Asian and Indian food, including Asian cuisine, Asian dishes;
food including edibles, food stuffs, refreshments, sauces, curries, gravies, snacks, titbits, tidbits, pastries, soups, noodles, spices, additives, condiments, distillation, essence, extracts, herbs, relish, seasoning, broths, potables, food accompaniments, seasoning and flavouring
Assorted schnitzels and meats contained in bread, rolls, tortilla wraps, sandwiches, buns;
preparations made from bread including assorted seasoned bread crumbs;
steaks;
schnitzel and sausages contained in bread rolls;
bread;
bread buns;
bread rolls;
wraps;
biscuits;
pastries;
cakes;
strudels;
pies and crumbles;
pancakes and crepes;
flavoured ice-creams;
confectionery;
flavoured toppings for desserts;
prepared desserts (confectionery);
prepared desserts (pastries);
prepared desserts (chocolate based);
salts included in this class, seasoning, pepper, mustard, sauces (including gravy, mushroom, pepper, lemon, goulash, vegetable-based, meat-based, tomato-based), spices, vinegar, sauces (condiments), dips;
relishes;
pasta products