Atta flour, rice flour, glutinous flour, ragi flour, fennel seeds, turmeric, wheat, rice, glutinous rice, ragi, gram dhall, curry powder, satay powder, biryani powder, lemon grass powder, soup powder, five spice powder, green peppercorns in brine, green pepper sauce, black pepper sauce, herbs, spices and condiments grounded or whole included in class 30