Trademark: FIBRISOL THE VITAL INGREDIENT 1215683
Word
FIBRISOL THE VITAL INGREDIENT
Device Descrption:
WORD BETWEEN TRIANGLE ON EITHER SIDE OF RECT.
ID
1215683
Trademark Type
Figurative
Status
Lapsed: Registration fee not paid on time
Application Date
17 December 2007
Owner(s)
Service
Fibrisol Service Australia Pty Ltd
Goods and Services:
Class 1:
Chemical additives for meat processing; chemical preparations for smoking meat; chemical substances for tenderising meat products; emulsifiers for meat products; meat tenderizers for industrial purposes; preservatives for food (chemical); chemical additives for food; chemical additives for foodstuffs; chemical emulsifiers; chemical extenders; chemical preparations for smoking meat; chemical preparations for use in the food industry; chemical products for preserving foodstuffs; chemical products for stabilising foodstuffs; chemical products for use in the food preparation industry; chemical products for use in the food processing industry; chemical substances for use as food ingredients; chemicals for preserving foodstuffs; preservatives for food (chemical); chemical preparations for use as ingredients for foods; chemical substances for use as food ingredients; ingredients for use in the manufacture of foods; bread improvers (enzymes, emulsifiers, gums, yeast starters); chemical products for the preparation of flavourings; flavour improvers for foodstuffs
Chemical additives for meat processing; chemical preparations for smoking meat; chemical substances for tenderising meat products; emulsifiers for meat products; meat tenderizers for industrial purposes; preservatives for food (chemical); chemical additives for food; chemical additives for foodstuffs; chemical emulsifiers; chemical extenders; chemical preparations for smoking meat; chemical preparations for use in the food industry; chemical products for preserving foodstuffs; chemical products for stabilising foodstuffs; chemical products for use in the food preparation industry; chemical products for use in the food processing industry; chemical substances for use as food ingredients; chemicals for preserving foodstuffs; preservatives for food (chemical); chemical preparations for use as ingredients for foods; chemical substances for use as food ingredients; ingredients for use in the manufacture of foods; bread improvers (enzymes, emulsifiers, gums, yeast starters); chemical products for the preparation of flavourings; flavour improvers for foodstuffs
Class 30:
Binding preparations for meat; meat gravies; meat substitutes prepared from cereals; meat tenderizers, for household purposes; spice extracts; spice mixes; spice preparations; spices; chemical seasonings (cooking); food mixes for making bakery products; mixes for making bakery products; preparations for making bakery products; bread concentrates; bread improvers; biscuit mixes; biscuit products; flavour enhancers for food (other than essential oils); flavourings, other than essential oils
Binding preparations for meat; meat gravies; meat substitutes prepared from cereals; meat tenderizers, for household purposes; spice extracts; spice mixes; spice preparations; spices; chemical seasonings (cooking); food mixes for making bakery products; mixes for making bakery products; preparations for making bakery products; bread concentrates; bread improvers; biscuit mixes; biscuit products; flavour enhancers for food (other than essential oils); flavourings, other than essential oils