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Trademark
Owner
Trademark: NATALIS 1731601
Word
NATALIS
ID
1731601
Trademark Type
Fancy
Status
Registered: Registered/protected
Application Date
30 October 2015
Registration Date
30 October 2015
Renewal Date
30 October 2025
Owner(s)
Nisshin Seifun Group Inc. incorporated in Japan
Service
Spruson & Ferguson
Goods and Services:
Class 30
:
Coffee, tea, cocoa and artificial coffee
;
rice
;
tapioca and sago
;
flour and preparations made from cereals
;
bread, pastry and confectionery
;
ices
;
sugar, honey, treacle
;
yeast, baking-powder
;
salt
;
mustard
;
vinegar, sauces (condiments)
;
spices
;
ice
;
flour for food
;
wheat flour
;
rice flour
;
buckwheat flour
;
soya flour
;
processed grains for culinary purposes
;
processed grains for use in food
;
husked barley
;
husked oats
;
farinaceous foods
;
farinaceous food pastes
;
malt for human consumption
;
malt extract for food
;
wheat germ for human consumption
;
bran preparations for culinary purposes
;
flour mixes
;
flour mixtures for use in baking
;
mixes for making batters for fried foods
;
tempura batter mix
;
flour mixes for making Japanese-style fried chickens (Karaage powder)
;
mixes for making Japanese-style savoury pancake balls (Takoyaki powder)
;
mixes for making Japanese-style savoury pancakes (Okonomiyaki powder)
;
dough mix
;
bread mixes
;
pastry mixes
;
pancake mixes
;
baking soda (bicarbonate of soda for cooking purposes)
;
gluten prepared as foodstuff
;
starch for food
;
foodstuffs made of rice
;
yeast extracts for food for human consumption
;
yeast products for culinary purposes
;
instant yeast
;
fermented liquid flavourings
;
ferments for pastes
;
flavorings, other than essential oils
;
essences for foodstuffs (except etheric essences and essential oils)
;
flavour enhancers for food (other than essential oils)
;
auxiliaries (other than essential oils) for the improvement of the flavour of food
;
leaven
;
noodles
;
noodle-based prepared meals
;
pasta, including dried, fresh, frozen, and cooked
;
pasta products
;
spaghetti
;
macaroni
;
ravioli
;
Japanese-style noodles, including udon, soba, cha soba, somen, yakisoba, and ramen noodles
;
pasta sauce
;
spaghetti sauce
;
noodle sauce
;
cooking sauces
;
tomato sauce
;
pizza sauces
;
sauce mixes
;
mayonnaise
;
ketchup (sauce)
;
salad dressings
;
seasonings
;
condiments
;
concentrated sauce and sauce powders for hot pot dishes (Nabenomoto)
;
meat tenderizers, for household purposes
;
bread improvers
;
lye water for culinary purposes
;
fermenting malted rice (Koji)
;
gluten additives for culinary purposes
;
curry mixes, powder, paste, and sauces
;
curried food pastes
;
risotto
;
cooked rice
;
rice porridge
;
rice cakes in sweet red bean soup (Oshiruko)
;
cake fillings
;
flavoured fillings for confectionery and bakery
;
chocolate-based fillings for confectionery and bakery
;
custard-based fillings for confectionery and bakery
;
sweet flavoured bakery fillings in paste and sheet form consisting principally of flour and starches
;
custard
;
cake paste
;
almond paste
;
natural sweeteners
;
molasses for food
;
syrup for food
;
Japanese-style savory pancake balls filled with diced octopus (Takoyaki), frozen and unfrozen
;
Japanese-style savory pancakes containing vegetables, meat and/or seafood (Okonomiyaki), frozen and unfrozen
;
dumplings
;
pasta-wrappings for spring roll and gyoza
;
steamed buns stuffed with minced meat (Niku-manjuh)
;
spring rolls
;
sandwiches
;
sushi
;
frozen cooked gratin
;
macaroni with cheese
;
frozen, prepared or packaged meals consisting primarily of pasta or rice
;
breadcrumbs (Panko)
;
dough
;
pastry dough
;
frozen pastry sheets
;
cake batter
;
ready-to-bake dough products
;
cereal-based snack food
;
bakery products, including cookies, biscuits, crackers, cakes, pies, pancakes, waffles, churros, pizzas, and quiches
;
pastries
;
puddings
;
ice cream
;
sherbets (ices)
;
mixtures for making ice cream and sherbet
;
preparations for making desserts
;
green powdered tea (Matcha)