Trademark: MAINLAND 1250149
Word
MAINLAND
ID
1250149
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
07 July 2008
Registration Date
07 July 2008
Renewal Date
07 July 2028
Owner(s)
Service
AJ Park
Goods and Services:
Class 29:
Dairy products; dairy based beverages and powders; milk; milk products; liquid milk and powdered milk; condensed milk; milk beverages (milk predominating) including flavoured and fortified milk beverages; milk substitutes in this class; cheese and cheeses, including cheddar, ricotta, parmesan, feta, havarti, haloumi, cottage cheese, cream cheese, soft and hard cheeses; cheese products; cultured dairy products, including sour cream and creme fraiche; dessert products in this class (dairy predominating); flavoured dairy desserts; custard in this class; cream; yoghurt; yoghurt for drinking; yoghurt based drinks; food spreads and food preserves in this class; jellies for food; dairy based spreads; edible oils and fats; blends of edible oils and fats with dairy products; products included in this class consisting wholly or principally of edible oils or of edible fats for use in creaming coffee and like drinks; butter; butter blends; butter cream; margarine; products used as ingredients in the production of foodstuffs; preserved, prepared, processed, dried, cooked, salted, pickled and tinned vegetables, including sundried tomatoes, pickled mushrooms and olives; herbs in this class; cheese containing herbs; combinations of cheese and/or vegetables and/or herbs, including spreads and snack foods made from these ingredients; vegetable purees and concentrates; whey; casein; all included in class 29
Dairy products; dairy based beverages and powders; milk; milk products; liquid milk and powdered milk; condensed milk; milk beverages (milk predominating) including flavoured and fortified milk beverages; milk substitutes in this class; cheese and cheeses, including cheddar, ricotta, parmesan, feta, havarti, haloumi, cottage cheese, cream cheese, soft and hard cheeses; cheese products; cultured dairy products, including sour cream and creme fraiche; dessert products in this class (dairy predominating); flavoured dairy desserts; custard in this class; cream; yoghurt; yoghurt for drinking; yoghurt based drinks; food spreads and food preserves in this class; jellies for food; dairy based spreads; edible oils and fats; blends of edible oils and fats with dairy products; products included in this class consisting wholly or principally of edible oils or of edible fats for use in creaming coffee and like drinks; butter; butter blends; butter cream; margarine; products used as ingredients in the production of foodstuffs; preserved, prepared, processed, dried, cooked, salted, pickled and tinned vegetables, including sundried tomatoes, pickled mushrooms and olives; herbs in this class; cheese containing herbs; combinations of cheese and/or vegetables and/or herbs, including spreads and snack foods made from these ingredients; vegetable purees and concentrates; whey; casein; all included in class 29