Trademark: HODGSON'S CREATED BY CHEVALLIER BREWING CO. 1597512
Word
HODGSON'S CREATED BY CHEVALLIER BREWING CO.
Device Descrption:
STILL IN DISC,DIVIDED; VINES AROUND WORDS
ID
1597512
Trademark Type
Figurative
Status
Protected: Expired renewal possible
Application Date
17 September 2013
Registration Date
17 September 2013
Renewal Date
17 September 2023
Owner(s)
Service
Goods and Services:
Class 30:
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; allspice; almond confectionery; almond paste; aniseed; aromatic preparations for food; artificial coffee; baking powder; baking soda [bicarbonate of soda for cooking purposes]; barley meal; bean meal; bee glue; beer vinegar; binding agents for ice cream; bread; bread rolls; breadcrumbs; buns; cake frosting [icing]; cake powder; cakes; candy; capers; caramels [candy]; celery salt; cereal bars; cereal-based snack food; cereal preparations; cheeseburgers [sandwiches]; chewing gum; chicory [coffee substitute]; chips [cereal products]; chocolate; chocolate-based beverages; chocolate beverages with milk; chocolate mousses; chow-chow [condiment]; chutneys [condiments]; cinnamon [spice]; cloves [spice]; cocoa; cocoa-based beverages; cocoa beverages with milk; coffee; coffee-based beverages; coffee beverages with milk; coffee flavorings [flavourings]; condiments; confectionery; confectionery for decorating christmas trees; cookies; cooking salt; corn flakes; corn meal; corn, milled; corn, roasted; couscous [semolina]; crackers; cream of tartar for culinary purposes; crushed barley; crushed oats; curry [spice]; custard; dessert mousses [confectionery]; dough; dressings for salad; edible ices; essences for foodstuffs, except etheric essences and essential oils; farinaceous foods; ferments for pastes; flavorings, other than essential oils; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; flour-milling products; fondants [confectionery]; frozen yogurt [confectionery ices]; fruit coulis [sauces]; fruit jellies [confectionery]; garden herbs, preserved [seasonings]; ginger [spice]; gingerbread; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; golden syrup; groats for human food; gruel, with a milk base, for food; halvah; ham glaze; high-protein cereal bars; hominy; hominy grits; honey; husked barley; husked oats; ice cream; ice for refreshment; ice, natural or artificial; iced tea; infusions, not medicinal; ketchup [sauce]; leaven; linseed for human consumption; liquorice [confectionery]; lozenges [confectionery]; macaroni; macaroons [pastry]; malt biscuits; malt extract for food; malt for human consumption; maltose; marinades; marzipan; mayonnaise; meal; meat gravies; meat pies; meat tenderizers, for household purposes; mint for confectionery; molasses for food; muesli; mustard; mustard meal; natural sweeteners; noodle-based prepared meals; noodles; nutmegs; oat-based food; oat flakes; oatmeal; palm sugar; pancakes; pasta; pasta sauce; pasties; pastries; pastry; peanut confectionery; pepper; peppermint sweets; peppers [seasonings]; pesto [sauce]; petit-beurre biscuits; petits fours [cakes]; pies; pizzas; popcorn; potato flour for food; powders for ice cream; pralines; preparations for stiffening whipped cream; puddings; quiches; ravioli; relish [condiment]; rice; rice-based snack food; rice cakes; royal jelly; rusks; saffron [seasoning]; sago; salt for preserving foodstuffs; sandwiches; sauces [condiments]; sausage binding materials; sea water for cooking; seasonings; seaweed [condiment]; semolina; sorbets [ices]; soya bean paste [condiment]; soya flour; soya sauce; spaghetti; spices; spring rolls; star aniseed; starch for food; stick liquorice [confectionery]; sugar; sushi; sweetmeats [candy]; tabbouleh; tacos; tapioca; tapioca flour for food; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; turmeric for food; unleavened bread; unroasted coffee; vanilla [flavoring] [flavouring]; vanillin [vanilla substitute]; vegetal preparations for use as coffee substitutes; vermicelli [noodles]; vinegar; waffles; wheat flour; wheat germ for human consumption; yeast
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; allspice; almond confectionery; almond paste; aniseed; aromatic preparations for food; artificial coffee; baking powder; baking soda [bicarbonate of soda for cooking purposes]; barley meal; bean meal; bee glue; beer vinegar; binding agents for ice cream; bread; bread rolls; breadcrumbs; buns; cake frosting [icing]; cake powder; cakes; candy; capers; caramels [candy]; celery salt; cereal bars; cereal-based snack food; cereal preparations; cheeseburgers [sandwiches]; chewing gum; chicory [coffee substitute]; chips [cereal products]; chocolate; chocolate-based beverages; chocolate beverages with milk; chocolate mousses; chow-chow [condiment]; chutneys [condiments]; cinnamon [spice]; cloves [spice]; cocoa; cocoa-based beverages; cocoa beverages with milk; coffee; coffee-based beverages; coffee beverages with milk; coffee flavorings [flavourings]; condiments; confectionery; confectionery for decorating christmas trees; cookies; cooking salt; corn flakes; corn meal; corn, milled; corn, roasted; couscous [semolina]; crackers; cream of tartar for culinary purposes; crushed barley; crushed oats; curry [spice]; custard; dessert mousses [confectionery]; dough; dressings for salad; edible ices; essences for foodstuffs, except etheric essences and essential oils; farinaceous foods; ferments for pastes; flavorings, other than essential oils; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; flour-milling products; fondants [confectionery]; frozen yogurt [confectionery ices]; fruit coulis [sauces]; fruit jellies [confectionery]; garden herbs, preserved [seasonings]; ginger [spice]; gingerbread; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; golden syrup; groats for human food; gruel, with a milk base, for food; halvah; ham glaze; high-protein cereal bars; hominy; hominy grits; honey; husked barley; husked oats; ice cream; ice for refreshment; ice, natural or artificial; iced tea; infusions, not medicinal; ketchup [sauce]; leaven; linseed for human consumption; liquorice [confectionery]; lozenges [confectionery]; macaroni; macaroons [pastry]; malt biscuits; malt extract for food; malt for human consumption; maltose; marinades; marzipan; mayonnaise; meal; meat gravies; meat pies; meat tenderizers, for household purposes; mint for confectionery; molasses for food; muesli; mustard; mustard meal; natural sweeteners; noodle-based prepared meals; noodles; nutmegs; oat-based food; oat flakes; oatmeal; palm sugar; pancakes; pasta; pasta sauce; pasties; pastries; pastry; peanut confectionery; pepper; peppermint sweets; peppers [seasonings]; pesto [sauce]; petit-beurre biscuits; petits fours [cakes]; pies; pizzas; popcorn; potato flour for food; powders for ice cream; pralines; preparations for stiffening whipped cream; puddings; quiches; ravioli; relish [condiment]; rice; rice-based snack food; rice cakes; royal jelly; rusks; saffron [seasoning]; sago; salt for preserving foodstuffs; sandwiches; sauces [condiments]; sausage binding materials; sea water for cooking; seasonings; seaweed [condiment]; semolina; sorbets [ices]; soya bean paste [condiment]; soya flour; soya sauce; spaghetti; spices; spring rolls; star aniseed; starch for food; stick liquorice [confectionery]; sugar; sushi; sweetmeats [candy]; tabbouleh; tacos; tapioca; tapioca flour for food; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; turmeric for food; unleavened bread; unroasted coffee; vanilla [flavoring] [flavouring]; vanillin [vanilla substitute]; vegetal preparations for use as coffee substitutes; vermicelli [noodles]; vinegar; waffles; wheat flour; wheat germ for human consumption; yeast
Class 32:
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; aerated water; aloe vera drinks, non-alcoholic; aperitifs, non-alcoholic; beer; beer wort; cider, non-alcoholic; cocktails, non-alcoholic; essences for making beverages; extracts of hops for making beer; fruit juice; fruit nectars, non-alcoholic; ginger ale; grape must, unfermented; isotonic beverages; kvass [non-alcoholic beverage]; lemonades; lithia water; malt beer; malt wort; milk of almonds [beverage]; mineral water [beverages]; must; non-alcoholic beverages; non-alcoholic fruit extracts; non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; orgeat; pastilles for effervescing beverages; peanut milk [non-alcoholic beverage]; powders for effervescing beverages; preparations for making aerated water; preparations for making beverages; preparations for making liqueurs; preparations for making mineral water; sarsaparilla [non-alcoholic beverage]; seltzer water; smoothies; soda water; sorbets [beverages]; syrups for beverages; syrups for lemonade; table waters; tomato juice [beverage]; vegetable juices [beverages]; waters [beverages]; whey beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; aerated water; aloe vera drinks, non-alcoholic; aperitifs, non-alcoholic; beer; beer wort; cider, non-alcoholic; cocktails, non-alcoholic; essences for making beverages; extracts of hops for making beer; fruit juice; fruit nectars, non-alcoholic; ginger ale; grape must, unfermented; isotonic beverages; kvass [non-alcoholic beverage]; lemonades; lithia water; malt beer; malt wort; milk of almonds [beverage]; mineral water [beverages]; must; non-alcoholic beverages; non-alcoholic fruit extracts; non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; orgeat; pastilles for effervescing beverages; peanut milk [non-alcoholic beverage]; powders for effervescing beverages; preparations for making aerated water; preparations for making beverages; preparations for making liqueurs; preparations for making mineral water; sarsaparilla [non-alcoholic beverage]; seltzer water; smoothies; soda water; sorbets [beverages]; syrups for beverages; syrups for lemonade; table waters; tomato juice [beverage]; vegetable juices [beverages]; waters [beverages]; whey beverages
Class 33:
Alcoholic beverages (except beers); alcoholic beverages containing fruit; alcoholic beverages, except beer; alcoholic essences; alcoholic extracts; anise [liqueur]; anisette [liqueur]; aperitifs; arak [arrack]; bitters; brandy; cider; cocktails; curacao; digesters [liqueurs and spirits]; distilled beverages; fruit extracts, alcoholic; gin; hydromel [mead]; kirsch; liqueurs; nira [sugarcane-based alcoholic beverage]; peppermint liqueurs; perry; piquette; pre-mixed alcoholic beverages, other than beer-based; rice alcohol; rum; sake; spirits [beverages]; vodka; whisky; wines
Alcoholic beverages (except beers); alcoholic beverages containing fruit; alcoholic beverages, except beer; alcoholic essences; alcoholic extracts; anise [liqueur]; anisette [liqueur]; aperitifs; arak [arrack]; bitters; brandy; cider; cocktails; curacao; digesters [liqueurs and spirits]; distilled beverages; fruit extracts, alcoholic; gin; hydromel [mead]; kirsch; liqueurs; nira [sugarcane-based alcoholic beverage]; peppermint liqueurs; perry; piquette; pre-mixed alcoholic beverages, other than beer-based; rice alcohol; rum; sake; spirits [beverages]; vodka; whisky; wines