Trademark: NON ROMAN CHARACTERS 1502970
Word
NON ROMAN CHARACTERS
Device Descrption:
JAPANESE CHARACTERS
ID
1502970
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
12 January 2012
Registration Date
12 January 2012
Renewal Date
12 January 2032
Owner(s)
Service
Goods and Services:
Class 29:
Soups produced in Kagawa prefecture for Kama-age udon; soup stock or liquid stock made of extracts from materials such as fish and kelp, produced in Kagawa prefecture for Kama-age udon
Soups produced in Kagawa prefecture for Kama-age udon; soup stock or liquid stock made of extracts from materials such as fish and kelp, produced in Kagawa prefecture for Kama-age udon
Class 30:
Udon noodles produced in Kagawa prefecture for Kama-age udon; cooked Kama-age udon produced in Kagawa prefecture; Inari-sushi (a pouch of fried bean curd stuffed with vinegared rice); rice balls; cereal preparations; Worcester sauce; meat gravies; ketchup sauce; soya sauce; vinegar; vinegar mixes; seasoning soy sauce (Soba-tsuyu); salad dressings; white sauce; mayonnaise; sauces for barbecued meat; Chinese stuffed dumplings (Gyoza, cooked); sandwiches; Chinese steamed dumplings (Shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); steamed buns stuffed with minced meat (Niku-manjuh); hamburgers (sandwiches); pizzas; box lunches consisting of rice, with added meat, fish or vegetables; hot dogs (sandwiches); meat pies; ravioli; confectionery, bread and buns
Udon noodles produced in Kagawa prefecture for Kama-age udon; cooked Kama-age udon produced in Kagawa prefecture; Inari-sushi (a pouch of fried bean curd stuffed with vinegared rice); rice balls; cereal preparations; Worcester sauce; meat gravies; ketchup sauce; soya sauce; vinegar; vinegar mixes; seasoning soy sauce (Soba-tsuyu); salad dressings; white sauce; mayonnaise; sauces for barbecued meat; Chinese stuffed dumplings (Gyoza, cooked); sandwiches; Chinese steamed dumplings (Shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); steamed buns stuffed with minced meat (Niku-manjuh); hamburgers (sandwiches); pizzas; box lunches consisting of rice, with added meat, fish or vegetables; hot dogs (sandwiches); meat pies; ravioli; confectionery, bread and buns