Trademark: TATUA 1295376
Word
TATUA
Device Descrption:
RECTANGLE,ROUNDED-CORNERS,NOTCHED,EXTENDED-SIDE
ID
1295376
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
22 April 2009
Registration Date
22 April 2009
Renewal Date
22 April 2029
Service
Madderns Pty Ltd
Goods and Services:
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; dairy foods and dairy products; cream including processed cream; butter; butter oils; aerosol cream, whipped cream and other canned dairy products; butter and cheese sauces; catering cream; dairy based toppings; beverages in this class including milk beverages, smoothies (milk beverages, milk predominating); yoghurt; flavoured yoghurts, yoghurt based beverages and desserts; smoothies (yoghurt beverages, yoghurt predominating); edible oils and fats; preserves; mousse desserts; desserts and puddings (including preparations for making desserts and puddings) in this class; whey; casein for food; soups and preparations for soups; cheddar cheese, cheese, cheese for grilling, cheese for toasting, cheese in the form of dips, cheese mixtures, cheese products, cheese spreads, fresh cheese, imitation cheese, low fat cheese, processed cheese, soft cheese, soft cheese preparations
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; dairy foods and dairy products; cream including processed cream; butter; butter oils; aerosol cream, whipped cream and other canned dairy products; butter and cheese sauces; catering cream; dairy based toppings; beverages in this class including milk beverages, smoothies (milk beverages, milk predominating); yoghurt; flavoured yoghurts, yoghurt based beverages and desserts; smoothies (yoghurt beverages, yoghurt predominating); edible oils and fats; preserves; mousse desserts; desserts and puddings (including preparations for making desserts and puddings) in this class; whey; casein for food; soups and preparations for soups; cheddar cheese, cheese, cheese for grilling, cheese for toasting, cheese in the form of dips, cheese mixtures, cheese products, cheese spreads, fresh cheese, imitation cheese, low fat cheese, processed cheese, soft cheese, soft cheese preparations
Class 30:
Ice cream, including binding agents for ice cream; ice cream mixes; sauces (in the nature of condiments) including cheese sauces, nacho cheese sauces, hollandaise sauce, bearnaise sauce, and UHT sauces; meat gravies (and preparations for making same); confectionery items including frozen yoghurt, confectionery ices and fruit jellies; salad dressings; puddings and desserts (including preparations for making puddings and desserts)
Ice cream, including binding agents for ice cream; ice cream mixes; sauces (in the nature of condiments) including cheese sauces, nacho cheese sauces, hollandaise sauce, bearnaise sauce, and UHT sauces; meat gravies (and preparations for making same); confectionery items including frozen yoghurt, confectionery ices and fruit jellies; salad dressings; puddings and desserts (including preparations for making puddings and desserts)