible essences for foodstuffs (oils); Edible nuts; Edible seaweed; Edible seeds; Egg products; Eggs; Extra-virgin olive oil; Falafel; Figs; Fish products; Flaxseed oil for culinary purposes; Frozen fruits; Fruit puree; Fruits, cooked; Fruits, preserved; Fruits, tinned; Garden peas; Goat's milk; Grapeseed oil; Hummus (chickpea paste); Imitation cheese; Jams; Kefir (milk beverage); Kimchi (fermented vegetable dish); Lecithin for culinary purposes; Linseed oils (edible); Macadamia nuts, processed; Milk products; Non-dairy butter; Non-dairy cheese; Nut butter; Nut oils; Olive oil; Peanut butter; Pickled vegetables; Prepared fruits; Prepared snacks made from fresh fruit; Prepared snacks made from fresh vegetables; Quark; Red cabbage; Sauerkraut; Soya based dairy substitutes; Vegetable burgers (vegetable patties); Vegetable food products; Vegetable stock; Vegetable-based dips; Vegetarian sausages; Zucchini; Yoghurt products; Baked beans; Burgers (meat patties); Buttermilk products; Canned beans; Canned fruits; Canned soups; Cooked meals consisting principally of meat and vegetables; Cooked meals consisting principally of vegetables; Fresh, pre-cut, ready to serve vegetables; Frozen vegetables; Prepared snacks made from cooked vegetables; Snack foods made from dried vegetables
Agar-agar for culinary purposes; Ajvar (preserved peppers); Aerated beverages (predominantly of milk); Ground nuts; Dried fruit products; Aloe vera prepared for human consumption; Apple puree; Artichoke hearts; Meat products; Meat; Bean curd; Berry products in freeze dried form; Beverages made from milk; Beverages made from yoghurt; Broad beans; Broccoli; Butter; Canned vegetables; Carob drinks; Carrots; Cheese; Chick peas; Chilli; Chilli beans; Cocoa butter; Coconut butter; Coconut cream; Coconut flakes; Coconut milk for cooking; Coconut oil; Coconut, desiccated; Cooked lentils; Cooked vegetables; Curry (prepared meals with or without rice); Dahls; Dairy products; Dried lentils; Dried vegetables; Edible almond oil; Edible essences for foodstuffs (oils); Edible nuts; Edible seaweed; Edible seeds; Egg products; Eggs; Extra-virgin olive oil; Falafel; Figs; Fish products; Flaxseed oil for culinary purposes; Frozen fruits; Fruit puree; Fruits, cooked; Fruits, preserved; Fruits, tinned; Garden peas; Goat's milk; Grapeseed oil; Hummus (chickpea paste); Imitation cheese; Jams; Kefir (milk beverage); Kimchi (fermented vegetable dish); Lecithin for culinary purposes; Linseed oils (edible); Macadamia nuts, processed; Milk products; Non-dairy butter; Non-dairy cheese; Nut butter; Nut oils; Olive oil; Peanut butter; Pickled vegetables; Prepared fruits; Prepared snacks made from fresh fruit; Prepared snacks made from fresh vegetables; Quark; Red cabbage; Sauerkraut; Soya based dairy substitutes; Vegetable burgers (vegetable patties); Vegetable food products; Vegetable stock; Vegetable-based dips; Vegetarian sausages; Zucchini; Yoghurt products; Baked beans; Burgers (meat patties); Buttermilk products; Canned beans; Canned fruits; Canned soups; Cooked meals consisting principally of meat and vegetables; Cooked meals consisting principally of vegetables; Fresh, pre-cut, ready to serve vegetables; Frozen vegetables; Prepared snacks made from cooked vegetables; Snack foods made from dried vegetables