Trademark: KANSOM 1671048
Word
KANSOM
ID
1671048
Trademark Type
Word
Status
Registered: Renewal due
Application Date
03 February 2015
Registration Date
03 February 2015
Renewal Date
03 February 2025

Service
IP Monitor Pty Ltd

Goods and Services:
Class 29:
Canned beans; Canned fruits; Canned milk; Canned poultry; Canned pulses; Canned soups; Canned tomatoes; Canned vegetables; Egg custards; Egg products; Egg rolls; Egg white solids; Egg yolk solids; Egg-based dips; Egg-based foodstuffs; Fluid egg; Fluid egg-yolk; Fluid white of egg; Liquid egg yolks; Whole egg solids; Food pastes made from poultry; Food preparations made from meat; Food preserves; Food products derived from seafood; Food products made from dried fruits; Food products made from preserved nuts; Food products made from seaweeds; Food products made of shellfish; Rape oil for food; Seaweed extracts for food; Smoked food products; Suet for food; Chilli; Chilli beans; Chilli con carne; Cooked shellfish; Edible shellfish; Shellfish (not live); Shellfish products; Smoked mackerel; Smoked meats; Smoked prepared meat; Smoked salmon; Smoked sausages; Soup cubes; Soup mixes; Soup pastes; Soup powders; Soup preparations; Soya bean curd; Soya bean milk; Soya bean milk in liquid and solid form; Soya bean protein; Soya beans, preserved, for food; Truffles, preserved; Vegetable soup preparations; Seafood (not live); Seafood extender; Seafood extracts; Seafood products; Seafood-based dips; Soya bean oil for culinary purposes; Stem ginger; Preserved meats; Preserved mushrooms; Preserved prepared meat; Preserved sausages; Preserved seafood; Bean curd; Dehydrated beef extract; Edible seaweed; Fish products; Frozen seafood; Frozen seafood products; Garlic (preserved); Garlic butter; Garlic margarine; Garlic paste; Garlic preserves; Ginger jam; Goose liver pate; Jellies for food; Liver; Liver pastes; Liver pate; Mousse (savoury); Mushrooms, preserved; Olive oil for food; Olives, preserved; Preparations for making soup; Processed seafood; Quenelles (fish); Roast beef flavoured extract; Savoury butters