Trademark: ALPENFEST 1674252
Word
ALPENFEST
ID
1674252
Trademark Type
Word
Status
Protected: Renewal due
Application Date
06 November 2014
Registration Date
06 November 2014
Renewal Date
06 November 2024
Owner(s)
Service
Herbert Smith Freehills
Goods and Services:
Class 29:
Meat and meat products, fish and fish products, poultry and poultry products, game and game products, sausages and charcuterie, shellfish, not live, goods of shellfish, not live, seafood, not live, goods of seafood, not live; meat, fish, poultry, game, shellfish, vegetable and fruit extracts; preserved, frozen, dried and cooked fruit and vegetables, the aforesaid goods including being pickled in sweet and/or sour sauce; preparations made from potatoes; jellies; jams, fruit, stewed, marmalade, fruit puree, sweet spreads made with fruits or vegetables, sweet spreads made with nuts; eggs, milk and milk products, kefir [milk beverage], butter, cheese products, cheese products, milk cream, yoghurt, curds, powdered milk for food purposes, desserts made from fruits, nuts, yoghurt, curds and/or milk cream; prepared nuts, nut mixtures, nut mixtures with dried fruits; edible oils and fats; tinned soups, preparations for making soup, broths; salads consisting predominantly of meat, fish, poultry, game, shellfish, vegetables, fruit and/or milk products; ready meals consisting essentially of meat, fish, poultry, game, shellfish, vegetables, fruits and/or milk products; frozen food consisting predominantly of meat, fish, poultry, game, shellfish, vegetables, fruit and/or milk products; antipasti consisting predominantly of meat, fish, poultry, game, shellfish, vegetables, fruit and/or milk products; dietetic food, other than for medical purposes, consisting predominantly of meat, fish, poultry, game, shellfish, vegetables, fruit and/or milk products
Meat and meat products, fish and fish products, poultry and poultry products, game and game products, sausages and charcuterie, shellfish, not live, goods of shellfish, not live, seafood, not live, goods of seafood, not live; meat, fish, poultry, game, shellfish, vegetable and fruit extracts; preserved, frozen, dried and cooked fruit and vegetables, the aforesaid goods including being pickled in sweet and/or sour sauce; preparations made from potatoes; jellies; jams, fruit, stewed, marmalade, fruit puree, sweet spreads made with fruits or vegetables, sweet spreads made with nuts; eggs, milk and milk products, kefir [milk beverage], butter, cheese products, cheese products, milk cream, yoghurt, curds, powdered milk for food purposes, desserts made from fruits, nuts, yoghurt, curds and/or milk cream; prepared nuts, nut mixtures, nut mixtures with dried fruits; edible oils and fats; tinned soups, preparations for making soup, broths; salads consisting predominantly of meat, fish, poultry, game, shellfish, vegetables, fruit and/or milk products; ready meals consisting essentially of meat, fish, poultry, game, shellfish, vegetables, fruits and/or milk products; frozen food consisting predominantly of meat, fish, poultry, game, shellfish, vegetables, fruit and/or milk products; antipasti consisting predominantly of meat, fish, poultry, game, shellfish, vegetables, fruit and/or milk products; dietetic food, other than for medical purposes, consisting predominantly of meat, fish, poultry, game, shellfish, vegetables, fruit and/or milk products
Class 30:
Coffee, tea cocoa, sugar, rice, tapioca, sago, artificial coffee; coffee, tea, cocoa and chocolate drinks; coffee, tea and cocoa preparations for making alcoholic and non-alcoholic beverages; flour, muesli and wholewheat products; pasta, noodles and noodle products, pizza and pizza products; sushi; bread, open sandwiches, sandwiches, pastry and confectionary sweets and sugar confectionery, chocolate and chocolate goods, chocolate and sugar decorations, in particular for decorating desserts or cakes; baking mixtures, cake baking mixtures, bread mixes, prepared pastry, cake dough; prepared mixes for pasta; edible ices; puddings, puddings in powder form, preparations for making confectionery, prepared deserts; honey, treacle; yeast, baking powder, starch for food; salt; mustard; mayonnaise, ketchup; vinegar, sauces (condiments), salad dressings; spices, spice extracts, dried herbs; flavorings (other than essential oils) for food; baking spices, flavourings (other than essential oils) for cakes; baking essences; starch for food, potato starch, corn starch; binding agents for sauces, sauce powder; thickening agents for cooking foodstuffs, preparations for stiffening whipped cream; cake frosting (icing), chocolate coatings, cake glazes, sugar sprinkles, marzipan, marzipan paste, nougat, nut nougat, baking wafers, vanilla and vanillin sugar, vanilla beans; ready to serve meals consisting essentially of preparations made from cereals, pasta, noodles, rice, bread, pastry and/or confectionery; frozen food consisting predominantly of cereal preparations, pasta, noodles, rice, bread, baked goods; and/or confectionery; dietetic food, other than for medical purposes, consisting predominantly of cereal preparations, pasta, noodles, rice, bread, baked goods and/or confectionery
Coffee, tea cocoa, sugar, rice, tapioca, sago, artificial coffee; coffee, tea, cocoa and chocolate drinks; coffee, tea and cocoa preparations for making alcoholic and non-alcoholic beverages; flour, muesli and wholewheat products; pasta, noodles and noodle products, pizza and pizza products; sushi; bread, open sandwiches, sandwiches, pastry and confectionary sweets and sugar confectionery, chocolate and chocolate goods, chocolate and sugar decorations, in particular for decorating desserts or cakes; baking mixtures, cake baking mixtures, bread mixes, prepared pastry, cake dough; prepared mixes for pasta; edible ices; puddings, puddings in powder form, preparations for making confectionery, prepared deserts; honey, treacle; yeast, baking powder, starch for food; salt; mustard; mayonnaise, ketchup; vinegar, sauces (condiments), salad dressings; spices, spice extracts, dried herbs; flavorings (other than essential oils) for food; baking spices, flavourings (other than essential oils) for cakes; baking essences; starch for food, potato starch, corn starch; binding agents for sauces, sauce powder; thickening agents for cooking foodstuffs, preparations for stiffening whipped cream; cake frosting (icing), chocolate coatings, cake glazes, sugar sprinkles, marzipan, marzipan paste, nougat, nut nougat, baking wafers, vanilla and vanillin sugar, vanilla beans; ready to serve meals consisting essentially of preparations made from cereals, pasta, noodles, rice, bread, pastry and/or confectionery; frozen food consisting predominantly of cereal preparations, pasta, noodles, rice, bread, baked goods; and/or confectionery; dietetic food, other than for medical purposes, consisting predominantly of cereal preparations, pasta, noodles, rice, bread, baked goods and/or confectionery
Class 31:
Fresh fruits and vegetables; garden herbs, fresh; nuts [fruits]; seeds, natural plants and flowers; dried plants
Fresh fruits and vegetables; garden herbs, fresh; nuts [fruits]; seeds, natural plants and flowers; dried plants