Trademark: DAS FEST 1647561
Word
DAS FEST
Device Descrption:
BLOOM WITH LEAVES
ID
1647561
Trademark Type
Figurative
Status
Protected: Expired renewal possible
Application Date
13 December 2013
Registration Date
13 December 2013
Renewal Date
13 December 2023
Owner(s)
Service
Goods and Services:
Class 29:
Meat, fish, poultry, game and sausages, the aforementioned goods also preserved, frozen, dried and/or cooked; meat products, fish products, poultry products, game products, sausage products; meat extracts, fish extracts, poultry extracts, game extracts; seafood, molluscs and shellfishes, also preserved, frozen, dried and/or cooked; preserved, frozen, dried and/or cooked fruits and vegetables; fruits extracts and vegetable extracts; antipasti, mainly consisting of meat, fish, poultry, game, seafood, fruits, vegetables or cheese; ready-to-serve meals mainly consisting of meat, fish, poultry, game, seafood, fruits, vegetables or cheese; salads mainly consisting of meat, fish, poultry, game, seafood, fruits, vegetables or cheese; pulses, processed nuts, almonds; nut mixtures; jellies, jams, compotes, marmalades, fruits pulp, spreads; eggs, milk, milk products as far as included in this class; butter, cheese, fresh milk, UHT-milk, butter milk, kefir, cream, yoghurt, curd cheese, milk powder for nutrition purposes, desserts made of yoghurt, curd cheese and/or cream; edible oils and fats; margarine, spreads; ready-to-serve meals and frozen meals as far as included in this class; soups, bouillons, soup preparations, stews; dietetic products and foodstuff for non-medical purposes as far as included in this class; snacks made of fruits and vegetable, potato chips; nibbling articles as far as included in this class; ready-to-serve meals mainly consisting of the aforementioned goods
Meat, fish, poultry, game and sausages, the aforementioned goods also preserved, frozen, dried and/or cooked; meat products, fish products, poultry products, game products, sausage products; meat extracts, fish extracts, poultry extracts, game extracts; seafood, molluscs and shellfishes, also preserved, frozen, dried and/or cooked; preserved, frozen, dried and/or cooked fruits and vegetables; fruits extracts and vegetable extracts; antipasti, mainly consisting of meat, fish, poultry, game, seafood, fruits, vegetables or cheese; ready-to-serve meals mainly consisting of meat, fish, poultry, game, seafood, fruits, vegetables or cheese; salads mainly consisting of meat, fish, poultry, game, seafood, fruits, vegetables or cheese; pulses, processed nuts, almonds; nut mixtures; jellies, jams, compotes, marmalades, fruits pulp, spreads; eggs, milk, milk products as far as included in this class; butter, cheese, fresh milk, UHT-milk, butter milk, kefir, cream, yoghurt, curd cheese, milk powder for nutrition purposes, desserts made of yoghurt, curd cheese and/or cream; edible oils and fats; margarine, spreads; ready-to-serve meals and frozen meals as far as included in this class; soups, bouillons, soup preparations, stews; dietetic products and foodstuff for non-medical purposes as far as included in this class; snacks made of fruits and vegetable, potato chips; nibbling articles as far as included in this class; ready-to-serve meals mainly consisting of the aforementioned goods
Class 30:
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, cereals, muesli; wholemeal products; pasta; coffee-, tea-, cocoa- and chocolate-based drinks; coffee preparations, tea preparations and cocoa preparations for making alcoholic and non-alcoholic drinks; flavourings for foodstuff; bread; pastry; confectionery; chocolate and chocolate products; sweet spreads; candies and sweets; edible ice; pudding, pudding powder; dessert as far as included in this class; honey, molasses; yeast, baking powder, starch for food; baking mixtures for making cakes, fancy cakes, stirred cakes or bread products; baking ingredients of all kinds, as far as included in this class, especially flavouring (except essential oils), essences for baking purposes (except essential oils), shortenings in the form of powder for cooking purposes, baking spices, ready-made baking mixtures, baking powder, liquid sugar, fondant, fillings for cakes and pies, glucose for culinary purposes, yeast and leavening agents, crystallized ginger, caramelized sugar, hundreds and thousands, almond paste, marzipan, marzipan substitues, traecle, corn starch, natural starch for food, nougat, candied orange peel and candied lemon peel, peppermint for confectionery, saffron, chocolate powder, cocoa powder, syrup and treacle, crumbles, sweet glazes and fillings, vanilla beans, vanillin (vanilla substitute), cube sugar, cake decorations made of candy; salt, mustard; mayonnaise, remoulade, ketchup; vinegar, sauces (condiments), salad dressings; spices, spice extracts, dried herbs; ready-to-serve meals and frozen meals as far as included in this class; pasta meals; pizza and pizza products; sushi; open sandwiches, bread rolls, baguettes or sandwiches; pies as far as included in this class; dietetic products and foodstuff for non-medical purposes as far as included in this class; snacks made of cereals; salty snacks; nibbling articles as far as included in this class; ready-to-serve meals mainly consisting of the aforementioned goods
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, cereals, muesli; wholemeal products; pasta; coffee-, tea-, cocoa- and chocolate-based drinks; coffee preparations, tea preparations and cocoa preparations for making alcoholic and non-alcoholic drinks; flavourings for foodstuff; bread; pastry; confectionery; chocolate and chocolate products; sweet spreads; candies and sweets; edible ice; pudding, pudding powder; dessert as far as included in this class; honey, molasses; yeast, baking powder, starch for food; baking mixtures for making cakes, fancy cakes, stirred cakes or bread products; baking ingredients of all kinds, as far as included in this class, especially flavouring (except essential oils), essences for baking purposes (except essential oils), shortenings in the form of powder for cooking purposes, baking spices, ready-made baking mixtures, baking powder, liquid sugar, fondant, fillings for cakes and pies, glucose for culinary purposes, yeast and leavening agents, crystallized ginger, caramelized sugar, hundreds and thousands, almond paste, marzipan, marzipan substitues, traecle, corn starch, natural starch for food, nougat, candied orange peel and candied lemon peel, peppermint for confectionery, saffron, chocolate powder, cocoa powder, syrup and treacle, crumbles, sweet glazes and fillings, vanilla beans, vanillin (vanilla substitute), cube sugar, cake decorations made of candy; salt, mustard; mayonnaise, remoulade, ketchup; vinegar, sauces (condiments), salad dressings; spices, spice extracts, dried herbs; ready-to-serve meals and frozen meals as far as included in this class; pasta meals; pizza and pizza products; sushi; open sandwiches, bread rolls, baguettes or sandwiches; pies as far as included in this class; dietetic products and foodstuff for non-medical purposes as far as included in this class; snacks made of cereals; salty snacks; nibbling articles as far as included in this class; ready-to-serve meals mainly consisting of the aforementioned goods
Class 31:
Fresh fruits and vegetables; fresh herbs, nuts, seeds, natural plants and natural flowers; dried plants
Fresh fruits and vegetables; fresh herbs, nuts, seeds, natural plants and natural flowers; dried plants
Class 32:
Beers; non-alcoholic beer; diet beer; malt beer; mineral and aerated waters; non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; intermediate products for the preparation of alcoholic beverages, namely non-alcoholic syrups and concentrates for the preparation of alcoholic cocktails
Beers; non-alcoholic beer; diet beer; malt beer; mineral and aerated waters; non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; intermediate products for the preparation of alcoholic beverages, namely non-alcoholic syrups and concentrates for the preparation of alcoholic cocktails
Class 33:
Alcoholic beverages (except beers), spirits; wine; port wine; red wine; white wine; still wine; sparkling wine; champagne; fruit wine; table wine; mulled wine; spritzer; aperitifs; alcopops; absinthe; armagnac; aquavit; bitters; brandy; cognac; calvados, gin; grappa; kirsch; liqueurs; ouzo; rum; alcoholic beverages based on rum, except ale, beer or malt containing beverages; tequila, scotch; schnapps; whisky; vermouth; vodka; cocktails based on the aforementioned goods
Alcoholic beverages (except beers), spirits; wine; port wine; red wine; white wine; still wine; sparkling wine; champagne; fruit wine; table wine; mulled wine; spritzer; aperitifs; alcopops; absinthe; armagnac; aquavit; bitters; brandy; cognac; calvados, gin; grappa; kirsch; liqueurs; ouzo; rum; alcoholic beverages based on rum, except ale, beer or malt containing beverages; tequila, scotch; schnapps; whisky; vermouth; vodka; cocktails based on the aforementioned goods