Onion biscuits;
pepper paste for use as a seasoning;
polenta;
coffee;
artificial coffee;
unroasted coffee, coffee beverages with milk;
coffee flavorings for food or beverages;
coffee-based beverages;
chicory, being coffee substitute;
vegetal preparations for use as coffee substitutes;
tea;
tea-based beverages;
iced tea;
herbal infusions;
cocoa;
cocoa mixes;
cocoa beverages with milk;
cocoa-based beverages;
chocolate;
chocolate bars, chocolate candies;
pralines;
chocolate-based beverages;
cocoa spreads;
chocolate spreads containing nuts;
rice;
tapioca;
sago;
flour-based gnocchi;
bean meal;
gluten additives for culinary purposes;
rice-based snack food;
starch for food;
essences for foodstuffs, except etheric essences and essential oils;
sugar;
natural sweeteners;
maltose for food;
glucose for culinary purposes;
ice cream;
frozen yoghurt;
starch-based binding agents for ice cream;
powders for ice cream;
sorbets;
golden syrup;
honey;
molasses for food;
baking powder;
bicarbonate of soda for cooking purposes, being baking soda;
thickening agents for cooking foodstuffs;
yeast;
salt for preserving foodstuffs;
celery salt;
cooking salt;
mustard;
mustard meal;
vinegar;
savory sauces used as condiments;
ketchup;
soy sauce;
mayonnaise;
tomato sauce;
relish, being condiment;
saffron for use as a food seasoning;
pesto sauce;
sauces, being condiments;
seasonings;
dressings for salad;
soya bean paste, being condiment;
meat tenderizers, for household purposes;
spices;
curry powder, being spice;
ginger as powered spice, cloves;
cinnamon powder, being spice;
nutmegs;
allspice;
pepper spice;
edible ices;
ice for refreshment;
food flavorings being non-essential oils;
vanillin for use as a food flavoring;
preparations for stiffening whipped cream;
seaweed for use as a condiment, palm sugar;
pasta sauce;
vanilla flavorings for culinary purposes;
flavourings, other than essential oils;
turmeric;
garden herbs, preserved, being seasonings;
royal jelly for food purposes;
propolis for food purposes;
pates en croute;
flowers or leaves for use as tea substitutes;
gluten prepared as foodstuff;
rice flour;
treacle;
entrees consisting primarily of pasta or rice;
puffed rice;
bechamel