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Trademark
Owner
Trademark: SARDES 1717234
Word
SARDES
Device Descrption:
BUILDING,STYL. WITH ARCH & COLUMNS
ID
1717234
Trademark Type
Figurative
Status
Protected: Renewal due
Application Date
22 December 2014
Registration Date
22 December 2014
Renewal Date
22 December 2024
Owner(s)
SARDES GIDA SANAYI VE TARIM URUNLERI TICARET ITHALAT IHRACAT LIMITED SIRKETI
Service
Refer to WIPO address for Correspondence
Goods and Services:
Class 29
:
Meat, fish, poultry and game
;
meat extracts
;
preserved, frozen, dried and cooked fruits and vegetables
;
jellies, jams, compotes
;
eggs
;
milk and milk products
;
edible oils and fats
;
ajvar [preserved peppers], albumen for culinary purposes, albumin milk/ protein milk, alginates for culinary purposes
;
almonds, ground
;
aloe vera prepared for human consumption, anchovy, animal marrow for food, apple puree
;
artichokes, preserved
;
aubergine paste/eggplant paste
;
beans, preserved
;
edible birds' nests, black pudding [blood sausage]/black pudding/blood sausage, bone oil, edible, preparations for making bouillon, broth concentrates/bouillon concentrates, broth/bouillon, butter, buttercream, caviar, charcuterie, cheese, chocolate nut butter/cocoa butter
;
clams, not live
;
coconut fat, coconut butter
;
coconut, desiccated
;
coconut oil, compotes, condensed milk, cranberry sauce [compote]
;
crayfish, not live
;
cream [dairy products], croquettes
;
crustaceans, not live
;
crystallized fruits/frosted fruits, curd, dates, non alcoholic eggnog, eggs, fat-containing mixtures for bread slices, edible fats, fatty substances for the manufacture of edible fats
;
fish roe, prepared
;
fish mousses, fish meal for human consumption
;
fish, preserved
;
fish, not live
;
fish fillets, foods made from fish, fruit preserved in alcohol, fruit salads, fruit chips, fruit peel, fruit pulp, fruit jellies
;
fruit, stewed
;
fruit, preserved
;
fruit-based snack food
;
frozen fruits
;
game, not live
;
preserved garlic, gelatine, gherkins, ginger jam, ham
;
herrings, not live
;
hummus [chickpea paste], isinglass for food, jams, jellies for food, kephir [milk beverage]/kefir [milk beverage], kimchi [fermented vegetable dish], kumys [kumyss] [milk beverage]/koumiss [kumiss] [milk beverage], lard, lecithin for culinary purposes
;
lentils, preserved
;
linseed oil for culinary purposes/flaxseed oil for culinary purposes, liver, liver pate/liver pastes
;
lobsters, not live
;
low-fat potato chips, maize oil/corn oil, margarine, marmalade
;
meat, preserved
;
meat extracts, meat, meat jellies, milk ferments for culinary purposes, milk shakes, milk products, milk beverages, milk predominating, milk, milk of almonds for culinary purposes
;
mushrooms, preserved
;
mussels, not live
;
nuts, prepared
;
edible oils, olive oil for food
;
olives, preserved
;
onions, preserved
;
oysters, not live
;
palm oil for food, palm kernel oil for food, peanut milk for culinary purposes, peanut butter
;
peanuts, prepared
;
peas, preserved, pectin for culinary purposes, piccalilli, pickles, pollen prepared as foodstuff, potato flakes, potato fritters, potato crisps/ potato chips
;
poultry, not live
;
powdered eggs
;
prawns, not live
;
prostokvasha [soured milk], raisins, rape oil for food/ colza oil for food, rennet, rice milk [milk substitute], ryazhenka [fermented baked milk]
;
salmon, not live
;
salted fish, salted meats
;
sardines, not live
;
sauerkraut, sausages, sausages in batter
;
sea-cucumbers, not live
;
seaweed extracts for food
;
seeds, prepared
;
sesame oil
;
shellfish, not live
;
shrimps, not live
;
silkworm chrysalis, for human consumption, smetana [sour cream], snail eggs for consumption, preparations for making soup, soups, soya milk [milk substitute]
;
soya beans, preserved, for food
;
spiny lobsters, not live
;
suet for food
;
sunflower seeds, prepared
;
sunflower oil for food, tahini [sesame seed paste], toasted laver, tofu, tomato puree, tomato paste, tomato juice for cooking, tripe
;
truffles, preserved
;
tuna, not live
;
vegetable marrow paste, vegetable soup preparations, vegetable mousses, vegetable salads, vegetable juices for cooking
;
vegetables, dried
;
vegetables, cooked
;
vegetables, preserved
;
whey, whipped cream, white of eggs, yoghurt/yogurt, yolk of eggs
Class 30
:
Coffee, tea, cocoa and artificial coffee
;
rice
;
tapioca and sago
;
flour and preparations made from cereals
;
bread, pastry and confectionery
;
edible ices
;
sugar, honey, treacle
;
yeast, baking-powder
;
salt
;
mustard
;
vinegar, sauces [condiments]
;
spices
;
ice
;
allspice, almond paste, almond confectionery, aniseed, aromatic preparations for food, artificial coffee, baking soda [bicarbonate of soda for cooking purposes]/bicarbonate of soda for cooking purposes [baking soda], baking powder, barley meal, bean meal, beer vinegar, binding agents for ice cream [edible ices]/binding agents for ice cream/binding agents for edible ices, biscuits/cookies, bread rolls, bread, breadcrumbs, buns, cake dough/cake batter, cake powder, cake frosting [icing], cakes, candy, candy decorations for cakes, capers, caramels [candy], celery salt, cereal bars, cereal preparations, cereal-based snack food, cheeseburgers [sandwiches], chewing gum, chicory [coffee substitute], chips [cereal products], chocolate, chocolate beverages with milk, chocolate mousses, chocolate decorations for cakes, chocolate-based beverages, chocolate-coated nuts, chow-chow [condiment], chutneys [condiments], cinnamon [spice], cloves [spice], cocoa beverages with milk, cocoa, cocoa-based beverages, coffee flavorings [flavourings], coffee beverages with milk, coffee, coffee-based beverages, condiments, confectionery/sugar confectionery, confectionery for decorating Christmas trees, cooking salt
;
corn, roasted/maize, roasted
;
corn flakes/maize flakes
;
corn, milled/maize, milled
;
corn flour/corn meal/maize flour/maize meal
;
couscous [semolina], crackers, cream of tartar for culinary purposes, crushed oats, crushed barley, curry [spice], custard, dessert mousses [confectionery], dough, dressings for salad
;
essences for foodstuffs, except etheric essences and essential oils
;
farinaceous foods, ferments for pastes, flavorings [flavourings], other than essential oils, for beverages/flavorings, other than essential oils, for beverages/flavourings, other than essential oils, for beverages
;
flavorings [flavourings], other than essential oils, for cakes/flavorings, other than essential oils, for cakes/flavourings, other than essential oils, for cakes
;
flowers or leaves for use as tea substitutes, fondants [confectionery]
;
food flavourings, other than essential oils/food flavorings, other than essential oils
;
fruit coulis [sauces], fruit jellies [confectionery]
;
garden herbs, preserved [seasonings]
;
ginger [spice], gingerbread, glucose for culinary purposes, gluten additives for culinary purposes, gluten prepared as foodstuff, golden syrup, groats for human food, halvah, ham glaze, high-protein cereal bars, hominy, hominy grits, honey, husked oats, husked barley
;
ice, natural or artificial
;
ice for refreshment, ice cream, iced tea, edible ices
;
infusions, not medicinal
;
ketchup [sauce], leaven, linseed for human consumption/flaxseed for human consumption, liquorice [confectionery], lozenges [confectionery]/pastilles [confectionery], macaroni, macaroons [pastry], malt biscuits, malt for human consumption, malt extract for food, maltose, marinades, marzipan, mayonnaise, meal/flour, meat pies
;
meat tenderizers, for household purposes
;
meat gravies, minced garlic [condiment], mint for confectionery, molasses for food, muesli, mustard, mustard meal, natural sweeteners, noodle-based prepared meals, noodles/ribbon vermicelli, nut flours, nutmegs, oat flakes, oat-based food, oatmeal, palm sugar, pancakes, pasta sauce, pasta/farinaceous food pastes, pastries, pastry dough, pates en croute, peanut confectionery, pelmeni [dumplings stuffed with meat], pepper, peppermint sweets, peppers [seasonings], pesto [sauce], petit-beurre biscuits, petits fours [cakes], pies, pizzas, popcorn, potato flour, powders for ice cream/ powder for edible ices, pralines, propolis/bee glue puddings, quiches, ravioli, relish [condiment], rice cakes, rice, rice pudding, rice-based snack food, royal jelly, rusks, saffron [seasoning], sago, salt for preserving foodstuffs, sandwiches, sauces [condiments], sausage binding materials, sea water for cooking, seasonings seaweed [condiment], semolina, sherbets [ices]/sorbets [ices], soya bean paste [condiment], soya sauce, soya flour, spaghetti, spices, spring rolls, star aniseed, starch for food, stick liquorice [confectionery], preparations for stiffening whipped cream, sugar, sushi, sweetmeats [candy], tabbouleh, tacos, tapioca, tapioca flour, tarts, tea, tea-based beverages, thickening agents for cooking foodstuffs, tomato sauce, tortillas, turmeric, unleavened bread, unroasted coffee, vanilla [flavoring] [flavouring], vanillin [vanilla substitute], vareniki [stuffed dumplings], vegetal preparations for use as coffee substitutes, vemiicelli [noodles], vinegar, waffles, wheat germ for human consumption, wheat flour, yeast, frozen yoghurt [confectionery ices]/frozen yogurt [confectionery ices]