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Trademark
Owner
Trademark: MIWON 1532448
Word
MIWON
ID
1532448
Trademark Type
Fancy
Status
Protected: Registered/protected
Application Date
04 June 2012
Registration Date
04 June 2012
Renewal Date
04 June 2032
Owner(s)
DAESANG Corporation
Service
Refer to WIPO address for Correspondence
Goods and Services:
Class 5
:
Food for babies
;
baby food made from agricultural products
;
baby food made from marine products
;
baby food made from livestock products
;
milk sugar for pharmaceutical purposes
;
lactose for pharmaceutical purposes
;
lacteal flour for babies
;
pharmaceutical preparations
;
vitamin preparations
;
amino acid preparations
;
hormone preparations
;
pharmaceutical preparations for dispensing purposes
;
veterinary preparations
;
protein dietary supplements
;
mineral food supplements
;
mineral nutritional supplements
;
vitamin tablets
;
dietary fiber
;
starch for dietetic or pharmaceutical purposes
;
nutritional supplements
;
amino acids for medical purposes
;
dietetic foods adapted for medical purposes
;
multivitamin preparations
;
mixed vitamin preparations
;
dietary supplements consisting of amino acids
;
food supplements consisting of amino acids
Class 30
:
Starch for food
;
polished cereals
;
flour for food
;
rice
;
husked barley
;
almond paste
;
capers
;
processed cereals
;
processed cereal-based food to be used as a snack food
;
cereal-based snack food
;
rice-based snack food
;
preparations made from cereals
;
instant noodles (ra-myun)
;
Chinese stuffed dumplings (Gyoza, cooked)
;
noodles
;
Chinese noodles uncooked, known as "dang-myun"
;
pasta
;
pizzas
;
hot dogs (sandwiches)
;
leaven, namely, yeast
;
malt for human consumption
;
confectionery
;
biscuits
;
bread
;
ice cream
;
candy
;
chocolate
;
sugar for food
;
natural sweeteners
;
honey
;
rice cakes
;
soya sauce
;
fermented hot pepper paste for use as a condiment, known as "gochu-jang"
;
fermented soybean paste for use as a condiment, known as "doyn-jang"
;
soy sauce and soy bean paste
;
fermented soybean paste for use as a condiment, known as "chonggug-jang"
;
Chinese soybean paste for use as a condiment, known as "chun-jang"
;
condiments
;
chemical seasonings
;
monosodium glutamate used as a flavor enhancer for food
;
nucleic acid seasoning
;
mayonnaise
;
sauces (condiments)
;
salad dressings
;
vinegar
;
ketchup
;
aromatic preparations for food
;
spices
;
mustard
;
cinnamon powder for use as a spice
;
red pepper powder for use as a seasoning
;
flavorings, other than essential oils
;
ginger for use as a spice
;
curry powder for use as a spice
;
curry pastes
;
pepper powder for use as a spice
;
edible salt
;
tea
;
tea leaves
;
barley tea
;
ginseng tea
;
coffee
;
coffee syrup
;
cocoa
;
coffee-based beverages
;
cocoa-based beverages
;
tea-based beverages
;
edible ices
;
meat tenderizers for household purposes
;
preparations for stiffening whipped cream
;
thickening agents for cooking foodstuffs