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Trademark
Owner
Trademark: D DANISCO 657115
Word
D DANISCO
Device Descrption:
SQUARE OVERLAY BREAKS LTR D WITH NEG'VE IMAGE
ID
657115
Trademark Type
Figurative
Status
Registered: Renewal due
Application Date
29 March 1995
Registration Date
29 March 1995
Renewal Date
29 March 2025
Owner(s)
DuPont Nutrition Biosciences ApS
Service
Davies Collison Cave Pty Ltd
Goods and Services:
Class 1
:
Fertilizing preparations, ethyl alcohol, glucose, agressor repellent chemicals, oil dispersants, emulsifiers, stabilizers, hydrocolloids, enzymes, antioxidants, protein of animal or vegetable origin, chemicals for use in manufacturing pharmaceuticals
Class 5
:
Algicides, medical alcohol, enzymes for medical purposes, enzymes for veterinary purposes, enzyme preparations for medical purposes, enzyme preparations for veterinary purposes, pharmaceutical preparations, gelatine for medical purposes, yeast for pharmaceutical purposes, cultures of microorganisms for medical and veterinary use, nutritive substances for microorganisms, pectin for pharmaceutical purposes, sugar for medical purposes, medicated confectionary
Class 16
:
Table mats of paper, packing paper, bottle envelopes of cardboard or paper, bottle wrappers of cardboard or paper, extensible plastic cling film for palletization, sheets of reclaimed cellulose for wrapping, packing paper, wood-pulp board, cardboard, wood-pulp paper, paper sheets, paper ribbons, writing cases, cardboard tubes, plastic film for wrapping, plastic bubble packs for wrapping or packaging, garbage bags of paper or of plastics, bags of paper or plastics for packaging, expanded polyethylene and nylon foils, paper bags, rolls of wrapping paper
Class 29
:
Alginates, beans, croquettes, croustades, frozen fruits, fruit jellies, fruit peel, fruit preserved in alcohol, fruit pulp, fruit salads, fruit preserved, fruit stewed, cooled fruits, gelatine, jams, jellies for food, marmalade, meat jellies, meat extracts, pectin, vegetable juices for cooking, vegetable salads, vegetables cooked, vegetables preserved, frozen vegetables, cooled vegetables, tomato puree, tomato juice for cooking, ready made food from vegetables and meat, fatty substances for the manufacture of edible fats
Class 30
:
Aromatic preparations for food, binding agents for icecream, biscuits, breads, buns, cakes, candy for food, essences for foodstuffs, flavourings for foodstuffs, mayonnaise, mustard, mustard meal, pancakes, pasta, pastry, puff pastry, pies, pizzas, salad dressings, tomato sauce, sugar, sugar confectionery, natural sweeteners, relish, wine yeast, baker's yeast, distiller's yeast, brewer's yeast, thickening agents for cooking foodstuffs, treacle, honey, baking powder, sauces
Class 31
:
Additives to fodder, beans, fresh fruit, grains, nuts, peas, natural plants, dried plants, plant seeds, fresh vegetables, plant breeding material, malt, yeast for animals, animal foodstuffs, forages
Class 32
:
Aerated water, table water, fruit extracts, fruit juice beverages, fruit juice, lemonades, syrups for beverages, syrups for lemonades, tomato juice, vegetable juice, whey beverages