Trademark: VEGANZ 2121491
Word
VEGANZ
Device Descrption:
WORD CUTS HEART
ID
2121491
Trademark Type
Fancy, Figurative
Status
Registered: Registered/protected
Application Date
25 September 2020
Registration Date
25 September 2020
Renewal Date
25 September 2030
Owner(s)
Service
Baxter Patent Attorneys Pty Ltd
Goods and Services:
Class 30:
Malt biscuits; Biscuits; Petit-beurre biscuits; Sauces (condiments); Pizza sauces; Salad dressings; Condiments; Molasses for food; Molasses syrup for culinary purposes; Pizzas; Pizza products; Frozen pizzas; Chocolate creams; Preparations for stiffening whipped cream; Thickeners for cooking foodstuffs; Thickening agents for cooking foodstuffs; Vegetable based coffee substitutes; Cocoa; Cocoa based products; Extracts of cocoa for use as flavours in beverages; Extracts of cocoa for use as flavours in foodstuffs; Herbal extracts, other than for medicinal purposes; Chocolate substitutes; Coffee substitutes; Sugar; Sugar confectionery; Flavoured sugar confectionery; Sugar free confectionery (not for medical purposes); Fruit sugar; Icing sugar; Invert sugar; Liquid sugar; Tea (not medicinal); Tea-based beverages; Non-medicated tea products; Instant powder for making flavoured coffee-based, tea-based or cocoa-based drinks; Confectionery; Nut confectionery; Chocolate; Chocolate bars; Chocolate based products; Chocolate confectionery; Chocolate essences for the preparation of beverages; Chocolate sauce; Chocolate-based dips; Chocolate-based spreads also containing nuts; Chocolate-coated nuts; Snack bars consisting of chocolate; Ice cream; Ice cream products; Non-dairy frozen dessert products; Imitation ice cream; Mixtures for making ice cream; Non-dairy ice cream; Powder for making ice cream; Soya based ice cream products; Yoghurt based ice cream (ice cream predominating); Ice for refreshment; Frozen confections; Frozen ices; Yeast; Yeast extracts as spreads; Edible yeast; Almond paste; Gluten prepared as foodstuff; Extruded food products made of wheat; Extruded savoury snack foods made from wheat; Snack foods made of wheat; Soya flour; Snack food products made from soya flour; Snacks manufactured from muesli; Agave syrup (natural sweetener); Muffins; Ice, natural or artificial; Cocoa beverages; Preparations of chicory for use as a substitute for coffee; Vanillin (vanilla substitute); Horseradish-based dips; Mustard-based dips; Vinegar-based dips; Meat substitutes prepared from cereals; Frozen pastries; Sandwich spread made from chocolate and nuts; Sweet spreads (honey); Imitation chocolate; Imitation custard; Pastries; Imitation mayonnaise; Vegetal preparations for use as coffee substitutes; Snack food products made from rice flour; Snack food products consisting of cereal products; Snack food products made from cereal flour; Snack foods prepared from grains; Snack foods prepared from maize; Snack foods prepared from potato flour; Snack foods made from corn; Fruit jellies (confectionery); High-protein cereal bars; Molasses for food including soybean molasses; Vegetable based coffee substitutes including vegetable based coffee whiteners and vegetable based flavourings for coffee beverages; Cocoa including cocoa extracts for human consumption; Sugar including sugar substitutes; Sugar including granulated sugar; Tea (not medicinal) including green tea and matcha powder; Sugar confectionery including bonbons made of sugar; Ice cream including chocolate; Gluten prepared as foodstuff including wheat gluten (fu,uncooked); Extruded food products made of wheat including wheat gluten (fu,uncooked)
Malt biscuits; Biscuits; Petit-beurre biscuits; Sauces (condiments); Pizza sauces; Salad dressings; Condiments; Molasses for food; Molasses syrup for culinary purposes; Pizzas; Pizza products; Frozen pizzas; Chocolate creams; Preparations for stiffening whipped cream; Thickeners for cooking foodstuffs; Thickening agents for cooking foodstuffs; Vegetable based coffee substitutes; Cocoa; Cocoa based products; Extracts of cocoa for use as flavours in beverages; Extracts of cocoa for use as flavours in foodstuffs; Herbal extracts, other than for medicinal purposes; Chocolate substitutes; Coffee substitutes; Sugar; Sugar confectionery; Flavoured sugar confectionery; Sugar free confectionery (not for medical purposes); Fruit sugar; Icing sugar; Invert sugar; Liquid sugar; Tea (not medicinal); Tea-based beverages; Non-medicated tea products; Instant powder for making flavoured coffee-based, tea-based or cocoa-based drinks; Confectionery; Nut confectionery; Chocolate; Chocolate bars; Chocolate based products; Chocolate confectionery; Chocolate essences for the preparation of beverages; Chocolate sauce; Chocolate-based dips; Chocolate-based spreads also containing nuts; Chocolate-coated nuts; Snack bars consisting of chocolate; Ice cream; Ice cream products; Non-dairy frozen dessert products; Imitation ice cream; Mixtures for making ice cream; Non-dairy ice cream; Powder for making ice cream; Soya based ice cream products; Yoghurt based ice cream (ice cream predominating); Ice for refreshment; Frozen confections; Frozen ices; Yeast; Yeast extracts as spreads; Edible yeast; Almond paste; Gluten prepared as foodstuff; Extruded food products made of wheat; Extruded savoury snack foods made from wheat; Snack foods made of wheat; Soya flour; Snack food products made from soya flour; Snacks manufactured from muesli; Agave syrup (natural sweetener); Muffins; Ice, natural or artificial; Cocoa beverages; Preparations of chicory for use as a substitute for coffee; Vanillin (vanilla substitute); Horseradish-based dips; Mustard-based dips; Vinegar-based dips; Meat substitutes prepared from cereals; Frozen pastries; Sandwich spread made from chocolate and nuts; Sweet spreads (honey); Imitation chocolate; Imitation custard; Pastries; Imitation mayonnaise; Vegetal preparations for use as coffee substitutes; Snack food products made from rice flour; Snack food products consisting of cereal products; Snack food products made from cereal flour; Snack foods prepared from grains; Snack foods prepared from maize; Snack foods prepared from potato flour; Snack foods made from corn; Fruit jellies (confectionery); High-protein cereal bars; Molasses for food including soybean molasses; Vegetable based coffee substitutes including vegetable based coffee whiteners and vegetable based flavourings for coffee beverages; Cocoa including cocoa extracts for human consumption; Sugar including sugar substitutes; Sugar including granulated sugar; Tea (not medicinal) including green tea and matcha powder; Sugar confectionery including bonbons made of sugar; Ice cream including chocolate; Gluten prepared as foodstuff including wheat gluten (fu,uncooked); Extruded food products made of wheat including wheat gluten (fu,uncooked)