Oils and fats; prepared insects and larvae; birds eggs and egg products; processed fruits, fungi and vegetables (including nuts and pulses); soups and stocks, meat extracts; sausage skins and imitations thereof; dairy products and dairy substitutes; meat; fish, seafood and molluscs; potato chips; fruit jellies; fruit pulp; fruit salads; fruit-based snack food; fruit chips; fruit preserved in alcohol; cheese products; curd; soya milk [milk substitute]; tofu; raisins; nuts, prepared; whey; milk products; milk shakes; milk; marmalade; margarine; jams; compotes; condensed milk; yoghurt; eggs; jellies; quark; chop suey; chilli beans; caponata; caesar salad; vegetable pate; refried beans; canned beans; blanched nuts; organic nut and seed-based snack bars; prunes; banana chips; spreads consisting of hazelnut paste; casseroles [food]; eggplant parmigiana; artichoke paste; arrangements of processed fruit; processed fruit; apple flakes; stewed apples; apple chips; antipasto salads; alginates for culinary purposes; weed extracts for food; ajvar [preserved peppers]; jellies, jams, compotes, fruit and vegetable spreads; dried edible tremella fuciformis; edible dried flowers; edible shavings of dried kelp (tororo-kombu); peanut paste; canned peanuts; stews; preserved vegetables; pickled jalapenos; pickled watermelon rind; preserved nuts; bottled sliced fruits; preserves, pickles; pickled vegetables; pickled onions; pickled radishes; pickled peppers; pickled hot peppers; condensed tomatoes; pickled fruits; dolmas; bean dip; dips; dates; dahls; cocktail onions; fruit desserts; hawthorn flakes; peach flakes; kiwi fruit flakes; vegetable-based meat substitutes; steamed cakes of smashed fish and yam (hampen); low-fat potato crisps; cooked dish consisting primarily of stired-fried beef and fermented soy sauce (sogalbi); cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); cooked dish consisting primarily of chicken and ginseng (samgyetang); fermented bean curd; fermented soybeans (natto); fermented fruits; fermented bamboo shoots boiled and preserved in salt (menma); falafel; extracts of vegetables [juices] for cooking; gherkins; dried edible black fungi; edible seeds; edible nuts; laver; stuffed olives; filled potato skins; chile rellenos; frozen vegetables; frozen celery cabbages; frozen pre-packaged entrees consisting primarily of seafood; frozen french fries; frozen bamboo shoots; freeze-dried vegetables; frozen brackens (gosari); poultry salads; fried platano; baked beans; canned sliced fruits; fruit purees; fruit juices for cooking; fruit powders; fruit paste; fruit pectin; fruit pie fillings; fruit-based fillings for cobblers; toasted sheets of laver (yaki-nori); roasted peanuts; vegetable salads; vegetable juice concentrates for food; vegetable puree; vegetable powders; mousses (vegetable -); vegetables, tinned [canned (am)]; vegetable chips; prepared vegetable dishes; vegetable extracts for cooking; vegetable extracts for food; vegetable-based snack foods; vegetable-based entrees; bottled vegetables; fritters; ground nuts; jelly made from devils' tongue root (konnyaku); yellow split peas; cooked fruits; vegetables, cooked; cooked truffles; boiled potatoes; grilled vegetables; nuts being cooked; dried edible seaweed; dried edible mushrooms; dried edible algae; dried mangoes; dried lentils; coconut, desiccated; dried persimmon (got-gam); dried pulses; fruit leathers; dried fruit products; dried figs; dried strawberries; dried durians; dried dates; dried cranberries; dried beans; dried pineapples; peeled vegetables; peeled tomatoes; shelled nuts; cut vegetables; cut fruits; salted nuts; salted cashews; toasted laver; preserved vegetables (in oil); canned sliced vegetables; beans cooked in soy sauce (kongjaban); sliced fruit; bottled fruits; soy-based snack foods; canned pulses; legume salads; frozen prepared meals consisting principally of vegetables; cucumber kimchi [oi-sobagi]; gumbo; kale chips; green split-peas; glazed fruits; seasoned laver (jaban-gim); flavored nuts; seasoned nuts; vegetables, dried; dried pieces of agar jelly (kanten); dried edible seaweed (hoshi-wakame); dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried truffles [edible fungi]; dried soya beans; dried pawpaws; dried nuts; coconut powder; coconut flakes; stuffed cabbage rolls; garlic paste; mincemeat made from fruits; radish cubed kimchi (kkakdugi); kimchi [fermented vegetable dish]; potato snacks; potato salad; mashed potato; potato fritters; potato pancakes; preserved potatoes; potato-based dumplings; potato-based gnocchi; potato flakes; potato crisps in the form of snack foods; crystallized ginger; candied nuts; crystallized fruits; candied fruit snacks; instant stew; bombay mix; instant mashed potato; squashes [plants, preserved]; croquettes; canned pork and beans; preserved fruits; preserved vegetables; sweetcorn [preserved]; garlic [preserved]; canned processed olives; onions, preserved; beans, preserved; truffles, preserved; tomato preserves; soya beans, preserved, for food; mushrooms, preserved; olives, preserved; preserved plums; tangerines [preserved]; lentils, preserved; preserved fruits; strawberries being preserved; peas, preserved; preserved chilli peppers; berries, preserved; preserved balloon flower root (doraji); artichokes, preserved; stir-fried chestnuts with sugar; pectin for culinary purposes; breaded and fried jalapeno peppers; olive puree; dried olives; cooked olives; olives stuffed with pesto in sunflower oil; olives stuffed with almonds; olives stuffed with red peppers and almonds; olives stuffed with red peppers; fruit salads; olives stuffed with feta cheese in sunflower oil; fruits, tinned [canned (am)]; mixtures of fruit and nuts; nut-based food bars; spiced nuts; nut-based snack foods; mixed pickles; grated potato nuggets; sugar-coated fruits on a stick; mixed vegetables; marrowfat peas; maraschino cherries; cassava chips; lecithin for culinary purposes; edible sunflower seeds; soy burger patties; soy chips; potato-based snack foods; snack foods based on nuts; snack foods based on legumes; snack foods based on vegetables; tofu-based snacks; nut and seed-based snack bars; snack mixes consisting of dehydrated fruit and processed nuts; fruit peel; sauerkraut; broad beans; anchovy paste; potato-based salads; roasted nuts; roast chestnuts; rosti [fried grated potato cakes]; hash brown potatoes; rhubarb in syrup; french fries; mushroom puree; vegetable juices for cooking; pickles; algae prepared for human foods; vegetarian sausages; vegetable burgers; coated peanuts; truffle paste; truffle juice; dried fruit mixes; dried fruit; dried fruit-based snacks; tomato juice for cooking; tomato extracts; tinned tomatoes; beancurd sticks; tofu burger patties; tofu skin; animal kidneys [offal]; frozen fruits; yams; mincemeat [preserved fruit]; sultanas; potato sticks; frozen spinach; canned spinach; cooked spinach; processed apples; processed edible cordyceps; processed edible flowers in crystallized form; processed edible flowers; processed pumpkin seeds; processed collard greens; processed cherries; processed chickpeas; processed potatoes; carrots; processed pulses; processed blueberries; hazelnuts, prepared; processed scallions; peanuts, prepared; peas, processed; processed dates; processed bean sprouts; beans; processed betel nuts; processed avocados; processed eggplant; processed artichokes; aloe vera prepared for human consumption; processed apricots; processed watermelon seeds; prepared walnuts; processed tomatoes; processed sweet potatoes; processed spirulina; sunflower seeds, prepared; processed soybeans; processed shallots [used as a vegetable, not seasoning]; seeds, prepared; processed beets; processed quinces; prepared pistachio; processed pignoli; processed peaches; processed pimientos; processed pepperoncinis; processed peppers; processed papayas; palm hearts, processed; processed oranges; prepared nuts; processed mangos; ground almonds; processed lychee fruit; processed legumes; walnut kernels; prepared meals consisting primarily of meat substitutes; pre-cut vegetables for salads; pre-cut vegetables; pre-cut vegetable salads; pre-cooked curry stew; processed lemongrass; processed olive puree; processed, edible seaweed; processed vegetables; processed mustard greens; sweet corn, processed; processed plantain seeds; spinach [prepared]; processed asparagus; soya [prepared]; kelp [processed]; processed brussel sprouts; processed cabbage; processed cactus for food; broccoli; processed onions; processed lemons; processed roots; processed grape leaves; onion rings; prepared rootstocks; prepared fruits; prepared salads; pollen prepared as foodstuff; mushrooms, prepared; prepared peppers; olives, [prepared]; prepared coconut; prepared vegetable products; cashew nuts (prepared -); lemon juice for culinary purposes; split peas; tzatziki; spicy pickles; yucca chips.
Oils and fats for food, edible oils and fats, edible oils and fats derived from plants, edible oils and fats containing palm oil, edible oils and fats having a high palm oil content, flaked edible oils and fats, clotted edible oils and fats, emulsions of edible oils and fats, oil extracts, oil derivatives, cooking oils and fats, blended cooking oils, blended cooking oils (blend of palm olein and sunflower oil), soft cooking oils, frying oils and fats, baking oils and fats, confectionery fats, lauric based confectionery fats, non-lauric confectionery fats, dough fats, shortening, vegetable oils and fats, pure vegetable cooking oils (pure palm olein), blended vegetable oils, hydrogenated vegetable oils, refined vegetable oils and fractions, refined vegetable oils containing unsaturated fatty acids, bleached vegetable oils, deodorized vegetable oils, palm-based vegetable oils and fats, arachis oils, canola oils, coconut oils, pure white coconut oils, colza oils, corn oils, pure corn oils, cotton seed oils, groundnut oils, grape oils, olive oils, peanut oils, rice bran oils, safflower oils, sesame oils, soya bean oils, sunflower oils, sunflower seed oils, soybean oils used to extract oil; lecithin for culinary purposes; ghee, pure ghee, vegetable ghee, pure vegetable ghee; palm oils and fats, refined palm oils, bleached palm oils, deodorised palm oils, neutralised palm oils, fluidised palm oils, palm kernel oils, palm olein, refined palm olein, bleached palm olein, deodorized palm olein, neutralised palm olein, fluidised palm olein, red palm olein, red palm super olein; lauric oils; animal fat replacer, animal fat replacer (palm oil and palm stearin); milk fat replacer, milk fat replacer (olein oil, palm oil and palm kernel oil); margarines, margarines containing palm oil, margarines having a high palm oil content, margarine substitutes, low-fat margarines, margarines for frying; butter, coconut butter and fats, cocoa butter, cocoa butter substitutes, low-fat butter, butter for frying, butter oil substitutes; nutrient oils and fats; infant formula fats; all the aforementioned products may be used for food, for cooking, for production and manufacture of bakery and confectionery products, sugar confectionery, edible coatings, glazes and fillings, consumer margarines, spreads, garnishes, edible icing, ices, iced milk products, iced desserts, ice cream, frozen dairy products and frozen desserts, for replacement for animal fats in the manufacture of meat and poultry products, sausages, frankfurters, burgers and salami; coconut milk, coconut cream, coconut cream powder; meat, fish, poultry and game, canned fish, sardines (not live), fish salads, frozen appetizers consisting primarily of seafood or chicken; meat extracts; preserved, dried and cooked fruits and vegetables, preserved vegetables, frozen vegetables, canned vegetables, dried mushrooms, potato crisps, potato chips, fried potatoes, pickles, tomato juice for cooking; canned fruits, canned lychee, canned rambutan, canned pineapple, dehydrated fruits, frozen fruits, preserved fruits, desiccated coconuts; processed fruits, fungi and vegetables (including nuts and pulses), prepared and roasted groundnuts, hazelnuts, almonds, peanuts; fruit salads, vegetable salads; jellies, jams, compotes, fruit pastes, fruit fillings, fruit fillings for pies and bakery and baking products; peanut butter; eggs; milk and milk products, milk beverages, condensed milk, creamers for beverages; cheese, cheese in the form of blocks, slices and powder; non-dairy creamers, protein based non-dairy creamers; prepared meals, soups and stocks, snacks and desserts, ready-to-eat meals (frozen, not-frozen and dried); chicken curry, beef curry, fish curry, prawn curry, yellow chicken curry, anchovies in spicy sauce, beef and chicken rendang, beef and chicken kurma, beef serunding; instant soup, pre-cooked soup, canned soup, soup cubes, soup powders, animal fat soup; snack mixes consisting of dehydrated fruits and processed nuts
Oils and fats for food, edible oils and fats, edible oils and fats derived from plants, edible oils and fats containing palm oil, edible oils and fats having a high palm oil content, flaked edible oils and fats, clotted edible oils and fats, emulsions of edible oils and fats, oil extracts, oil derivatives, cooking oils and fats, blended cooking oils, blended cooking oils (blend of palm olein and sunflower oil), soft cooking oils, frying oils and fats, baking oils and fats, confectionery fats, lauric based confectionery fats, non-lauric confectionery fats, dough fats, shortening, vegetable oils and fats, pure vegetable cooking oils (pure palm olein), blended vegetable oils, hydrogenated vegetable oils, refined vegetable oils and fractions, refined vegetable oils containing unsaturated fatty acids, bleached vegetable oils, deodorized vegetable oils, palm-based vegetable oils and fats, arachis oils, canola oils, coconut oils, pure white coconut oils, colza oils, corn oils, pure corn oils, cotton seed oils, groundnut oils, grape oils, olive oils, peanut oils, rice bran oils, safflower oils, sesame oils, soya bean oils, sunflower oils, sunflower seed oils, soybean oils used to extract oil; lecithin for culinary purposes; ghee, pure ghee, vegetable ghee, pure vegetable ghee; palm oils and fats, refined palm oils, bleached palm oils, deodorised palm oils, neutralised palm oils, fluidised palm oils, palm kernel oils, palm olein, refined palm olein, bleached palm olein, deodorized palm olein, neutralised palm olein, fluidised palm olein, red palm olein, red palm super olein; lauric oils; animal fat replacer, animal fat replacer (palm oil and palm stearin); milk fat replacer, milk fat replacer (olein oil, palm oil and palm kernel oil); margarines, margarines containing palm oil, margarines having a high palm oil content, margarine substitutes, low-fat margarines, margarines for frying; butter, coconut butter and fats, cocoa butter, cocoa butter substitutes, low-fat butter, butter for frying, butter oil substitutes; nutrient oils and fats; infant formula fats; all the aforementioned products may be used for food, for cooking, for production and manufacture of bakery and confectionery products, sugar confectionery, edible coatings, glazes and fillings, consumer margarines, spreads, garnishes, edible icing, ices, iced milk products, iced desserts, ice cream, frozen dairy products and frozen desserts, for replacement for animal fats in the manufacture of meat and poultry products, sausages, frankfurters, burgers and salami; coconut milk, coconut cream, coconut cream powder; meat, fish, poultry and game, canned fish, sardines (not live), fish salads, frozen appetizers consisting primarily of seafood or chicken; meat extracts; preserved, dried and cooked fruits and vegetables, preserved vegetables, frozen vegetables, canned vegetables, dried mushrooms, potato crisps, potato chips, fried potatoes, pickles, tomato juice for cooking; canned fruits, canned lychee, canned rambutan, canned pineapple, dehydrated fruits, frozen fruits, preserved fruits, desiccated coconuts; processed fruits, fungi and vegetables (including nuts and pulses), prepared and roasted groundnuts, hazelnuts, almonds, peanuts; fruit salads, vegetable salads; jellies, jams, compotes, fruit pastes, fruit fillings, fruit fillings for pies and bakery and baking products; peanut butter; eggs; milk and milk products, milk beverages, condensed milk, creamers for beverages; cheese, cheese in the form of blocks, slices and powder; non-dairy creamers, protein based non-dairy creamers; soups and stocks; fruit or soya desserts; dairy desserts (other than ice cream or frozen yoghurt); prepared meals, snacks and ready-to-eat meals (frozen, not-frozen and dried), all predominantly made from meat, fish, poultry, game, eggs, dairy and/or fruits and vegetables; chicken curry, beef curry, fish curry, prawn curry, yellow chicken curry, anchovies in spicy sauce, beef and chicken rendang, beef and chicken kurma, beef serunding; instant soup, pre-cooked soup, canned soup, soup cubes, soup powders, animal fat soup; snack mixes consisting of dehydrated fruits and processed nuts; edible fats for use in the manufacture of infant formula
Oils and fats for food, edible oils and fats, edible oils and fats derived from plants, edible oils and fats containing palm oil, edible oils and fats having a high palm oil content, flaked edible oils and fats, clotted edible oils and fats, emulsions of edible oils and fats, oil extracts, oil derivatives, cooking oils and fats, blended cooking oils, blended cooking oils (blend of palm olein and sunflower oil), soft cooking oils, frying oils and fats, baking oils and fats, confectionery fats, lauric based confectionery fats, non-lauric confectionery fats, dough fats, shortening, vegetable oils and fats, pure vegetable cooking oils (pure palm olein), blended vegetable oils, hydrogenated vegetable oils, refined vegetable oils and fractions, refined vegetable oils containing unsaturated fatty acids, bleached vegetable oils, deodorized vegetable oils, palm-based vegetable oils and fats, arachis oils, canola oils, coconut oils, pure white coconut oils, colza oils, corn oils, pure corn oils, cotton seed oils, groundnut oils, grape oils, olive oils, peanut oils, rice bran oils, safflower oils, sesame oils, soya bean oils, sunflower oils, sunflower seed oils, soybean oils used to extract oil; lecithin for culinary purposes; ghee, pure ghee, vegetable ghee, pure vegetable ghee; palm oils and fats, refined palm oils, bleached palm oils, deodorised palm oils, neutralised palm oils, fluidised palm oils, palm kernel oils, palm olein, refined palm olein, bleached palm olein, deodorized palm olein, neutralised palm olein, fluidised palm olein, red palm olein, red palm super olein; lauric oils; animal fat replacer, animal fat replacer (palm oil and palm stearin); milk fat replacer, milk fat replacer (olein oil, palm oil and palm kernel oil); margarines, margarines containing palm oil, margarines having a high palm oil content, margarine substitutes, low-fat margarines, margarines for frying; butter, coconut butter and fats, cocoa butter, cocoa butter substitutes, low-fat butter, butter for frying, butter oil substitutes; nutrient oils and fats; infant formula fats; all the aforementioned products may be used for food, for cooking, for production and manufacture of bakery and confectionery products, sugar confectionery, edible coatings, glazes and fillings, consumer margarines, spreads, garnishes, edible icing, ices, iced milk products, iced desserts, ice cream, frozen dairy products and frozen desserts, for replacement for animal fats in the manufacture of meat and poultry products, sausages, frankfurters, burgers and salami; coconut milk, coconut cream, coconut cream powder; meat, fish, poultry and game, canned fish, sardines (not live), fish salads, frozen appetizers consisting primarily of seafood or chicken; meat extracts; preserved, dried and cooked fruits and vegetables, preserved vegetables, frozen vegetables, canned vegetables, dried mushrooms, potato crisps, potato chips, fried potatoes, pickles, tomato juice for cooking; canned fruits, canned lychee, canned rambutan, canned pineapple, dehydrated fruits, frozen fruits, preserved fruits, desiccated coconuts; processed fruits, fungi and vegetables (including nuts and pulses), prepared and roasted groundnuts, hazelnuts, almonds, peanuts; fruit salads, vegetable salads; jellies, jams, compotes, fruit pastes, fruit fillings, fruit fillings for pies and bakery and baking products; peanut butter; eggs; milk and milk products, milk beverages, condensed milk, creamers for beverages; cheese, cheese in the form of blocks, slices and powder; non-dairy creamers, protein based non-dairy creamers; soups and stocks; fruit or soya desserts; dairy desserts (other than ice cream or frozen yoghurt); prepared meals, snacks, ready-to-eat meals (frozen, not-frozen and dried), all predominately made from meat, fish, poultry, game, eggs, dairy and/or fruits and vegetables; chicken curry, beef curry, fish curry, prawn curry, yellow chicken curry, anchovies in spicy sauce, beef and chicken rendang, beef and chicken kurma, beef serunding; instant soup, pre-cooked soup, canned soup, soup cubes, soup powders, animal fat soup; snack mixes consisting of dehydrated fruits and processed nuts; edible fats for use in the manufacture of infant formula
Oils and fats for food, edible oils and fats, edible oils and fats derived from plants, edible oils and fats containing palm oil, edible oils and fats having a high palm oil content, flaked edible oils and fats, clotted edible oils and fats, emulsions of edible oils and fats, oil extracts, oil derivatives, cooking oils and fats, blended cooking oils, blended cooking oils (blend of palm olein and sunflower oil), soft cooking oils, frying oils and fats, baking oils and fats, confectionery fats, lauric based confectionery fats, non-lauric confectionery fats, dough fats, shortening, vegetable oils and fats, pure vegetable cooking oils (pure palm olein), blended vegetable oils, hydrogenated vegetable oils, refined vegetable oils and fractions, refined vegetable oils containing unsaturated fatty acids, bleached vegetable oils, deodorized vegetable oils, palm-based vegetable oils and fats, arachis oils, canola oils, coconut oils, pure white coconut oils, colza oils, corn oils, pure corn oils, cotton seed oils, groundnut oils, grape oils, olive oils, peanut oils, rice bran oils, safflower oils, sesame oils, soya bean oils, sunflower oils, sunflower seed oils, soybean oils used to extract oil; lecithin for culinary purposes; ghee, pure ghee, vegetable ghee, pure vegetable ghee; palm oils and fats, refined palm oils, bleached palm oils, deodorised palm oils, neutralised palm oils, fluidised palm oils, palm kernel oils, palm olein, refined palm olein, bleached palm olein, deodorized palm olein, neutralised palm olein, fluidised palm olein, red palm olein, red palm super olein; lauric oils; animal fat replacer, animal fat replacer (palm oil and palm stearin); milk fat replacer, milk fat replacer (olein oil, palm oil and palm kernel oil); margarines, margarines containing palm oil, margarines having a high palm oil content, margarine substitutes, low-fat margarines, margarines for frying; butter, coconut butter and fats, cocoa butter, cocoa butter substitutes, low-fat butter, butter for frying, butter oil substitutes; nutrient oils and fats; infant formula fats; all the aforementioned products may be used for food, for cooking, for production and manufacture of bakery and confectionery products, sugar confectionery, edible coatings, glazes and fillings, consumer margarines, spreads, garnishes, edible icing, ices, iced milk products, iced desserts, ice cream, frozen dairy products and frozen desserts, for replacement for animal fats in the manufacture of meat and poultry products, sausages, frankfurters, burgers and salami; coconut milk, coconut cream, coconut cream powder; meat, fish, poultry and game, canned fish, sardines (not live), fish salads, frozen appetizers consisting primarily of seafood or chicken; meat extracts; preserved, dried and cooked fruits and vegetables, preserved vegetables, frozen vegetables, canned vegetables, dried mushrooms, potato crisps, potato chips, fried potatoes, pickles, tomato juice for cooking; canned fruits, canned lychee, canned rambutan, canned pineapple, dehydrated fruits, frozen fruits, preserved fruits, desiccated coconuts; processed fruits, fungi and vegetables (including nuts and pulses), prepared and roasted groundnuts, hazelnuts, almonds, peanuts; fruit salads, vegetable salads; jellies, jams, compotes, fruit pastes, fruit fillings, fruit fillings for pies and bakery and baking products; peanut butter; eggs; milk and milk products, milk beverages, condensed milk, creamers for beverages; cheese, cheese in the form of blocks, slices and powder; non-dairy creamers, protein based non-dairy creamers; prepared meals consisting principally of meat, fish or chicken; snacks and desserts, namely, pickles, fruit-based snack foods, freeze-dried meat, olives, preserved, potato fritters, curd, croquettes, crystalized fruits, frosted fruits, nuts, prepared, meat jellies, jellies for food, hummus, vegetable mousses, fish mousses, liver pate, liver pastes, low-fat potato chips, tinned fruits; ready-to-eat meals (frozen, not-frozen and dried) consisting principally of meat, cheese and also including fish or chicken; chicken curry, beef curry, fish curry, prawn curry, yellow chicken curry, anchovies in spicy sauce, beef and chicken rendang, beef and chicken kurma, beef serunding; instant soup, pre-cooked soup, canned soup, soup cubes, soup powders, animal fat soup; snack mixes consisting of dehydrated fruits and processed nuts
Oils for food; Oils and fats; Edible oils for use in cooking foodstuffs; Gherkins; Pickled onions; Pickled fruits; Pickled vegetables; Corned beef; Preserved vegetables (in oil); Vegetables pickled in soy sauce; Pickled peppers; Pickled fish; Tinned tomatoes; Olives, preserved; Meats; Meat, tinned (canned (Am)); Prepared meat dishes; Frozen meat products; Cooked meat dishes; Soups and stocks, meat extracts; Jams; Dried pulses; Canned pulses; Processed Pulses; Instant soup; Dates; Dried dates; Processed dates; Dried fruit products; Rice; Flour of rice; Rice crackers; Prepared rice dishes; Steamed rice; Husked rice; Flavoured rices; Foodstuffs made of rice; Sauces for rice; Meat pies; Flour; Farinaceous foods; Flour mixes; Barley meal; Mixed flour for food; Flour mixtures for use in baking; Fruit coulis (sauces); Coffee; Tea; Tea pods; Tea bags; Tea leaves; Tea extracts; Tea-based beverages; Tea mixtures; Earl grey tea; Coffee, teas and cocoa and substitutes therefor; Sugar; Bonbons made of sugar; Pralines; Confectionery; Spices; Dry seasonings; Spice rubs; Alimentary seasonings; Seasoning mixes; Pulse flour for food; Vinegar; Substances imparting flavour for addition to food (other than essential oils); Ready-made sauces; Saffron (seasoning); Saffron for use as a seasoning; Algae (seasoning); Anise (grains); Flavorings for beverages, except essential oils; Flavorings (vegetable), other than essential oils; Flour; Baking flavors, other than essential oils; Baking powder; Baked goods (fine); Beer vinegar; Binders for cooking purposes; Binders for ice cream; biscuits; Bean flour; Sweets; Brioches (pastry); Loaf; Bread (unleavened); Breads (occupied); butter; Cheeseburger (Sandwiches); Chow-chow (condiments); Chutneys (condiments); Couscous (semolina); Curry (spice); Custard (custard); Desserts, mainly consisting of pasta; ice cream; Ice tea; Peanut confectionery; Essences for food, except essential essences and oils; Vinegar; Vermicelli; Prepared meals made from pasta; Meat-treats for household purposes; Meat pies; Gravy; Fondants (sweets); Fruit sauces; Spring rolls; pastries; Royal jelly for food (not for medical purposes); Jelly fruits (confectionery); ground corn (for cooking); Barley, peeled; barley; Barley flour; Barley meal; Beverages based on tea; Cereals; Cereal preparations; Cereal snacks; spices; Spice mixes; Cloves; Glucose for food; Gluten for food; Semolina; Groats for food; Oats (squeezed); Oatmeal; Oatmeal; Oat kernels (peeled oats); Halwah; Hamburger (sandwiches); Yeast; Yeast in tablet form, not for medical purposes; Honey; Ginger (spice); Yoghurt ice cream (ice cream); Coffee; Coffee; Coffee substitutes on a vegetable basis; Coffee flavors; Coffee beverages; Cocoa; Cocoa products; Cocoa beverages; Candy for food; capers; caramels; Potato flour for food; Chewing gum, not for medical purposes; Cookies; Ketchup (sauce); Glue for food; Biscuits; Saline; Confectionery; Sweets, sugar confectionery; Preservative salt for food; Crackers (biscuits); Herbal teas, not medical; Cake; Culinary herbs, preserved (spice); Cake mixes (powdered); cake; Cake decorations (edible); ice; Turmeric for food; Liquorice (sweets); Licorice sticks (sweets); Gingerbread; Corn (ground); Corn (roasted); Corn flakes; Grits; Corn flour; Corn meal; Macaroni; Macaroons (biscuits); maltose; Malt for human consumption; Malt biscuits; Malt extracts for food; malt sugar; Almond confectionery; Marzipan; almond paste; Mayonnaise; Seawater (for the kitchen); Flour for food; Pastries; Molasses; treacle; Milk porridge for food; Latte; Milk chocolate; Milk chocolate (drink); Mill products; Nutmeg; Cereal; Food products based on oats; Allspice; noodles; Breadcrumbs, bread crumbs; Pasta (pasta); Pies in pastry; Pies (pastry); Pastilles (sweets); Pesto (sauce); Petits Fours (biscuits); Pancakes (crepes); Pepper; Gingerbread; Peppermint for sweets; Mints; Baked bread including flatbread, pita bread; Allspice (spice); pizzas; Popcorn; Propolis for food (bee product); Pudding; Popcorn; quiches; Ravioli; Rice; Rice cake; Rice snacks; Relish (condiments); Raw ice (frozen naturally or artificially); green coffee; Saffron (spice); sago; Cream Stand means; Salt; sandwiches; Sauces (seasoning); Sourdough; Chocolate; Chocolate drinks; Black cumin; Celery salt; Rolls (rolls); Mustard; Mustard; Soybean paste (condiments); Soybean meal; Soy sauce; Sorbets (ice cream); Sauces (seasoning); Spaghetti; ice cream; Ice cream powder; Mannose (sodium bicarbonate); Food starch; Starch for food; star anise; Sushi; Sweetener (natural); Confectionery; Tabbouleh; tacos; tapioca; Tapioca flour for food; Tea; dough ferments; Pasta; Tomato sauce; pies; Tortillas; Dextrose for food; Vanilla (spice); Vanillin (vanilla substitute); Waffles; Tartar cream for cooking purposes; Wraps (pasta); Sausage binder; seasonings; Spice preparations for food; Chicory (coffee replacement); Cinnamon (spice); Sugar; Sugared almonds; Sugar confectionery as a Christmas tree decoration; rusk