Trademark: SOPHIA'S PATISSERIE 1719884
Word
SOPHIA'S PATISSERIE
Device Descrption:
HEART IS DOT OF LTR I
ID
1719884
Trademark Type
Figurative
Status
Lapsed: Not accepted
Application Date
07 September 2015
Owner(s)
Service
MIchelle Holland
Goods and Services:
Class 29:
Desserts in the form of puddings with a milk base; Baked custard; Baked custard made with eggs and milk; Custard style yoghurts; Egg custards; Coconut, desiccated; Desiccated coconut; Fruit desserts; Fruit filling for pastry; Fruit fillings; Fruit jellies; Jelly crystals; Cream (dairy products); Cream cheese; Cream dessert toppings; Cream products; Dairy desserts (except ice cream or frozen yoghurt); Desserts made from milk (except ice cream); Desserts made from milk products (except ice cream); Double cream; Edible cream; Fruit creams; Imitation cream; Imitation whipped cream; Non-dairy creamers; Whipped cream
Desserts in the form of puddings with a milk base; Baked custard; Baked custard made with eggs and milk; Custard style yoghurts; Egg custards; Coconut, desiccated; Desiccated coconut; Fruit desserts; Fruit filling for pastry; Fruit fillings; Fruit jellies; Jelly crystals; Cream (dairy products); Cream cheese; Cream dessert toppings; Cream products; Dairy desserts (except ice cream or frozen yoghurt); Desserts made from milk (except ice cream); Desserts made from milk products (except ice cream); Double cream; Edible cream; Fruit creams; Imitation cream; Imitation whipped cream; Non-dairy creamers; Whipped cream
Class 30:
Breakfast cake; Cake batter; Cake decorations made of candy; Cake dough; Cake fillings; Cake flour; Cake frosting (icing); Cake mixes; Cake powder; Cake preparations; Candy cake; Chocolate cake; Edible cake decorations; Treacle cake; Aromatic preparations for cakes; Cakes; Candy decorations for cakes; Chocolate covered cakes; Chocolate decorations for cakes; Cream cakes; Edible decorations for cakes; Flavourings, other than essential oils, for cakes; Frozen cakes; Iced fruit cakes; Iced sponge cakes; Icing for cakes; Malt cakes; Mixes for making cakes; Mixtures for making cakes; Oat cakes; Petits fours (cakes); Powder for making cakes; Preparations for making cakes; Rice cakes; Sponge cakes; Sponge fingers (cakes); Tea cakes; Cheesecakes; Christmas puddings; Food preparations for making puddings; Mixes for making puddings; Preparations for making puddings; Puddings; Puddings in powder form; Ready-to-eat puddings; Sponge puddings; Trifle; Apple tarts; Covered tarts; Tarts; Apple pies; Egg pies; Fresh pies; Fruit pies; Meat pies; Pies; Pies containing fish; Pies containing game; Pies containing meat; Pies containing poultry; Pies containing vegetables; Pizza pies; Pork pies; Vegetable pies; Custard; Custard mixes; Custard powder; Imitation custard; Preparations for making custard; Caramel; Caramel coated popcorn; Caramelised sugar; Caramels (candy); Chocolate caramel wafers; Filled caramels; Hard caramels (candies); Soft caramels; Frozen fruit desserts; Fruit coulis (sauces); Fruit filled pastry products; Fruit jellies (confectionery); Pastries containing creams and fruit; Chocolate creams; Creamed rice; Pastries containing creams
Breakfast cake; Cake batter; Cake decorations made of candy; Cake dough; Cake fillings; Cake flour; Cake frosting (icing); Cake mixes; Cake powder; Cake preparations; Candy cake; Chocolate cake; Edible cake decorations; Treacle cake; Aromatic preparations for cakes; Cakes; Candy decorations for cakes; Chocolate covered cakes; Chocolate decorations for cakes; Cream cakes; Edible decorations for cakes; Flavourings, other than essential oils, for cakes; Frozen cakes; Iced fruit cakes; Iced sponge cakes; Icing for cakes; Malt cakes; Mixes for making cakes; Mixtures for making cakes; Oat cakes; Petits fours (cakes); Powder for making cakes; Preparations for making cakes; Rice cakes; Sponge cakes; Sponge fingers (cakes); Tea cakes; Cheesecakes; Christmas puddings; Food preparations for making puddings; Mixes for making puddings; Preparations for making puddings; Puddings; Puddings in powder form; Ready-to-eat puddings; Sponge puddings; Trifle; Apple tarts; Covered tarts; Tarts; Apple pies; Egg pies; Fresh pies; Fruit pies; Meat pies; Pies; Pies containing fish; Pies containing game; Pies containing meat; Pies containing poultry; Pies containing vegetables; Pizza pies; Pork pies; Vegetable pies; Custard; Custard mixes; Custard powder; Imitation custard; Preparations for making custard; Caramel; Caramel coated popcorn; Caramelised sugar; Caramels (candy); Chocolate caramel wafers; Filled caramels; Hard caramels (candies); Soft caramels; Frozen fruit desserts; Fruit coulis (sauces); Fruit filled pastry products; Fruit jellies (confectionery); Pastries containing creams and fruit; Chocolate creams; Creamed rice; Pastries containing creams