Trademark: FAUCHON 1087110
Word
FAUCHON
ID
1087110
Trademark Type
Fancy
Status
Protected: Renewal due
Application Date
11 February 2005
Registration Date
11 February 2005
Renewal Date
11 February 2025
Owner(s)
Service
Goods and Services:
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes, eggs, milk and dairy products; edible oils and fats, fats for food, butter, charcuterie, salted foods, crustaceans (not live); canned meat or fish; cheeses, milk beverages mainly consisting of milk; prepared foods and dishes made with the above products; caviar; charcuterie; crystallized fruits; fruit preserves; shellfish (not live); liver; foie gras; fruit salad; lobsters (not live); oysters (not live); vegetable juices for cooking; vegetable salad; fishing products; preparation for making soups; salmon; truffles; fruit peel
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes, eggs, milk and dairy products; edible oils and fats, fats for food, butter, charcuterie, salted foods, crustaceans (not live); canned meat or fish; cheeses, milk beverages mainly consisting of milk; prepared foods and dishes made with the above products; caviar; charcuterie; crystallized fruits; fruit preserves; shellfish (not live); liver; foie gras; fruit salad; lobsters (not live); oysters (not live); vegetable juices for cooking; vegetable salad; fishing products; preparation for making soups; salmon; truffles; fruit peel
Class 30:
Coffee, tea, cocoa, sugar, tapioca, sago, artificial coffee, flours and cereal preparations; bread, pastry and confectionery; edible ices, honey, treacle syrup, yeast, baking-powder; salt, mustard, vinegar, sauces (condiments); spices, ices for refreshment, sandwiches, pizzas, pancakes (for food); cookies and biscuits, cakes, rusks, sugar confectionery, chocolate; beverages based on cocoa, coffee, chocolate or tea; prepared foods and dishes made with the aforesaid products; seasoning; beverage flavorings other than essential oils; candy sugar for food; condiments; edible decorations for cakes; essences for foodstuffs (except etheric essences and essential oils); non-medicinal infusions; meat gravy (sauce); farinaceous foods; cake paste; pasta; ferment for batter; petit fours (pastries); chili peppers (seasoning); pepper; cake powder; quiche; salad dressing; sushi; tabbouleh; tarts; coffee and tea-based beverages; tea and iced coffee
Coffee, tea, cocoa, sugar, tapioca, sago, artificial coffee, flours and cereal preparations; bread, pastry and confectionery; edible ices, honey, treacle syrup, yeast, baking-powder; salt, mustard, vinegar, sauces (condiments); spices, ices for refreshment, sandwiches, pizzas, pancakes (for food); cookies and biscuits, cakes, rusks, sugar confectionery, chocolate; beverages based on cocoa, coffee, chocolate or tea; prepared foods and dishes made with the aforesaid products; seasoning; beverage flavorings other than essential oils; candy sugar for food; condiments; edible decorations for cakes; essences for foodstuffs (except etheric essences and essential oils); non-medicinal infusions; meat gravy (sauce); farinaceous foods; cake paste; pasta; ferment for batter; petit fours (pastries); chili peppers (seasoning); pepper; cake powder; quiche; salad dressing; sushi; tabbouleh; tarts; coffee and tea-based beverages; tea and iced coffee
Class 32:
Beers, mineral and aerated waters; fruit drinks and fruit juices; syrups and other preparations for making beverages, lemonades, fruit nectars, soft drinks, non-alcoholic aperitifs
Beers, mineral and aerated waters; fruit drinks and fruit juices; syrups and other preparations for making beverages, lemonades, fruit nectars, soft drinks, non-alcoholic aperitifs