Trademark: MAXAGUSTO 1362408
Word
MAXAGUSTO
Device Descrption:
SPOON,SILHOUETTE
ID
1362408
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
29 March 2010
Registration Date
29 March 2010
Renewal Date
29 March 2030
Owner(s)
Service
PHILLIPS ORMONDE FITZPATRICK
Goods and Services:
Class 1:
Chemical and biochemical preparations for industrial purposes; chemical and biochemical preparations for use in the preparation of foodstuffs; chemical and biochemical preparations for the preparation of flavourings in the food processing industry
Chemical and biochemical preparations for industrial purposes; chemical and biochemical preparations for use in the preparation of foodstuffs; chemical and biochemical preparations for the preparation of flavourings in the food processing industry
Class 29:
Preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compote; eggs, milk and milk products; edible oils and fats; ingredients for foodstuffs, included in this class; margarine; butter; soups, soup extracts; yoghurt, snacks, not included in other classes
Preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compote; eggs, milk and milk products; edible oils and fats; ingredients for foodstuffs, included in this class; margarine; butter; soups, soup extracts; yoghurt, snacks, not included in other classes
Class 30:
Flour and cereal preparations, bread, pastries and confectionery; yeast, leavening agents; sauces (condiments); spices; ingredients for foodstuffs, included in this class; yeast products, yeast extracts (included in this class); pasta sauces; cereal preparations; cereal bars, biscuits, cookies, cake; snacks included in this class; ready-to-eat meals; candy; preserved foodstuffs included in this class; salad dressings; mayonnaise; soy flour and soy sauces; flavourings and perfumes for beverages and foodstuffs; aromatics, aromatic preparations and essences for food and drink; preparations for the flavou
Flour and cereal preparations, bread, pastries and confectionery; yeast, leavening agents; sauces (condiments); spices; ingredients for foodstuffs, included in this class; yeast products, yeast extracts (included in this class); pasta sauces; cereal preparations; cereal bars, biscuits, cookies, cake; snacks included in this class; ready-to-eat meals; candy; preserved foodstuffs included in this class; salad dressings; mayonnaise; soy flour and soy sauces; flavourings and perfumes for beverages and foodstuffs; aromatics, aromatic preparations and essences for food and drink; preparations for the flavou