Trademark: RAW GOODS 1397872
Word
RAW GOODS
Device Descrption:
PLANT
ID
1397872
Trademark Type
Figurative
Status
Lapsed: Not accepted
Application Date
03 December 2010

Service

Goods and Services:
Class 29:
Banana based snack food products; canned foods; canned foodstuffs; casseroles and soups (food); chilled foods; dairy substances for use as food or as ingredients for food; deep frozen foods; dried foodstuffs; edible essences for foodstuffs (oils); edible oils; egg-based foodstuffs; fermented vegetable foods (kimchi); flowers and leaves, being dried, cooked or preserved foodstuffs; food and food preparations made primarily from milk; food and food preparations made primarily from fish; game; meat; poultry; food and food preparations having a base of vegetables; food and food preparations for use by athletes; food preserves; food products made from cooked fruits; food products made from cooked nuts; food products made from cooked vegetables; food products made from dried fruits; food products made from dried nuts; food products made from dried vegetables; mixes consisting of preserved, dried or cooked foodstuffs; nut products for food; olive oil for food; organic foodstuffs; pollen prepared as foodstuff; potato based snack food products; potato products in the form of snack foods; potato snack foods; pre-cooked tomato based foods; prepared foods; jellies, jams, compotes, fruit concentrates excluding beverage formulations or bases; crushed fruits excluding beverage formulations or bases, canned fruits; jams, marmalades, jellies; conserves; fruit spreads; fruit sauces excluding beverage formulations or bases; semi-solid dessert jellies; jelly tablets; chocolate nut butter; fruit based snack foods in this class excluding dried fruits, frozen fruit based health snacks, fresh fruit based health snacks and fruit based energy bars; pulses (foodstuffs); pulses (for food); smoked food products; snack food products made wholly or principally of potatoes; snack foods consisting principally of meat; snack foods made from dehydrated vegetables; snack foods made from dried vegetables; snack foods made from potatoes and wheat (potatoes predominating); snack foods made from pre-cooked vegetables; soya bean oil for food; soya beans, vegetable extracts for food; vegetable food products; vegetable juice concentrates for food; vegetable oil for food; vegetable pulps (puree) for food; vegetarian foodstuffs made from edible oils and edible fats; vegetarian frozen foods; weed extracts for food
Class 30:
Coffee, tea, cocoa, foods with a chocolate base; foods with a cocoa base, sugar, tapioca, sago, salt, rice, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; confectionary, confectionary beverages and beverage preparation products, coffee, chocolate, drinking chocolate, chai powder, iced chocolate, frappes; biscuits, pastries, desserts, liquid toppings; sauces; beverage formulations or bases; flavoured fruit syrups; beverage syrups, dessert spreads; fruit essences and extracts for use as fruit cooking flavours; aromatic preparations for food; cereal based food bars; cereal based snack food; cereal breakfast foods; crisp snack food products; curried food pastes; dressings for food; dried pasta foods; essences for food (other than essential oils); essences for foodstuffs (except etheric essences and essential oils); essences for use in food preparation (other than essential oils); extracts of cocoa for use as flavours in foodstuffs; flavour enhancers for food (other than essential oils); flour, flour preparations and flour products for food; food dressings (sauces); food flavourings (other than essential oils); food mixes for making bakery products; food pastes; food preparations for making puddings; food preparations for use as sandwich spreads; food products consisting of cereals; food products containing cereals; foodstuffs made from cereals; mixes for making breakfast foods; mustard and mustard preparations for food; natural starches for food; oat-based food; organic thickening agents for cooking foodstuffs; pickling preparations for foodstuffs; prepared foodstuffs in the form of sauces; preservatives for food (salt); processed grains for use in food; snack food products; syrup for food; turmeric for food