Trademark: BRAHIM'S 1718253
Word
BRAHIM'S
ID
1718253
Trademark Type
Fancy Series
Status
Registered: Registered/protected
Application Date
31 August 2015
Registration Date
31 August 2015
Renewal Date
31 August 2025
Owner(s)
Service
Herbert Smith Freehills
Goods and Services:
Class 29:
Casseroles (prepared meal of meat or vegetables); curry (prepared meals consisting principally of meat, with or without rice); meals prepared from poultry; meat, beef serunding, beef rendang, beef curry/kurma, mutton curry/kurma, cooked meat, roasted meat, baked and processed meat; poultry, chicken rendang, chicken curry/kurma; fish, processed and cooked fish, fish curry, shellfish and seafood; preserved, dried, processed and cooked fruits, peas, nuts and vegetables; prepared meals consisting principally of beef, chicken, eggs, fish, meat, potatoes, seafood, or vegetables; soups, vegetable soup preparations; all included in Class 29
Casseroles (prepared meal of meat or vegetables); curry (prepared meals consisting principally of meat, with or without rice); meals prepared from poultry; meat, beef serunding, beef rendang, beef curry/kurma, mutton curry/kurma, cooked meat, roasted meat, baked and processed meat; poultry, chicken rendang, chicken curry/kurma; fish, processed and cooked fish, fish curry, shellfish and seafood; preserved, dried, processed and cooked fruits, peas, nuts and vegetables; prepared meals consisting principally of beef, chicken, eggs, fish, meat, potatoes, seafood, or vegetables; soups, vegetable soup preparations; all included in Class 29
Class 30:
Cooking sauces; curry sauces; fish sauce (condiments); sambal sauces (ground red pepper sauce); sauces, condiments, ketchup, tomato and chilli sauce, satay sauce and sauce concentrate; sauces (edible); sauces containing nuts; sauces for chicken, frozen fish or rice; sauces mixes and powder; savoury sauces; spicy sauces; sweet and sour sauces; all included in Class 30
Cooking sauces; curry sauces; fish sauce (condiments); sambal sauces (ground red pepper sauce); sauces, condiments, ketchup, tomato and chilli sauce, satay sauce and sauce concentrate; sauces (edible); sauces containing nuts; sauces for chicken, frozen fish or rice; sauces mixes and powder; savoury sauces; spicy sauces; sweet and sour sauces; all included in Class 30