Trademark: Mangolicious 1533565
Word
Mangolicious
ID
1533565
Trademark Type
Word
Status
Removed
Not renewed: Renewal fee not paid
Application Date
28 December 2012
Registration Date
28 December 2012

Service
Happy Lab Australia Pty Ltd

Goods and Services:
Class 30:
Acid drops (confectionery); Almond confectionery; Bakery confectionery being chilled; Bakery confectionery being frozen; Boiled confectionery; Boiled sugar confectionery; Cachou (confectionery), other than for pharmaceutical purposes; Chocolate confectionery; Chocolate flavoured confectionery; Clear gums (confectionery); Coated nuts (confectionery); Confectionery; Confectionery bars; Confectionery chocolate products; Confectionery for decorating Christmas trees; Dairy confectionery; Dessert mousses (confectionery); Flavoured sugar confectionery; Flour confectionery; Fondants (confectionery); Frozen confectionery; Frozen yoghurt (confectionery ices); Frozen yogurt (confectionery ices); Fruit drops (confectionery); Fruit jellies (confectionery); Glazing products for application to confectionery; Ice confectionery; Ice cream confectionery; Liquorice (confectionery); Liquorice flavoured confectionery; Lollipops (confectionery); Lozenges (confectionery); Mallows (confectionery); Marshmallow confectionery; Mint for confectionery; Non-medicated chocolate confectionery; Non-medicated confectionery; Non-medicated confectionery in jelly form; Non-medicated confectionery in the form of lozenges; Non-medicated flour confectionery; Non-medicated iced confectionery; Non-medicated mint confectionery; Non-medicated sugar confectionery; Nut confectionery; Orange based confectionery; Pastilles (confectionery); Pastry confectionery; Peanut confectionery; Potato flour confectionery; Preparations for making confectionery products; Prepared desserts (confectionery); Rum truffles (confectionery); Sherbet (confectionery); Sherbets (confectionery); Snack bars containing a mixture of grains, nuts and dried fruit (confectionery); Snack bars containing dried fruits (confectionery); Snack bars containing grains (confectionery); Snack bars containing nuts (confectionery); Snack foods consisting principally of confectionery; Stick liquorice (confectionery); Sugar confectionery; Truffles (confectionery); Yoghurt confectionery; Yogurt confectionery; Beverages made of tea; Beverages with tea base; Frozen beverages (edible ices); Herb tea-based beverages not for medical purposes; Herbal beverages (other than for medicinal use); Preparations for making beverages (tea based); Tea-based beverages
Class 32:
Aerated beverages (non-alcoholic); Alcohol free beverages; Beverages consisting of a blend of fruit and vegetable juices; Beverages containing not more than 1.15% (by volume) of alcohol; Beverages made from fruit concentrates; Coconut milk (beverages); Edible essences for making beverages; Electrolyte replacement beverages for general and sports purposes; Essences for making beverages; Extracts of vegetables (beverages); Fruit beverages; Fruit concentrates for making beverages; Fruit juice beverages; Fruit juice beverages that contain multi vitamins; Fruit juice extracts (beverages or for making beverages); Fruit juice nectar (beverages or for making beverages); Fruit syrup (beverages or for making beverages); Grain based non-alcoholic beverages; Hop concentrates for use in the preparation of beverages; Hop essences for use in the preparation of beverages; Hop extracts for use in the preparation of beverages; Isotonic beverages; Low alcohol beverages containing not more than 1.15% (by volume) of alcohol; Malt based preparations for making beverages; Malt-containing beverages (beers); Malt-containing beverages (non-alcoholic, except beers); Mineral water (beverages); Non-alcoholic barley based beverages; Non-alcoholic beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Pastilles for effervescing beverages; Powders for effervescing beverages; Preparations for making beverages; Seltzers (beverages); Sherbets (beverages); Sorbets (beverages); Soya based beverages (not being dairy substitutes); Spring water (beverages), other than for medical purposes; Squashes (non-alcoholic beverages); Syrup for making beverages; Syrup powder for beverages; Syrups for beverages; Tisanes (non-medicated beverages and other than tea based); Tonic water (non-medicated beverages); Tropical fruit squash (beverages); Vegetable extracts (beverages); Vegetable juice concentrates (beverages); Vegetable juices (beverages); Waters (beverages); Whey beverages