Trademark: GS 1434211
Word
GS
Device Descrption:
TRIANGLE BESIDE OVAL,IRREGULAR
ID
1434211
Trademark Type
Figurative
Status
Removed
Not renewed: Renewal fee not paid
Not renewed: Renewal fee not paid
Application Date
30 June 2011
Registration Date
30 June 2011
Owner(s)
Service
FB Rice Pty Ltd
Goods and Services:
Class 1:
Chemicals used in industry, science, agriculture, horticulture and forestry; chemicals with a base of phosphates and citrates being emulsifying salts for making cheese spreads and cheese spread preparations; chemicals with a base of phosphate and plant hydrocolloids being stabilisers for milk products and milk-related products, for use in the drinks industry in general and for making soft drinks; chemical substances for preserving foodstuffs; auxiliary preparations and additives for making and preparing foodstuffs, namely meat, meat products, fish, fish products, shellfish, and poultry and poultry preparations; chemicals for maintaining consistency, preserving and modifying of foodstuffs; chemicals for preserving and enhancing the natural colouring of foodstuffs; chemicals for preventing the clotting of blood from slaughtered animals; chemicals for blood separation, for clotting blood plasma from blood from slaughtered animals; chemical binding agents, chemicals for flavour enhancement, mixtures of these chemicals with spices, starches (crystal and/or modified starches), proteins (vegetable and/or animal proteins), hydrocolloids (plant and/or microbiological hydrocolloids), fibrous matter, flavour enhancers, plant extracts, flavourings and salts for pickling, smoking and preserving foodstuffs
Chemicals used in industry, science, agriculture, horticulture and forestry; chemicals with a base of phosphates and citrates being emulsifying salts for making cheese spreads and cheese spread preparations; chemicals with a base of phosphate and plant hydrocolloids being stabilisers for milk products and milk-related products, for use in the drinks industry in general and for making soft drinks; chemical substances for preserving foodstuffs; auxiliary preparations and additives for making and preparing foodstuffs, namely meat, meat products, fish, fish products, shellfish, and poultry and poultry preparations; chemicals for maintaining consistency, preserving and modifying of foodstuffs; chemicals for preserving and enhancing the natural colouring of foodstuffs; chemicals for preventing the clotting of blood from slaughtered animals; chemicals for blood separation, for clotting blood plasma from blood from slaughtered animals; chemical binding agents, chemicals for flavour enhancement, mixtures of these chemicals with spices, starches (crystal and/or modified starches), proteins (vegetable and/or animal proteins), hydrocolloids (plant and/or microbiological hydrocolloids), fibrous matter, flavour enhancers, plant extracts, flavourings and salts for pickling, smoking and preserving foodstuffs
Class 29:
Meat, meat products, fish and fish products, and shellfish and crustaceans; poultry and poultry preparations; game; meat extracts; preserved and cooked fruits and vegetables; jams and jellies; eggs and egg products, milk and milk products, buttercream; dietetic foodstuffs or food supplements not adapted for medical use, with a base of proteins, fats, fatty acids, roughage, with added vitamins, minerals, trace elements; albumen for food; milk beverages (milk predominating); whey; cream
Meat, meat products, fish and fish products, and shellfish and crustaceans; poultry and poultry preparations; game; meat extracts; preserved and cooked fruits and vegetables; jams and jellies; eggs and egg products, milk and milk products, buttercream; dietetic foodstuffs or food supplements not adapted for medical use, with a base of proteins, fats, fatty acids, roughage, with added vitamins, minerals, trace elements; albumen for food; milk beverages (milk predominating); whey; cream
Class 30:
Cooking salt; spices; spice preparations; mayonnaise; ices, binding agents for ice cream; flour and preparations made from cereals; noodles; pasta; pastries; biscuits; cakes; cake mixes; cake paste; breaders; baking powder and yeast; food flavourings; sauces; spices; sausage-binding agents; beverages, namely coffee-based beverages, coffee beverages with milk, cocoa-based products, cocoa drinks, cocoa beverages with milk, milk chocolate beverages, chocolate-based beverages; dietetic foodstuffs or food supplements not adapted for medical use, with a base of carbohydrates and with added vitamins, minerals and trace elements; fruit sauces
Cooking salt; spices; spice preparations; mayonnaise; ices, binding agents for ice cream; flour and preparations made from cereals; noodles; pasta; pastries; biscuits; cakes; cake mixes; cake paste; breaders; baking powder and yeast; food flavourings; sauces; spices; sausage-binding agents; beverages, namely coffee-based beverages, coffee beverages with milk, cocoa-based products, cocoa drinks, cocoa beverages with milk, milk chocolate beverages, chocolate-based beverages; dietetic foodstuffs or food supplements not adapted for medical use, with a base of carbohydrates and with added vitamins, minerals and trace elements; fruit sauces