Trademark: N 1420403
Word
N
Device Descrption:
LTR IN DISC BREAKS QUADRILATERAL
ID
1420403
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
13 April 2011
Registration Date
13 April 2011
Renewal Date
13 April 2031

Service
Spruson & Ferguson

Goods and Services:
Class 30:
Coffee, tea cocoa, tapioca, sago, artificial coffee; pastry and ices; honey, treacle; salt, mustard; vinegar, sauces (condiments); spices; ice; frozen doughnuts; frozen apple pies; frozen pancakes; frozen Taiyaki (Japanese-style cake filled with sweet bean paste); frozen Imagawayaki (Japanese-style cake filled with sweet bean paste); confectionery, bread and buns; seasonings; ice cream mixes; sherbet mixes; spaghetti, cooked; spaghetti, uncooked; macaroni, cooked; macaroni, uncooked; pastas; bread crumbs; cereal preparations, namely processed cereals; prepared meals or food consisting primarily of cereal preparations; frozen cooked omelettes containing fried rice; frozen cooked Chuukadon (bowl of rice topped with stir-fried vegetables, meat and seafood); frozen pre-prepared rice; frozen pre-prepared pastas; cooked Soba noodles (Japanese buckwheat noodles); cooked Yakisoba (pan-fried noodles); frozen cooked Udon noodles (Japanese thick noodles of wheat); frozen cooked risotto; frozen cooked lasagne; frozen cooked gratin; frozen cooked Chinese rice noodles; frozen cooked Chizimi (Korean savoury pancakes with vegetables); frozen cooked Okonomiyaki (Japanese savoury pancakes with chopped cabbage and meat or seafood); Okonomiyaki (Japanese savoury pancakes with chopped cabbage and meat or seafood); frozen cooked Takoyaki (fried balls of batter mix with small pieces or octopus); fried balls of batter mix with small pieces of octopus (Takoyaki); frozen cooked spring rolls; Chinese stuffed dumpling (Gyoza); sandwiches; Chinese steamed dumpling (shumai); sushi; steamed buns stuffed with minced meat (Niku-manjuh); hamburgers; frozen cooked pizzas; pizzas; frozen prepared box lunches (rice and/or pasta predominating); prepared boxed lunches (rice and/or pasta predominating); hot dogs; frozen cooked corn dogs; meat pies; ravioli; yeast powder; yeast; baking powder; instant confectionery mixes; premix flour; rice; husked oats; husked barley; wheat flour for food; Karaage powder (wheat flour mix for making Karaage (Japanese fried chicken); Tempura powder (Tempura batter mix, namely, batter mix for making Tempura); Okonomiyaki powder (wheat flour mix for making Okonomiyaki (Japanese savoury pancakes with chopped cabbage and meat or seafood); flour for food; instant doughnuts mixes; instant pancake mixes; instant bread mixes; baking powder; kansui (food additive for making Chinese noodles more chewy in texture and yellow in colour); yeast extract; pasta sauces; Soba noodles (Japanese buckwheat noodles); Udon noodles (Japanese thick noodles of wheat); pancakes; almond paste; chocolate paste; sugar; glaze mix consisting primarily of powdered sugar; nutritional and dietary food supplements in this class; nutritional supplements and food supplements consisting primarily of wheat germ in the form of a solid, sticks, spheres, tablets, pills, a paste, a cream, a jelly, a liquid, grains, a powder, granules, biscuits, capsules or chewable items, not being for medical or dietetic purposes; nutritional supplements and food supplements consisting primarily of wheat in the form of a solid, sticks, spheres, tablets, pills, a paste, a cream, a jelly, a liquid, grains, a powder, granules, biscuits, capsules or chewable items, not being for medical or dietetic purposes; pasta sauces; chocolate spread; preparations for making curry