Trademark: From Paddock to Plate (Recipes from Australian Providores) 1437062
Word
From Paddock to Plate (Recipes from Australian Providores)
ID
1437062
Trademark Type
Word
Status
Lapsed: Not accepted
Application Date
17 July 2011
Owner(s)
Service
Louise FitzRoy
Goods and Services:
Class 29:
Casseroles (prepared meal of meat or vegetables); cooked dishes with vegetables (vegetables predominating); cooked meals consisting principally of meat and vegetables; cooked meals consisting principally of vegetables; cooked vegetables; food preparations having a base of vegetables; food preparations with a vegetable base; food products made from cooked vegetables; food products made from preserved vegetables; fresh, pre-cut, ready to serve vegetables; mixed vegetables; mixtures of vegetables and herbs; pastes containing vegetables; peeled vegetables; pickled vegetables; root vegetables (cooked); stir fry vegetables; sweet pickle (pickled fruit or vegetables); vegetable pastes (puree); vegetable preserves; vegetable salads; vegetables (processed); vegetables, cooked; vegetables, dried; vegetables, preserved; combinations of cheese and fruit; cooked fruits; dried fruit; dried fruit products; food products made from cooked fruits; food products made from dried fruits; food products made from preserved fruits; fruit compote; fruit concentrates; fruit conserves; fruit desserts; fruit filling for pastry; fruit fillings; fruit jams; fruit jellies; fruit juice for cooking; fruit marmalade; fruit pastes; fruit peel; fruit pie fillings; fruit preserves; fruit pulp; fruit puree; fruit salads; fruit sauce (puree); fruit spread; fruit, preserved; fruit, stewed; fruits (processed); fruits, cooked; fruits, dried; fruits, preserved; mashed fruits; mixed fruit; mixtures of fruit and nuts; mixtures of nuts and dried fruits; pastes made from fruit; peeled fruits; pickled fruit; stewed fruits; sweet pickle (pickled fruit or vegetables); tropical fruits (cooked); tropical fruits (dried); tropical fruits (preserved); tropical fruits (puree); casseroles (prepared meal of meat or vegetables); cold meats; cooked meat; fresh meat; grilled meat; lamb (prepared meat); meat; minced meat; roasted meat; salads containing meat
Casseroles (prepared meal of meat or vegetables); cooked dishes with vegetables (vegetables predominating); cooked meals consisting principally of meat and vegetables; cooked meals consisting principally of vegetables; cooked vegetables; food preparations having a base of vegetables; food preparations with a vegetable base; food products made from cooked vegetables; food products made from preserved vegetables; fresh, pre-cut, ready to serve vegetables; mixed vegetables; mixtures of vegetables and herbs; pastes containing vegetables; peeled vegetables; pickled vegetables; root vegetables (cooked); stir fry vegetables; sweet pickle (pickled fruit or vegetables); vegetable pastes (puree); vegetable preserves; vegetable salads; vegetables (processed); vegetables, cooked; vegetables, dried; vegetables, preserved; combinations of cheese and fruit; cooked fruits; dried fruit; dried fruit products; food products made from cooked fruits; food products made from dried fruits; food products made from preserved fruits; fruit compote; fruit concentrates; fruit conserves; fruit desserts; fruit filling for pastry; fruit fillings; fruit jams; fruit jellies; fruit juice for cooking; fruit marmalade; fruit pastes; fruit peel; fruit pie fillings; fruit preserves; fruit pulp; fruit puree; fruit salads; fruit sauce (puree); fruit spread; fruit, preserved; fruit, stewed; fruits (processed); fruits, cooked; fruits, dried; fruits, preserved; mashed fruits; mixed fruit; mixtures of fruit and nuts; mixtures of nuts and dried fruits; pastes made from fruit; peeled fruits; pickled fruit; stewed fruits; sweet pickle (pickled fruit or vegetables); tropical fruits (cooked); tropical fruits (dried); tropical fruits (preserved); tropical fruits (puree); casseroles (prepared meal of meat or vegetables); cold meats; cooked meat; fresh meat; grilled meat; lamb (prepared meat); meat; minced meat; roasted meat; salads containing meat
Class 31:
Fresh vegetables; onions, fresh vegetables; root vegetables (fresh); salad vegetables (fresh); vegetable seeds; vegetables, fresh; almonds (fruits); berries, fresh fruits; citrus fruit; fresh citrus fruits; fresh fruit; fresh tropical fruits; fruit bushes; fruit shrubs; fruit trees; fruit, fresh; kernel fruits (fresh); mixed fruits (fresh); nuts (fruits); peanuts (fruits)
Fresh vegetables; onions, fresh vegetables; root vegetables (fresh); salad vegetables (fresh); vegetable seeds; vegetables, fresh; almonds (fruits); berries, fresh fruits; citrus fruit; fresh citrus fruits; fresh fruit; fresh tropical fruits; fruit bushes; fruit shrubs; fruit trees; fruit, fresh; kernel fruits (fresh); mixed fruits (fresh); nuts (fruits); peanuts (fruits)