Trademark: IRCA 1548810
Word
IRCA
ID
1548810
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
19 October 2012
Registration Date
19 October 2012
Renewal Date
19 October 2032
Owner(s)
Service
Refer to WIPO address for Correspondence
Goods and Services:
Class 29:
Preserved, dried and cooked fruits and vegetables; edible oils and fats; palm oil for food and sunflower oil for food; eggs, milk and other dairy products; buttercream, whipped cream, margarine; cocoa butter; edible gelatine; fruit jellies, jellies for food; jams, marmalade and compotes; prepared nuts; preserves and brine for food
Preserved, dried and cooked fruits and vegetables; edible oils and fats; palm oil for food and sunflower oil for food; eggs, milk and other dairy products; buttercream, whipped cream, margarine; cocoa butter; edible gelatine; fruit jellies, jellies for food; jams, marmalade and compotes; prepared nuts; preserves and brine for food
Class 30:
Pastries, confectionery and pastry products; almond paste, almond-based pastry and confectionery; hazelnut confectionery; custard, spreadable cream for confectionery; preparations for stiffening whipped cream; mix in powder for confectionery, mix in powder for custard cream; ice creams and binding agents for ice creams; powders for ice cream; leaven, baking powder, cake powder; cakes and cake paste; sugar pastry and sugar confectionery and for decorating Christmas trees; confectionery and pastry based on fruit jellies; candy for food; sugar, natural sweeteners, glucose for food; royal jelly for human consumption (not for medical purposes); malt extract for food, malt for human consumption, maltose; marzipan; cocoa, chocolate and other products deriving from cocoa, chocolate compound products; fondants for pastry and confectionery; pralines; rice cakes; starch for food; thickening agents for cooking foodstuffs; bread and bread improvers; cereal preparations; farinaceous food, wheat flour, corn flour, soya flour, potato flour for food; roasted corn; corn flakes, oat flakes; pizzas, pasta, spaghetti (noodles), vermicelli (noodles), tagliatelle (noodles)
Pastries, confectionery and pastry products; almond paste, almond-based pastry and confectionery; hazelnut confectionery; custard, spreadable cream for confectionery; preparations for stiffening whipped cream; mix in powder for confectionery, mix in powder for custard cream; ice creams and binding agents for ice creams; powders for ice cream; leaven, baking powder, cake powder; cakes and cake paste; sugar pastry and sugar confectionery and for decorating Christmas trees; confectionery and pastry based on fruit jellies; candy for food; sugar, natural sweeteners, glucose for food; royal jelly for human consumption (not for medical purposes); malt extract for food, malt for human consumption, maltose; marzipan; cocoa, chocolate and other products deriving from cocoa, chocolate compound products; fondants for pastry and confectionery; pralines; rice cakes; starch for food; thickening agents for cooking foodstuffs; bread and bread improvers; cereal preparations; farinaceous food, wheat flour, corn flour, soya flour, potato flour for food; roasted corn; corn flakes, oat flakes; pizzas, pasta, spaghetti (noodles), vermicelli (noodles), tagliatelle (noodles)