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Slimming foods in class 29 in the nature of low calorie dairy products, dried fruit, vegetables
Slaughter, production and marketing of meat and meat products
Sliced meats
Slimmers low-cal diet jellies
Sliced pork, barbecued pork, pork floss and preserved meat
Sliced fruit
Slaughter and processing of domestic rabbits for the domestic meat market
Slimming preparations (food), other than for medical use
;
snack bars (foodstuffs)
;
desserts
;
jellies
;
crisps
Slaughtered poultry
Sliced meat
;
ham
;
sausages
;
charcuterie
;
meat, fish, poultry and game
;
meat extracts
;
preserved, frozen, dried and cooked fruits and vegetables
;
jellies, jams, compotes
;
eggs, milk and milk products
;
oils and fats for food.