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Trademark
Owner
Trademark: BAKER & CO 1699331
Word
BAKER & CO
Device Descrption:
LTR A EXTENDS FORMS PART OF AMPERSAND
ID
1699331
Trademark Type
Figurative
Status
Lapsed: Not accepted
Application Date
11 June 2015
Owner(s)
K.L. Koh Australia Pty Limited
Service
BAKER & CO INGREDIENTS PTY LTD
Goods and Services:
Class 1
:
Chemical preparations for use in the manufacture of foodstuffs, beverages, pharmaceuticals, personal care products, cosmetics and fragrances
;
Chemical and antimicrobial preservatives for foodstuffs, beverages, pharmaceuticals, personal care products, cosmetics and fragrances
;
Flavour improvers for foodstuffs, beverages, pharmaceuticals, personal care products, cosmetics and fragrances
;
Polysaccharides, enzymes and esters in this class, including for use as colourants
;
Biological products for use in the manufacture of pharmaceuticals and cosmetics
;
Collagen based ingredients for personal care preparations, cosmetics and pharmaceuticals
;
Synthetic thickeners, emulsifiers and stabilisers for use in the manufacture of foodstuffs, beverages, pharmaceuticals, personal care products, cosmetics and fragrances
;
Surfactants for use in foodstuffs, beverages, pharmaceuticals, personal care products, cosmetics and fragrances
;
Extracts from vegetable products for personal care products, cosmetics and fragrances
;
Acid
;
Ether alcohols
;
Chemical sugar substitutes
Class 2
:
Colouring agents and additives for foodstuffs and beverages
Class 3
:
Essential oils for use in the manufacture of foodstuffs, beverages, pharmaceuticals, personal care products, cosmetics and fragrances
;
Essences and flavouring for foodstuffs
;
Extracts of plants (not for pharmaceutical products)
;
Colouring preparations and natural oils for personal care products, cosmetics and fragrances
;
Aromatherapy and aromatic oils and preparations for personal use, cosmetics and fragrances
;
Fragrances and fragrance preparations
;
Perfumed compounds in this class
;
Astringents for cosmetic purposes
;
Collagen preparations for cosmetic purposes
Class 5
:
Biological preparations for pharmaceutical purposes
;
Extracts of plants for pharmaceutical purposes
;
Enzymes, esters, ethers and chemical preparations for pharmaceutical products and purposes
;
Mineral salts, oils, acids, ethers and extracts for pharmaceutical use
;
Perfumed compounds for medical use
Class 29
:
Whiteners for beverages
;
Preparations for making beverages (milk based)
;
Preparations for making milk beverages
;
Preparations for use in creaming beverages
;
Edible fats, oils and shortening
;
Food products in this class
;
Vegetable and vegetable based oils
Class 30
:
Honey and treacles
;
Marinades, sauces, seasoning and spices
;
Condiments, including mustard and vinegar
;
Farinaceous preparations
;
Essences, extracts and flavourings of chocolate, cocoa, coffee and herb tea beverages
;
Syrups for use in the manufacture and preparation of foodstuffs and beverages
;
Sugars
;
Thickening and binding agents in this class
;
Salts for preserving foodstuffs
;
Glazing for food products
Class 32
:
Syrups and syrup powders for making beverages
Class 39
:
Distribution, storage and transport of goods
;
Advisory and consultancy services in respect of each of the foregoing