Trademark: SPENCERS 1616770
Word
SPENCERS
ID
1616770
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
10 April 2014
Registration Date
10 April 2014
Renewal Date
10 April 2034
Owner(s)
Service
Teller & Associates
Goods and Services:
Class 29:
Chicken, fish, meat and seafood pastes; tofu; stock cubes, liquid stocks and other prepared stocks; pickles and pickled foods in this class; relishes in this class; coconut products in this class, including coconut butter, coconut cream, coconut flakes, coconut milk, coconut oil, desiccated coconut, dried coconut and grated coconut; soups and preparations for soups in this class, including soup cubes, soup mixes and soup powders; lentils in this class, including cooked, dried and preserved lentils; dahls; chick peas; split peas; ground nuts, nut oils, pastes made from nuts; mixes in this class for edible stuffings; prepared meals in this class, including prepared meals consisting principally of chicken, fish, game, meat, mushrooms, poultry, seafood, tofu, vegetables and lentils; edible seeds and seeds prepared for human consumption including in dry and paste form including processed sesame seeds, tahini (sesame seed paste) and edible sunflower seeds; sauces in this class including fish sauce; arrowroot and other root foods in this class; edible oils including vegetable oils including peanut oil and sesame oil
Chicken, fish, meat and seafood pastes; tofu; stock cubes, liquid stocks and other prepared stocks; pickles and pickled foods in this class; relishes in this class; coconut products in this class, including coconut butter, coconut cream, coconut flakes, coconut milk, coconut oil, desiccated coconut, dried coconut and grated coconut; soups and preparations for soups in this class, including soup cubes, soup mixes and soup powders; lentils in this class, including cooked, dried and preserved lentils; dahls; chick peas; split peas; ground nuts, nut oils, pastes made from nuts; mixes in this class for edible stuffings; prepared meals in this class, including prepared meals consisting principally of chicken, fish, game, meat, mushrooms, poultry, seafood, tofu, vegetables and lentils; edible seeds and seeds prepared for human consumption including in dry and paste form including processed sesame seeds, tahini (sesame seed paste) and edible sunflower seeds; sauces in this class including fish sauce; arrowroot and other root foods in this class; edible oils including vegetable oils including peanut oil and sesame oil
Class 30:
Rice; noodles and vermicelli; couscous; prepared rice dishes; rice paper; prepared meals principally containing rice; poppadums; sauces in this class including soy sauce and hoisin sauce; tomato sauce; ketchup; pesto sauce; pepper sauce; ready made sauces including simmer sauces for cooking; gravies and gravy mixes; preparations for making gravies; mixes in this class for edible stuffings; flavourings in this class for food, being seasonings and seasoning blends; spices and spice blends including spices and spice blends in dry and paste form; salt; mustards; peppers and condiments; flavourings made from pickles; pickles (condiments); chutneys; relishes (condiments); salad, dipping and flavoured dressings and oils in this class; vinegar, vinaigrettes and verjuice; marinades; herbs including dried herbs; herb blends
Rice; noodles and vermicelli; couscous; prepared rice dishes; rice paper; prepared meals principally containing rice; poppadums; sauces in this class including soy sauce and hoisin sauce; tomato sauce; ketchup; pesto sauce; pepper sauce; ready made sauces including simmer sauces for cooking; gravies and gravy mixes; preparations for making gravies; mixes in this class for edible stuffings; flavourings in this class for food, being seasonings and seasoning blends; spices and spice blends including spices and spice blends in dry and paste form; salt; mustards; peppers and condiments; flavourings made from pickles; pickles (condiments); chutneys; relishes (condiments); salad, dipping and flavoured dressings and oils in this class; vinegar, vinaigrettes and verjuice; marinades; herbs including dried herbs; herb blends