Trademark: NCC 1558098
Word
NCC
Device Descrption:
LTRS IN ELLIPSE
ID
1558098
Trademark Type
Figurative
Status
Removed
Not renewed: Renewal fee not paid
Application Date
21 May 2013
Registration Date
21 May 2013

Owner(s)
Service
Yifei Wu

Goods and Services:
Class 29:
Aerated beverages (predominantly of milk); Anhydrous milk fats; Artificial cream (dairy product substitutes); Artificial milk based desserts; Baked custard made with eggs and milk; By-products of milk; Canned milk; Coconut milk for cooking; Coffee whiteners consisting principally of dairy products; Condensed milk; Cows' milk; Cream (dairy products); Cream preparations containing milk and fruits; Curdled milk products; Dairy based beverages and powders; Dairy products; Desserts in the form of puddings with a milk base; Desserts made from milk products (except ice cream); Desserts made wholly or principally of dairy products; Dried milk; Dried milk products; Drinks based predominantly on milk; Drinks containing chocolate as flavouring for milk; Drinks containing cocoa as flavouring for milk; Drinks flavoured with chocolate and having a milk base; Drinks flavoured with fruit pastes and having a milk base; Drinks flavoured with herbs and having a base of milk; Drinks flavoured with spices and having a base of milk; Drinks made from dairy products; Drinks made wholly or principally with milk; Edible jellies made from milk and vegetable products; Fermented milk; Flavoured milk; Food made principally from milk; Food preparations having a base of milk; Food spreads consisting principally of dairy products; Foods made from milk products; Foods prepared from milk; Fruit based dairy products; Fruit flavoured beverages having a milk base; Goat's milk; Goat's milk cheese; Half-fat milk products; Imitation dairy spreads; Imitation milk; Instant desserts having a milk base; Kefir (milk beverage); Kephir (milk beverage); Kumys (kumyss) (milk beverage); Low fat dairy spreads; Low fat milk products; Malted milk beverages (milk predominating); Malted milk for culinary purposes; Milk; Milk based products (milk predominating); Milk beverages (milk predominating); Milk cream; Milk curd preparations; Milk curds; Milk desserts; Milk drinks; Milk ferments for culinary purposes; Milk jam; Milk jellies; Milk powder (other than for babies); Milk powder replacers; Milk products; Milk protein; Milk protein products; Milk shakes; Milkshakes; Non-alcoholic milk beverages (milk predominating); Non-dairy butter; Non-dairy cheese; Non-dairy cream; Non-dairy creamers (protein based); Non-dairy yoghurt; Powdered milk; Preparations for creaming coffee (dairy products); Preparations for use in whitening coffee (dairy based); Preparations with a milk base for use as desserts; Prepared desserts (milk based); Prostokvasha (soured milk); Protein milk; Rice milk; Ryazhenka (fermented baked milk); Semi skimmed milk; Skimmed milk; Skimmed milk powder; Skimmed milk preparations; Sour milk products; Soya bean milk in liquid and solid form; Soya milk; Soya milk (milk substitute); Spreads consisting wholly or principally of dairy products; Spreads derived from milk; Spreads made from dairy products; Whiteners (dairy) for beverages; Whole milk; Yoghurt made from goats milk